Make and share this icing sugar substitute recipe from Food.com.
Author: mmlwjr
This is a wonderful spin to the normal sweetpotato. The topping is optional depending on how sweet/nutty you like your sweetpotatoes. A favorite----
Author: CoffeeB
Make and share this Gooey Caramel (For Popcorn or Pirates Booty) recipe from Food.com.
Author: MFuhri
My mom made this soup often with grilled cheese or tuna sandwiches. An easy way to spice up canned Tomato Soup.
Author: RochelleS
This recipe sends a heavenly scent through the kitchen while baking. Also you can make it a day ahead of your dinner and the flavor gets even better. Save...
Author: Chef DEEdeeCOOK
I found this recipe in the Heloise coloum in out newspaper. I haven't tried it yet, just saving it here.
Author: Carly
This is an amazing recipe. Not only is it great as a side dish, it's terrific all on its own. Feel free to change up the vegetables. Because of my love...
Author: Diana 2
I made this many years ago to take to a Childrens Christmas party and the kids loved them. I had forgotten all about it until I saw someone bring a plate...
Author: Tisme
Make and share this Rice and Kale W/Kidney Beans recipe from Food.com.
Author: eicabral
This 3 ingredient marinade is recommended for pork chops or chicken breasts. Why crazy? The main ingredient is lemonade! The recipe is from a Betty Crocker...
Author: Susie D
Make and share this Roasted Cauliflower & Delicata Squash recipe from Food.com.
Author: ceilmary
Make and share this Iceberg Wedge With Blue Cheese Dressing recipe from Food.com.
Author: shmeks02
This is a very tasty chutney and so easy too, it works well with just about anything but is perticularly good with cheese and crackers, or sausages. I...
Author: Tea Jenny
Make and share this Roasted Turnips, Sweet Potatoes, Apples and Dried Cranberries recipe from Food.com.
Author: Ambervim
Make and share this Swedish Cucumber Salad recipe from Food.com.
Author: BonnieAnn
Make and share this Lemon Horseradish Aioli recipe from Food.com.
Author: dicentra
Beautiful and easy presentation. When we were non kid we back lit the glass cake stand with low candles, now that we have our son we use a small standing...
Author: peachez
Looking for something different to serve with your cheese, try this recipe. It pairs well with sharp, salty cheeses. Simple to make.
Author: School Chef
This is great to use as your salad dressing, or as a salad topping with additional dressing. You can also serve this as a side dish, especially when tomatoes...
Author: breezermom
When we lived in South Dakota, this was a very common salad. Now that we live in Missouri, no one has ever heard of it! The other recipes call for pudding...
Author: KCShell
I got this recipe from astay-at-home mom's blog named Robin's song. It is far superior to any storebought. I make the recipe with a third of these measurements...
Author: MJMommy13
Leeks, shallots, onions and garlic combine to make a rich, delicious side dish. You can use jarred baby onions at step #3 and just not cook them for the...
Author: Juenessa
if you're counting calories, try the yogurt fruit dip you'll cut the calories nearly in halt and eliminate all the fat
Author: 883329
I begged the waitress from Taxi's restaurant in Omaha NE for this recipe. If you love blue cheese, you'll love this soup. Don't let the cabbage stop you...
Author: Chef MurphyGirl
Make and share this Sauteed Garlic Potatoes recipe from Food.com.
Author: manda1027
Make and share this Dill Pickle Potato Chip Dip recipe from Food.com.
Author: hip_hop_blonde
I scoured the Internet to try to find a lemon and apricot marmalade using fresh apricots, but all I could find were recipes that used dried or had pectin...
Author: fay hutch
I cannot remember where I found this recipe but this is one of the first pasta salads I made after moving out on my own and my Mom gave me rave reviews....
Author: HokiesMom
Make and share this Mushroom-Onion Burger/Steak Topper recipe from Food.com.
Author: Richard-NYC
Another high fiber meal from Self's 30 day challenge! This one weighs in at 15 grams of fiber, only 270 calories, and 8 grams of fat!
Author: Pikake21
So delicious! Perfectly cooked, DH loved it. Served with http://www.food.com/recipe/seared-sirloin-steak-bites-with-miso-butter-and-rice-521320
Author: Chef TanyaW
This is the base tomato sauce for my Recipe #195141. No matter what you add to it, more veggies, ground beef, chicken pieces, Italian sausage etc., you...
Author: Lorrie in Montreal
This recipe is from Liana Krissoff's book "Canning For A New Generation". You can use it instead of powdered pectin in jelly and jam recipes (I wouldn't...
Author: xtine
These are so good. You can make them with just about anything as a side dish. And even my 4 year old likes the flavor...so that could say something.
Author: RachelB-KY
This is the sauce that I use to top almost all my recipes that ask for a sauce topping. I also serve it on the side as a dipping sauce. It is simple and...
Author: Chef Sarita in Aust
Great quick dip to make when you don't want all those additives (and MSG) they put in the dip you buy at the store!
Author: tswitter
I love an old fashion Tater Tot...Finally I have a recipe that anyone can make at home form scratch! They are so easy to make, and best of all, these are...
Author: AZ Food Critic
This luxurious Balsamic Fig Jam improves breakfast spreads, increases the appeal of baked goods, and creates unforgettable savory bites. It makes for a...
Author: Gagoo
This recipe is a slow cooker adaptation of Recipe #259807 by Maryland Jim, posted for the Crockpot Challenge portion of ZWT 8. The original recipe called...
Author: smellyvegetarian
Makes enough marinade for about 1 pound of steak. The smoked paprika adds the smokiness that is missing when you cook indoors. As is, marinade provides...
Author: Bekk1227
This stew is good on a cold day. I got this recipe from a family friend years ago, and I'm so glad she shared it with me. She didn't saute her sausage...
Author: Mommy2two
Make and share this Mushroom and Scallion soup recipe from Food.com.
Author: swipe
This is sooo good with pork! To prevent the apples from browning, measure vinegar into saucepan before preparing the apples. As the apples are chipped...
Author: Samantha in Ut
Make and share this Sicilian Orange Salad recipe from Food.com.
Author: dicentra
Make and share this Sauteed Bananas and Sweet Potatoes recipe from Food.com.
Author: Chef Jean



