Flavorful Rice Food

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FLAVORFUL RICE



Flavorful Rice image

Make and share this Flavorful Rice recipe from Food.com.

Provided by AZPARZYCH

Categories     Low Protein

Time 25m

Yield 8 serving(s)

Number Of Ingredients 9

4 1/2 cups water
3 cups white rice, uncooked
2 tablespoons olive oil
2 tablespoons distilled white vinegar
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
1 (14 1/2 ounce) can diced tomatoes, drained

Steps:

  • In your rice steamer combine the water, rice, olive oil, vinegar, basil, oregano, salt, pepper and tomatoes.
  • Cook according to steamer's settings.

Nutrition Facts : Calories 296.7, Fat 3.9, SaturatedFat 0.6, Sodium 31, Carbohydrate 58.7, Fiber 2.6, Sugar 1.4, Protein 5.2

FLAVORFUL RICE



Flavorful Rice image

A wonderful rice recipe to make spur-of-the-moment! A blend of delicious spices...cooks beautifully in a rice cooker.

Provided by SARAH ANNE

Categories     100+ Everyday Cooking Recipes     Vegetarian

Time 25m

Yield 8

Number Of Ingredients 9

4 ½ cups water
3 cups uncooked white rice
2 tablespoons olive oil
2 tablespoons distilled white vinegar
½ teaspoon dried basil
½ teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
1 (14.5 ounce) can diced tomatoes, drained

Steps:

  • In your rice steamer combine the water, rice, olive oil, vinegar, basil, oregano, salt, pepper and tomatoes. Cook according to steamer's settings.

Nutrition Facts : Calories 311.8 calories, Carbohydrate 60.5 g, Fat 4 g, Fiber 1.4 g, Protein 6.1 g, SaturatedFat 0.6 g, Sodium 81.9 mg, Sugar 1.4 g

FLAVORFUL FRIED RICE



Flavorful Fried Rice image

Make and share this Flavorful Fried Rice recipe from Food.com.

Provided by RecipeNut

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 tablespoons oil
1/2 cup scallion, with tops sliced
1/2 cup celery, sliced
1 1/2 cups cooked chicken or 1 1/2 cups ham, diced
2 cups cold cooked rice
1 cup bean sprouts
1 egg
1 teaspoon honey
2 tablespoons soy sauce
1 dash ginger

Steps:

  • Heat oil in skillet or wok; add scallions, celery, meat, stirring until vegetables are barely tender, and still crisp.
  • Add rice and sprouts.
  • Heat quickly, stirring constantly.
  • Beat egg and honey with soy sauce and ginger; pour over rice mixture.
  • Cook, stirring, for 2-3 minutes.

Nutrition Facts : Calories 208.7, Fat 6.6, SaturatedFat 1.1, Cholesterol 52.9, Sodium 534, Carbohydrate 31.5, Fiber 1.4, Sugar 3.3, Protein 5.8

REALLY SIMPLE RICE



Really Simple Rice image

This is a very simple but tasty rice recipe. Makes a great side dish and leftovers are almost as good the next day.

Provided by Mark S.

Categories     Side Dish     Rice Side Dish Recipes

Time 40m

Yield 6

Number Of Ingredients 5

1 tablespoon olive oil
1 cup long-grain white rice
½ small onion, finely diced
2 cups low-sodium chicken broth
1 pinch garlic salt, or to taste

Steps:

  • Heat olive oil in a non-stick saucepan over medium-high heat nearly to smoking. Cook and stir rice in the hot oil quickly to toast the rice, 2 to 3 minutes. Stir the onion into the rice; cook and stir 1 minute more. Pour chicken broth over the rice mixture, season with garlic salt, and bring to a boil; reduce heat to low, place a cover on the saucepan, and cook until the broth is absorbed and the rice is tender, about 20 minutes. Remove from heat and allow to rest 5 minutes before lifting the lid.

Nutrition Facts : Calories 149.3 calories, Carbohydrate 26.9 g, Cholesterol 1.3 mg, Fat 2.6 g, Fiber 0.5 g, Protein 3.6 g, SaturatedFat 0.5 g, Sodium 93.7 mg, Sugar 0.6 g

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