Author: Janos Wilder
This delicious mouth-watering recipe will please everyone at your table. This a Hawaiian-style recipe that goes well with any sides.
Author: Tesha
Author: Susan Herrmann Loomis
Snapper is baked with a deliciously spicy orange and ginger sauce then served with a garnish of chopped cashews and green onion.
Author: MICHELLE0011
Author: Paul Grimes
Spicy salmon with harissa sauce is all you need for a light, flavor-packed dinner! Ready in just 15 minutes or so, it's the perfect fish dinner for...
Author: Suzy Karadsheh
This is a quick and easy recipe that requires very little effort but tastes and looks amazing. This is also served great with a side of lemon risotto or...
Author: Paula Hynick
Mild mahi Mahi takes on the flavors of our zesty marinade.
Author: Larraine Perri
I am a transplanted Floridian and this takes me back to memories of when I lived on the coast of Florida. I love serving this with fresh vegetables and...
Author: thedailygourmet
Author: Keith McNally
If you have some rockfish on hand and some other staple ingredients, you can have dinner in less than 30 minutes, even if your rockfish is frozen. As a...
Author: thedailygourmet
The quick, simple, and delicious fish recipe is best with fresh-caught fish if possible.
Author: GAHSMOMX3
The fresh tomatillo-mango salsa is simple, quick, and a perfect complement to the grilled fish. Serve with your favorite tortillas. You can also enjoy...
Author: Sarah
Author: Ted Allen
This is an experiment that turned out tasty. It is a nice loaf which would be a nice protein dish at any meal.
Author: Cherry Pie
This is the best fish ever! I enjoy serving this with rice and green beans.
Author: Kevin Leebrick
I made this while camping. It was a break at camp when nobody was there, so I picked up some worms at the trading post and went off to fish down at the...
Author: Mr. Greekagojun
Author: Chris Schlesinger
This wonderful, tangy sauce really compliments the flavor of grilled swordfish steaks. Serve with the cucumber sauce, and the combination of flavors are...
Author: Cat Lady Cyndi
The food processor is your friend when making these salmon burgers, but the key is to make sure the salmon isn't too smooth when processing so the patties...
Author: Andy Baraghani
Tilapia fillets are topped with onions, red peppers and crumbled blue cheese.
Author: Will Wohler
Author: Judy Harmon
This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce,...
Author: Scott in MA
This is a wonderful and inexpensive dish that may be served in place of the much more expensive lobster tail.
Author: Karena
Author: Brian Hill
Bright yellow mango sweetens the deal and adds a dose of vitamin A, which helps keep your skin glowing and clear.
Author: Marge Perry
Author: Michael Tong
This is the best way to cook catfish. If you love fish, you will just love this recipe.
Author: Hallie Guilfoyle
Author: Barbara Wichman Nowak
The following recipe is from somebody's Mother's mother and grandmother because let's face it, there should be a more-palatable option than eating that...
Author: SomebodysMothers
Barramundi has been available quite often in my local supermarket. This recipe would also be good with tilapia. The butter-lemon-basil sauce is also good...
Author: spice of life