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Italian Beef Sandwiches

Beef up your meal with these hearty sandwiches - ready in 30 minutes! Perfect if you love Italian cuisine.

Author: Betty Crocker Kitchens

Chunky Pork and Beef Sausage Chili

Come home to this delicious pork and beef sausage chili dinner that's made in slow cooker.

Author: Betty Crocker Kitchens

Slow Cooker Enchilada Quinoa Casserole

Get out the slow cooker and make this easy and better-for-you casserole for dinner!

Mexican Chicken Pizza with Cornmeal Crust

Chicken, fire roasted tomatoes and Mexican cheese are the flavors in this hurry-up homemade pizza.

Author: Betty Crocker Kitchens

Easy Shrimp and Sausage Paella Recipe

Easy Shrimp and Sausage Paella Recipe: A flavorful, fragrant and quick Spanish style paella recipe that's super easy to make.

Author: Molly Kumar

Crab Oscar Steak Topping

This crab Oscar steak topper is not only easy to prepare but incredibly flavorful. This recipe will take surf and turf to a new level.

Author: Derrick Riches

Caramelized Garlic Chicken

Garlic, brown sugar and olive oil caramelize during baking, creating extraordinarily tasty chicken breasts.

Author: Betty Crocker Kitchens

Hot Veggie and Cheese Hoagies

Two types of cheese melt over colorful vegetables for hot and hearty hoagies!

Author: By Betty Crocker Kitchens

Ham Steak with Barbecued Baked Beans

Makeover a family favorite by topping pieces of ham steak with zesty baked beans. Ready in less than 30 minutes!

Author: By Betty Crocker Kitchens

Chinese Cold Sesame Noodles

Dig into these delicious Chinese sesame noodles, reminiscent of Thai peanut sauce dishes. You can find most of the ingredients in your pantry.

Author: Jolinda Hackett

Classic Split Pea Soup

This is a classic split pea soup for the stovetop or slow cooker and is made with ham, carrots, celery, onion, and dried herbs.

Author: Diana Rattray

Panko Crusted Petrale Sole with Basil, Garlic and Orange

Dinner ready in 20 minutes! Enjoy crispy sole fish made with Progresso® bread crumbs.

Author: By Betty Crocker Kitchens

Bourbon Glaze

It's easy to create a bourbon glaze for your favorite cuts of steak, salmon, chicken, or pork, requiring just three ingredients and five mintues.

Author: Kristina Vanni

Vegetarian Vegetable and Bean Chili

When it feels like your pantry is bare, but you've got a hungry family to feed, this recipe is a surefire solution. Made with canned beans, frozen vegetables...

Author: By Betty Crocker Kitchens

Italian Sausage Bread Pizza

Enjoy this cheesy sausage bread pizza- a tasty Italian dinner. To speed up your prep, use 2 cups thawed Make-Ahead Seasoned Ground Beef and Sausage in...

Author: Betty Crocker Kitchens

Turkey Club Soup

All of the classic club sandwich ingredients -- bacon, turkey, tomato and cheese -- come together in this satisfying soup.

Author: By Betty Crocker Kitchens

Garlic Chicken Parmesan Lasagna

Put a new twist on lasagna night with this amazing recipe that's packed with three cheeses, rotisserie chicken and fresh spinach leaves.

Author: By Madison Mayberry Hofmeyer

Spinach Stuffed Manicotti with Vodka Blush Sauce

Special enough for guests yet easy enough for weeknight dinners, this meatless manicotti entrée is a delight to serve!

Author: Betty Crocker Kitchens

Sweet Potato Topped Shepherd's Pie

Treat your family with this casserole that's made with beef, carrots and sweet potatoes - a delicious dinner!

Author: Betty Crocker Kitchens

Crock Pot Cheesy Potatoes and Ham Recipe

Ham, frozen hash brown potatoes and handful of simple ingredients are combined in this easy casserole type recipe that can be served for dinner or breakfast....

Author: Crock-Pot Ladies

Benedict Crab Cakes

Treat yourself to these hearty crab cakes that are made using Progresso® Bread Crumbs and served with poached eggs and mock hollandaise - perfect for...

Author: By Betty Crocker Kitchens

Crock Pot Swiss Chicken Casserole

This popular 5-ingredient chicken makes a delicious everyday family dinner, and it is super easy to prepare and cook in the slow cooker.

Author: Diana Rattray

Hot and Sweet Apricot Chicken

Chicken, chili oil, crushed red pepper, juicy canned apricots, pineapple and more come together for a succulent supper.

Author: By Betty Crocker Kitchens

Cozy Eggplant Stew

This hearty eggplant stew is made with a spiced tomato base, chickpeas and spinach. Packed with flavor and perfect for a weeknight dinner!

