Baked Cod With Roasted Red Pepper Horseradish Sauce Food
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
Provided by Scott in MA
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth.
- Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed Cajun snack mix.
- Bake in preheated oven until the crumbs start to brown, about 20 to 25 minutes.
Nutrition Facts : Calories 261.6 calories, Carbohydrate 20.5 g, Cholesterol 73.1 mg, Fat 5.2 g, Fiber 2.7 g, Protein 33.2 g, SaturatedFat 0.9 g, Sodium 717.1 mg, Sugar 7.2 g
BAKED COD IN ROASTED RED PEPPER SAUCE
A healthy baked cod recipe made in a creamy roasted red pepper sauce. This Whole30 dish is great served over cauliflower rice or zoodles, but just as delicious if you opt for rice or quinoa.
Provided by Michelle Miller
Categories Main Course
Number Of Ingredients 11
Steps:
- Add peppers to a baking tray, skin side up, and drizzle with 1 tablespoon of olive oil.
- Bake in the Sharp Superheated Steam Countertop Oven on Broil/Grill on 485º F for 20 minutes. If baking in a conventional oven, preheat the oven on broil, and place a rack in the middle of the oven. Bake peppers for 26-28 minutes, until the tops are charred.
- Once peppers have cooled, pull the charred skin off the peppers.
- Add the peppers and the rest of the sauce ingredients to a blender. Process until a creamy smooth sauce is formed.
- Pour sauce in a baking dish.
- Drizzle cod fillets with olive oil, and season to taste with salt and pepper. Add cod fillets to the baking dish filled with red pepper sauce.
- Bake in the Sharp Superheated Steam Countertop Oven on Broil/Grill on 485º F for 18 minutes.
- If baking in a conventional oven, preheat oven to Broil, and bake on the middle rack for 25 minutes.
Nutrition Facts : Calories 285 kcal, Carbohydrate 6 g, Protein 21 g, Fat 18 g, SaturatedFat 2 g, Sodium 469 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
BAKED COD AND POTATOES WITH HORSERADISH CREAM SAUCE
Categories Mustard Potato Bake Quick & Easy Mayonnaise Cod Bon Appétit
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Line rimmed baking sheet with foil; coat with nonstick spray. Mix mayonnaise, mustard, and lemon juice in medium bowl to blend. Season mustard mixture with pepper.
- Toss potatoes in mustard mixture. Gently shake excess mustard mixture from potatoes before spreading potatoes in single layer on 3/4 of prepared baking sheet. Bake until potatoes are beginning to brown, about 13 minutes. Coat fish with remaining mustard mixture. Sprinkle fish with salt and pepper. Place fish alongside potatoes. Bake until fish is opaque in center and potatoes are tender, about 10 minutes longer.
- Divide potatoes between 2 plates; sprinkle lightly with salt. Top potatoes with fish, sprinkle with chopped parsley, and serve.
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
Provided by Scott in MA
Categories Fish Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth.
- Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed Cajun snack mix.
- Bake in preheated oven until the crumbs start to brown, about 20 to 25 minutes.
Nutrition Facts : Calories 261.6 calories, Carbohydrate 20.5 g, Cholesterol 73.1 mg, Fat 5.2 g, Fiber 2.7 g, Protein 33.2 g, SaturatedFat 0.9 g, Sodium 717.1 mg, Sugar 7.2 g
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
Provided by Scott in MA
Categories Fish Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth.
- Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed Cajun snack mix.
- Bake in preheated oven until the crumbs start to brown, about 20 to 25 minutes.
Nutrition Facts : Calories 261.6 calories, Carbohydrate 20.5 g, Cholesterol 73.1 mg, Fat 5.2 g, Fiber 2.7 g, Protein 33.2 g, SaturatedFat 0.9 g, Sodium 717.1 mg, Sugar 7.2 g
More about "baked cod with roasted red pepper horseradish sauce food"
CRISPY OVEN-BAKED COD WITH ROASTED RED PEPPER SAUCE
For the cod. Slice your fish crosswise into chunks, evenly as possible so they call cook at the same rate. Toss them into a bowl with the salt, pepper …
From carnaldish.com
Servings 4Total Time 40 minsEstimated Reading Time 6 mins
From carnaldish.com
Servings 4Total Time 40 minsEstimated Reading Time 6 mins
- Combine all the ingredients in a food processor and blend until smooth. Taste and adjust. Transfer to a smaller bowl, cover with plastic wrap and refrigerate until ready to use.
