Who can resist this yummy comfort food? Kids love it! Use fresh or frozen corn - canned will do if in a pinch. I got this recipe from the 7-2000 issue...
Mashed potatoes are one of those "staple" recipes you must have, and this version won't let you down. Cooking the potatoes in chicken broth makes them...
This recipe is from More Vitality Cooking, 1997, send to me in a recent cookbook swap! Here ripe melons are the key to a very tasty & healthy soup! Preparation...
This makes a very refreshing vinaigrette-based salad. It goes well with roasted meats, and even complements spaghetti with meat sauce. It's a nice green...
Although i have seen similar recipe's elsewhere, Emeril gets credit for refreshing my love of sweet potatoes. I watched him make this on Planet Green's...
This came in my bread machine's user book. It looks so easy, I'm trying it now and thought I'd post it to share :) You can also substitute blackberries...
Spaghetti for the carbophobe: These lemon and mint flecked cucumber strips are easy to prepare and packed with flavor. Cooking cucumbers takes them out...
This is just a very basic way to sautee' up a few mushrooms to go along with a good grilled steak or chops. Quick and easy... use whatever type of mushroom...
I make these often, they are very good, and the ingredients can easily be doubled for more potatoes, when I make these I always double the recipe, what...
Use on sweet potatoes, roasted pumpkin or roasted winter squash. Can keep refrigerated for 1 week or frozen for up to 2 months. Slice off pieces as you...
This recipe makes wonderful spoons to use in stirring your cup of tea and you can use any flavor candy you choose. These make fantastic gifts and are so...
I bought some vanilla flavored popcorn a few years back. It had kind of a clear candy coating on it. I think I'll try using clear vanilla extract when...
Family favorite - I think I got this from Betty Crocker's cookbook way back when! I constantly get requests to make this and everyone always asks for the...
This Vietnamese quick pickle is required for the classic bahn mi sandwich. Adapted from a recipe at Viet World Kitchen. Use daikons between 1 and 2 inches...
Note: when prepping the peaches, cut them in quarters and remove the red fibers from the center before crushing the fruit. The fibers can be tough and...
This is a simple, low sugar jam that you can make in the bread machine or just do it the regular way. I make small batches, but you can double or triple...
I got this recipe from astay-at-home mom's blog named Robin's song. It is far superior to any storebought. I make the recipe with a third of these measurements...
If you're a fan of sweet & savour combinations, this is the olive paste for you. This is another one of those very unusual dip combinations but it works...
From the community section at Taste of Home. If you use a powdered herb, cut the quantity in about half. Shake container before using. Sprinkle this rub...
From the cookbook, Summer in the Country, this recipe uses a combination of blueberries & raspberries. Use 6 cups of your favorite berries to invent your...
I only recently discovered caramelized onions and discovered this technique by mistake when I was grilling chicken and some vegetables one day on my counter...
A beautiful and easy jelly roll style pumpkin cake. Delicious and festive for the fall season. I got this recipe from Wilton and had to share this amazing...
I seem to be addicted to the idea of praline anything lately. Putting this here for safe keeping (in case I ever think of something that must absolutely...
Here is how to prepare a delicious Watermelon and Feta Cheese Summer Soup. This delightfully refreshing cold soup can be served as an appetizer or thirst-quenching...
Great for sandwiches, nachos, or just as a relish to pass on the side. PLEASE wear rubber gloves when working with hot peppers. If you don't you will be...