Author: Alissa Saenz

Slow Cooker Braised Beef, Pork and Black Beans

Brazilian Feijoada is the inspiration for this satisfying slow-cooker meal. Inexpensive cuts of beef and pork are combined with earthy black beans and...

Author: Betty Crocker Kitchens

Szechuan Pork

Szechuan pork made with pasta and veggies - perfect for a Chinese cuisine that is ready in 45 minutes.

Author: By Betty Crocker Kitchens

Not Your Mother's Tuna Casserole

Mom's old-fashioned tuna casserole gets a redo. Make it for dinner tonight!

Author: Betty Crocker Kitchens

Crock Pot Vegetarian Split Pea Soup Recipe

Many split pea soups use ham to add flavor, but this vegan recipe uses plenty of spices to keep it fat free, low calorie, and cholesterol free.

Author: Jolinda Hackett

Red Wine Braised Beef Shanks Recipe

Beef shanks are braised in an ample amount of red wine with carrots and onions until the meat is tender and falling off the bone. The braising liquid and...

Author: Daniel Gritzer

Easy Curried Chicken and Couscous

Who would think that a few ordinary ingredients can result in something so exotic?

Author: Betty Crocker Kitchens

Creamy Spinach Lasagna

This tasty vegetarian lasagna is made special with spinach and Alfredo sauce.

Author: Betty Crocker Kitchens

Grilled Barbecued Beef and Bean Burgers

Betty Crocker's Diabetes Cookbook and Heart Healthy Cookbook share a recipe! With beefy bean burgers that are ready in less than 30 minutes, you can have...

Author: Betty Crocker Kitchens

Tostada Chicken Salad

Cooking for two? This Southwestern specialty is intended for folks just like you.

Author: By Betty Crocker Kitchens

Grilled Italian Chicken Foil Packs

A Betty Crocker cookbook shares a healthy recipe! Jazz up chicken breasts with peppers, tomatoes, onion and Italian dressing.

Author: Betty Crocker Kitchens

Gingery Kale Salad with Cashew Dressing

A 30-minute kale salad with tons of veggies, roasted cashews, and a gingery cashew dressing! A hearty and flavorful plant-based entrée or side dish.

Author: Minimalist Baker

Crunchy Cornmeal Chicken with Mango Peach Salsa

This cornmeal-crusted chicken served with a refreshing mango-peach salsa is an easy way to put a twist on a conventional chicken dinner.

Author: Betty Crocker Kitchens

Cheesy Roasted Vegetable Lasagna

Please a party of eight with this outstanding entrée. With pesto, three cheeses and five veggies, it's full of flavor.

Author: Betty Crocker Kitchens

Easy Chicken Tortilla Soup

This simple and flavorful Easy Chicken Tortilla Soup comes together in a snap! (That means dinner is on the table in under half an hour.) Beans, chicken...

Author: Pillsbury Kitchens

Feta Topped Chicken

Chicken breasts go uptown with a brush of balsamic, a sprinkle of herbs and a warmed feta finish. Simply sensational!

Author: Betty Crocker Kitchens

Secret Ingredient Four Cheese Lasagna

The secret ingredient in this lasagna skillet? Carrots! Your kids will never know you put a can of pureed carrots into the sauce.

Author: By Betty Crocker Kitchens

1 Pot Pumpkin Yellow Curry

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Author: Minimalist Baker

4 Bean Chili

This super quick and easy Four Bean Chili recipe has an incredible depth of flavor from a secret ingredient.

Author: Linda Larsen

Sausage Stuffed Pasta Shells

Italian sausage adds a little spice to a mellow ricotta cheese filling.

Author: By Betty Crocker Kitchens

Smoked Sausage Stew

Bring home the flavors of the bayou with Smoked Sausage Stew. This saucy skillet dinner is served over rice and serves a crowd.

Author: Barbara

Hamburger Upside Down Casserole With Biscuit Topping

This is an old-fashioned beef and biscuit casserole from a 1950s flour recipe booklet is made with a savory ground beef mixture and parsley biscuits.

Author: Diana Rattray

Healthy Chicken Piccata

Healthy chicken piccata recipe with lemon, capers, white wine and parsley. A delicious and healthy version of classic Italian lemon chicken.

Author: Katie Webster

Lemon Dijon Pan Steak

Also known as Steak Diane, this classic restaurant dish is often made tableside from a tidy service cart that is draped with a crisp white tablecloth....

Author: By Betty Crocker Kitchens

Mexican Fiesta Biscuit Bake

Salsa, olives, peppers and cheese give this casual casserole a Mexican flair.

Author: Pillsbury Kitchens

Miso Ramen Japanese Soup

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Author: Setsuko Yoshizuka

Slow Cooker Balsamic Beef Sandwiches

Add excitement to your sandwich repertoire with this recipe, which calls for beef slow-cooked in balsamic dressing then topped in cheese and fresh basil....

Author: By Betty Crocker Kitchens