Make and share this Deluxe Turkey Club Pizza recipe from Food.com.
Author: Jennygal
Easy and so delicious. 4 ingredients and 3 steps to a fantastic fish. Your whole family will love, including the kids!!
Author: sunriselilly
Author: Paula Deen
Had this tonight it was so good I just had to share. It is based on Rachael Ray's Salmon Cakes with modifications by me.
Author: alleycatb
I never liked lasagna until my mother-in-law shared this recipe with me. It is absolutely my husbands favorite dinner. And it finally made me enjoy lasagna...
Author: Swilson32
Make and share this Peanut Butter Temptations recipe from Food.com.
Author: zoe85
If your kids love hot dogs, then they will love this! (Hey--and grownups like it too!) So easy to make that they can even help prepare this dish!
Author: Evans Mommy
This is a well used recipe in my house-everybody loves it, and it's so simple to do! I sent some of these to my husband's office as part of a Christmas...
Author: Noo8820
This is a slight variation on an old stand-by dip that most people make. We love it at all of our gatherings!
Author: princesskim
This is a fool proof, quick and easy way to whip up a tasy dish when the cupboard is bare. I am both thrilled and amazed how easy it is to turn a packet...
Author: xxoo8383
Salmon marries well with potato and spinach in this comforting recipe to make and freeze, ready to be pulled out whenever you don't want to cook. Freeze...
Author: English_Rose
My mum used to make these for us when we were kids, everyone loved them. All our friends used to hang around when it was baking day to see what they could...
Author: Tea Jenny
Make and share this Southwest Tortellini Casserole recipe from Food.com.
Author: Parsley
Make and share this Salmon Patties With White Sauce recipe from Food.com.
Author: Mandy ny
These are easy to make and taste like the brined Deli pickles on the East Coast. I can't believe how many gallons of these I made last summer! If you like...
Author: Secret Agent
Little cakes made not in an oven but in a nonstick sandwich maker. Kids just love them as they interesting to look at and are yummy as well ! I generally...
Author: udita
WOW! I don't LIKE cream of wheat, but this is amazing! Super side dish when you're bored w/ potatoes, OR great for breakfast - texture similar to grits!...
Author: WJKing
Make and share this Walnut Honey Cream Cheese Spread recipe from Food.com.
Author: Dienia B.
Make and share this Spicy Cheese Puff Appetizers recipe from Food.com.
Author: 2Bleu
I found this easy recipes off Epicurious.com. Another quick and easy way to use pretzels and chocolate. I haven't made these yet, but looks like little...
Author: wackopatty
SO easy, but SO good! Something a baby-sitter made when I was a kid and I begged my mom for afterward. Can be doctored in anyway you want or left as written...
Author: Funandsweet623
I saw a similar dish as an actual hot dog meal recipe at a local diner recently. The idea inspired me to create a Tailgate Party friendly finger food.
Author: Melanie B.
A healthy turkey vegetable soup. This is a basic recipe that can be changed to please anyone. My husband likes spicy stuff so he adds chili powder, I like...
Author: Nikki C.
A definite crowd pleaser that is easily doubled.Simple, yet tasty for any occassion,a pair of kitchen scissors will benefit the preparation of this dip...
Author: Joe Bob Mac
A simple but tasty taco casserole...serve with shredded lettuce, sourcream, and corn chips crumbled on top...kiddos may also want a squirt of ketchup on...
Author: SweetFuzion
Rich, easy to make traybake. Kids and adults love the taste and it goes down well at school cake and candy stalls. I try to cut it into small portions...
Author: Frugal Fifer
This recipe is for stuffed bell peppers southwest style. It is from Sandra Lee's Semi-Homemade magazine August/Sept. 2009. It is delicious and filling....
Author: ChefDLH
Make and share this Broccoli Salad Low-Fat & Sugar-Free recipe from Food.com.
Author: Elis Mom
Make and share this My Favorite Chimichanga recipe from Food.com.
Author: The Spice Guru
Author: kelly.garrett
This recipe is from the La Leche League International Cookbook. I always have this in the frige for whipping up fabulous biscuits. Look for recipes to...
Author: redplaid huf
Tired of the standard deviled eggs, I combined quite a few recipes to create my own recipe. If you like a little sweetness in your deviled eggs, then this...
Author: Chippie1
The best deviled eggs there are. Just the rite amount of tang My son just swollows them or so it seems.
Author: Skip Murray
A wonderfully different rice crispy treat. These are great to make with kids and wrap them in holiday saran wrap for a wonderful stocking stuffer. Amount...
Author: Nat Da Brat
This is a great copycat of Dean's french onion dip.The first time I made this I put it in a Dean's container (My 13 yr old never new the difference! LOL)...
Author: kitchenwitch71
This is a Rachael Ray recipe that I have adjusted slightly to taste. I saw this on 30 minute meals and HAD to try it. I love the slight sweetness in this...
Author: ColCadsMom
Make and share this Slow cooker casserole recipe from Food.com.
Author: Tracy Mile
Just marinate with teriyaki, OJ and garlic too-simple yet tasty blend from my files. Needs up to 12 hours in the refrigerator.
Author: Oolala
This is quick good finger food without roasting marshmallows but I really love to pop them in the microwave for a minute or eat them hot. Good for make...
Author: celestial_star03
Another simple yet satisfying home meal that you can make in no time. A huge hit with kids, big and small. Also very easy on the bank account! If you don't...
Author: Nif_H
I don't remember where I got this but it sounds too good not to share. :)Cooking time is time in fridge.
Author: Aussie mum 2_2
Recipe courtesy Gale Gand. Keeps 1 month, covered, at room temperature. Try it on Recipe #328906. Some Nutella history: Chocolate and hazelnut is a classic...
Author: 2Bleu
Make and share this Easy Vegetarian Tater Tot Casserole recipe from Food.com.
Author: kclime
This is so simple to make and oh so satisfying. I took this to a dinner party and a friend who hates spinach even asked for the recipe. It is always a...
Author: Alskann