If you like pimientos, this is a rich, delicious, elegant soup, great for a first course. I got it many years ago from a Southern Living Magazine.
Author: Charmed
Make and share this Creamy Ranch Cucumber Salad recipe from Food.com.
Author: lazyme
The Swedish mashed potatoes took a bit of getting used to for me. I love nutmeg in my apple pies and other sweets, but it's not a flavor I expect in my...
Author: Tinkerbell
I serve this with sliced baguette bread (this recipe makes enough for two whole baguettes). This recipe is heavy on the garlic, so if you aren't a big...
Author: Brieanna Marie
Make and share this Bibb Salad With Buttermilk Pepper Dressing recipe from Food.com.
Author: Kimschmee
Yet another Black-eyed pea salad. I like this one because it uses things I can grow in our tough climate. When the pickle worms nail the cukes in early...
Author: Busters friend
Make and share this Potato,Onion and Tomatoes, Italian Style recipe from Food.com.
Author: June Langton
A nice chilled soup from The Popular Potato. Use a mixture of herbs such as basil, parsley, mint, thyme, rosemary, sage, sorel. For a professional touch...
Author: Julie Bs Hive
Make and share this Knoblauchcremesuppe - Garlic Creme Soup recipe from Food.com.
Author: momaphet
I don't know where I picked this up. I've been doing it since I first started cooking, and it's just a great flavor for steaks. I'd suggest at least a...
Author: Michelle_My_Belle
Make and share this Tomato Raspberry Jam recipe from Food.com.
Author: Dienia B.
My grandma emma got me hooked on fried green tomatoes when I was really little. Now I make them for our family. You can add some cajun seasoning to the...
Author: faith58
From his book. A great wintry vegetable side dish that will go with anything. Recipe can be halved if less is needed.
Author: Bren in LR
Make and share this Mango, Jicama and Kiwi Salad recipe from Food.com.
Author: Camden Cook
Make and share this Cranberry Maple Butter recipe from Food.com.
Author: dicentra
My perfect recipe that I perfected after much trial and error. Makes less than the typical 9x13" kugel, so it's perfect for smaller families. It will serve...
Author: CookPrincess
This is a great make ahead dish. This delicious puree with a nutty crumb topping can also be frozen.
Author: MarieRynr
When I first saw this dip I was a little scared to try it out myself, but I didnt have any marshmallow creme or cream cheese. This was so wonderful that...
Author: Miss Diggy
This sauce is based off of another here on the site. I added a bit of my own twist to it and it is delicious. I hope you will try it. I use this everytime...
Author: multitasker
A Gut-Busting, Belly-Warming soup with a little something for everyone! Note: Overnight chilling is not included in prep time.
Author: CJAY8248
"These are mashed potatoes turned up to 11! The waxy fingerling potatoes, cooked in their jackets then passed through a food mill to make a fine purée,...
Author: Manistee
From Everyday Food. Here for safekeeping. Had to rewrite a bit to fit 'zaar so ingredients to coat ramekins may not be exact. The original recipe was written...
Author: MarielC
This is a family favourite that we have been enjoying for years. It is very quick and easy to prepare. We usually serve it with drop biscuits.
Author: Buddys Kitchen
A wonderful rub for beef. Especially for quality steaks. I have given this as Christmas gifts. Either in 1/4 or 1/3 cup jars each.
Author: YaYa1689
This is an old Sunset recipe - remember, tomatoes are actually fruits! I like the presentation of bicolored sorbet for this refreshing unusual amuse bouche...
Author: Busters friend
This recipe comes for a not so local Farmers' Market here in our state. Last year's opening day attracted a record crowd of more then 30,000 people. Wish...
Author: Charlotte J
Make and share this Provencial Black Olive and Fresh Thyme Mashed Potatoes recipe from Food.com.
Author: katie in the UP
This is so convenient to have on hand when you don't want to cook much. Just pull from freezer and doctor it up, however you like.
Author: luvcookn
Wandering around Trader Joe's one day I found them sampling this delicious Broccoli Salad. I make it all the time now. Everytime I make it everyone just...
Author: Sky Hostess
This is a yummy start to the day or good any time. Olivia Griffin says don't throw out overripe bananas. If you want it sweeter, increase the sugar by...
Author: AmyZoe
Where did I get this? My grandma! :) Nice jello/fruit type salad!! I suppose you could change the flavors of jello and change the fruit... I've always...
Author: Marlene.
I got this recipe from my sister-in-law. The kids always eat their dinner when this is on the table! You can, of course, alter the toppings to suit your...
Author: Mindi Bunch
Compound butters are a great way to add flavor to meats and vegetables. They can be kept frozen in the freezer, so always available to perk up dishes....
Author: duonyte
I don't remember where I found this but it's handy and tasty. I do this when the garlic is fresh and plump so I have some when the market doesn't. Good...
Author: T. Woolfe
This is one of my mother's recipes that we tend to always make at Christmas. It's a very pretty salad that while very sweet, stands up against the saltiness...
Author: CindiJ
This sauce is so quick and easy to make, it takes any pasta dish to a new level. Simple pasta, marinara sauce and parmesan cheese...yummy! We prefer it...
Author: Baby Kato
I was served this sauce at a hotel restaurant in Loreto, Mexico last year, with chips and queso fundido. I think I was there best customer for the rest...
Author: jhj561
This is the recipe that Papa Bud gave to our High School Home Ec. teacher. Papa Bud's is a local Pizza shop in my home town. The pizza place is still running...
Author: Candle Lover
Found this recipe in an old issue of Taste of Home(1995). My Grandmother loves these pickles, she asks me to make them for her about once a year. (Prep...
Author: Kim D.
Delicious sausage stuffing in a cored out onion. Looks so beautiful on the plate and tastes even better! The reason we call them "holiday" is because the...
Author: Momma Jenny
Make and share this Fennel Salad With Citrus Zests and Toasted Pine Nuts recipe from Food.com.
Author: Annacia
Make and share this Cumin Mashed Potatoes recipe from Food.com.
Author: FreetoFeast
I have not tried this recipe. I'm posting this recipe for a request from the boards. This recipe is from My Great Recipes. Although peppermint chocolate...
Author: internetnut