- Slice your fish crosswise into chunks, evenly as possible so they call cook at the same rate. Toss them into a bowl with the salt, pepper and crushed red pepper flakes.
- Set up your station by putting the flour into one bowl, the beaten eggs into another, and the panko into a third bowl. Dip each piece of fish into the flour, knocking off any excess, then coat with eggs, letting the excess drip off. Finally, press into the panko and set aside until all pieces are coated. Place the coated fish into your fridge or freezer for about 10 minutes to allow the coating to set up and adhere better. Line a baking sheet with foil and lightly spray with non-stick cooking spray. If using a baking rack, spray the rack as well. Place each piece of fish on the baking rack or sheet, drizzle lightly with olive oil, and bake for 15-20 minutes.
4 INGREDIENT HORSERADISH CRUSTED COD RECIPE - RECIPEZAZZ.COM
Step 4. Fish ... Press each fillet (the side of the fish coated with the horseradish) into the crumbs. And press firmly to make sure it is well coated. …
From recipezazz.com
4.5/5 (2)Calories 230 per servingServings 4
From recipezazz.com
4.5/5 (2)Calories 230 per servingServings 4
BAKED COD AND POTATOES WITH MUSTARD-HORSERADISH SAUCE ...
Preheat oven to 400°F. Line rimmed baking sheet with foil; coat with nonstick spray. Mix mayonnaise, mustard, and lemon juice in medium bowl to blend.
From bonappetit.com
4.5/5 (12)Servings 2
From bonappetit.com
4.5/5 (12)Servings 2
- Preheat oven to 400°F. Line rimmed baking sheet with foil; coat with nonstick spray. Mix mayonnaise, mustard, and lemon juice in medium bowl to blend. Season mustard mixture with pepper.
- Toss potatoes in mustard mixture. Gently shake excess mustard mixture from potatoes before spreading potatoes in single layer on 3/4 of prepared baking sheet. Bake until potatoes are beginning to brown, about 13 minutes. Coat fish with remaining mustard mixture. Sprinkle fish with salt and pepper. Place fish alongside potatoes. Bake until fish is opaque in center and potatoes are tender, about 10 minutes longer.
- Divide potatoes between 2 plates; sprinkle lightly with salt. Top potatoes with fish, sprinkle with chopped parsley, and serve.
COD IN CREAMY RED ROASTED PEPPER SAUCE - LITTLE BROKEN
Lightly season with salt and pepper. Step 5: Season the cod with salt and pepper and in a single layer, place the cod on top of the veggies. It’ll be snug and that’s okay. …
From littlebroken.com
4.9/5 (38)Total Time 1 hrCategory MainCalories 272 per serving
From littlebroken.com
4.9/5 (38)Total Time 1 hrCategory MainCalories 272 per serving
- In a large skillet over medium heat, cook peppers, garlic, and basil in olive oil for 5-7 minutes, stirring occasionally, until flavors come together.
FAVORITE MENU BAKED COD WITH ROASTED RED PEPPER ...
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted pink pepper sauce into a 13x9-inch baking dish, and spread to coat the lowest. Place fish in baking dish, and season with garlic pepper. Cover fish with closing sauce. Sprinkle every fillet with ...
From bachler9.blogspot.com
From bachler9.blogspot.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ...
Apr 4, 2013 - A baked cod dish that's busting with flavor! Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
From pinterest.co.uk
From pinterest.co.uk
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
into a food processor, place the roasted red peppers*, horseradish sauce, and worcestershire sauce. pulse until smooth. pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. place fish in baking dish, and season with garlic pepper. cover fish with remaining sauce. sprinkle each fillet with crushed snack mix.
From roastedfood.blogspot.com
From roastedfood.blogspot.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ... RECIPE
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BAKED COD WITH SAUCE RECIPES
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From tfrecipes.com
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WORLD'S BEST RECIPES: BAKED COD WITH ROASTED RED PEPPER ...
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. 3: Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
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A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
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Supercook found 17 worcestershire and cod recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list worcestershire and cod. Order by: Relevance. Relevance Least ingredients Most ingredients. 17 results. Page 1. …
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BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ...
i didn't really like this at all. Although, it;s saving grace was the roasted red pepper sauce. I would try make it again without the cajun snack food coating and see what I think.
From allrecipes.com
From allrecipes.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE RECIPE ...
Into a food processor, place the roasted red peppers, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13×9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From fooddrinkrecipes.com
From fooddrinkrecipes.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
Baked Cod with Roasted Red Pepper Horseradish Sauce A baked cod dish that's busting with flavor! Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
From crecipe.com
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BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
Baked Cod With Roasted Red Pepper Horseradish Sauce. Posted By: Indie Zoey 2019-05-07 Baked Cod With Roasted Red Pepper Horseradish Sauce Images inspiration for your daily life, this information helped you find best idea to create delecious food for your family , friends or just as a hobby . soda can soda pop cake chart sourdough bread in spanish skillet bacon and …
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THE BEST RECIPES: BAKED COD WITH ROASTED RED PEPPER ...
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
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BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ...
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Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
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BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ...
Baked Cod with Roasted Red Pepper Horseradish Sauce. This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce, topped with a Cajun breading, and baked until golden brown.
From recipesty.com
From recipesty.com
BAKED COD WITH ROASTED RED PEPPER AND HORSERADISH SAUCE
1 6oz jar roasted red peppers; 1 cup horseradish; 6 shakes of soy sauce or worchestershire (your choice) put all ingredients in food processor; spread 1/3 of sauce on the bottom of your baking pan; place 4 pieces of cod on top of sauce; sprinkle cod pieces with pepper and garlic; use the rest of sauce to cover cod; bake at 375 for 25 minutes
From dinnersformomsontherun.blogspot.com
From dinnersformomsontherun.blogspot.com
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Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From tfrecipes.com
From tfrecipes.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE
• Add Worcestershire sauce, horseradish sauce, roasted red peppers in a food processor. Process till smooth in texture. • Into a 13x9-inch baking dish, add a quarter cup of roasted red pepper sauce and coat the bottom by spreading. In baking dish, add fish and use garlic pepper to season. Use leftover sauce to coat fish. Use crushed Cajun snack
From lolfunnyquotes.blogspot.com
From lolfunnyquotes.blogspot.com
HORSERADISH COD RECIPES
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From tfrecipes.com
From tfrecipes.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE RECIPES
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From tfrecipes.com
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BEST COOKING BREADS RECIPES: BAKED COD WITH ROASTED RED ...
into a food processor, place the roasted red peppers*, horseradish sauce, and worcestershire sauce. pulse until smooth. pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. place fish in baking dish, and season with garlic pepper. cover fish with remaining sauce. sprinkle each fillet with crushed snack mix.
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BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE THE ...
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13×9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From recipes101.net
From recipes101.net
WORLD'S BEST RECIPES
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. 3: Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From allrecipesworld.blogspot.com
From allrecipesworld.blogspot.com
FAVORITE MENU BAKED COD WITH ROASTED RED PEPPER ...
Recipes or menu for Baked Cod with Roasted Red Pepper Horseradish Sauce, you've discovered it, listed below are available thousands of delicious food selection meals, the Baked Cod with Roasted Red Pepper Horseradish Sauce recipes is among the favorite menus with this blog. Baked Cod with Roasted Red Pepper Horseradish Sauce "This baked fish is …
From geodesignsone.blogspot.com
From geodesignsone.blogspot.com
BAKED COD WITH ROASTED RED PEPPER HORSERADISH SAUCE ...
I really enjoyed enjoyed this recipe. It is very tasty (dependent entirely on how you make your sauce). The roasted red pepper gives it a great taste. be careful as the horseradish can overwhelm the roasted red pepper if you're not careful. You want just a hint of the horseradish... unless of course you are a horseradish fanatic.
From allrecipes.com
From allrecipes.com
RECIPES AND COOK: RECIPE BAKED COD WITH ROASTED RED PEPPER ...
Into a food processor, place the roasted red peppers*, horseradish sauce, and Worcestershire sauce. Pulse until smooth. Pour 1/4 cup roasted red pepper sauce into a 13x9-inch baking dish, and spread to coat the bottom. Place fish in baking dish, and season with garlic pepper. Cover fish with remaining sauce. Sprinkle each fillet with crushed ...
From recipes-and-cook.blogspot.com
From recipes-and-cook.blogspot.com
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