CHICKEN TOSTADA SALAD
If I don't have any tostada shells on hand for this speedy salad, I just heat taco shells, break them in half and lay them flat on the plates. It works just as well. Great Southwest flavor! -Edie DeSpain, Logan, Utah
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first five ingredients. Arrange lettuce mixture over tostada shells. Top with chicken and cheese.
Nutrition Facts : Calories 322 calories, Fat 18g fat (5g saturated fat), Cholesterol 77mg cholesterol, Sodium 1364mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 2g fiber), Protein 25g protein.
CHICKEN TOSTADAS
Provided by Food Network Kitchen
Categories main-dish
Time 1h25m
Yield 6 main course servings
Number Of Ingredients 30
Steps:
- To make the tortillas: Pour the oil for frying into a large heavy-bottomed pot to a depth of about 2 inches. Place over medium heat and heat to 375 degrees F. Add the tortillas, one at a time, and fry until golden brown and crispy, about 1 1/2 minutes. Using tongs, transfer to a paper towel-lined pan and sprinkle with salt. Set aside.
- To make the chicken: In a small bowl, mix together the chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Cover with plastic wrap and set aside.
- To assemble the tostadas: Preheat the broiler. Spread the beans evenly over one side of each tortilla and sprinkle with some of the cheese. Transfer to a baking sheet and broil until the cheese is lightly browned and melted, about 30 seconds. Divide the tortillas among 6 plates.
- Evenly mound the chicken on each tortilla and top with the lettuce. Top each tostada with avocado, salsa, and a dollop of sour cream. Sprinkle with the scallion and garnish the tostada with the coriander leaves. Serve immediately.
- Heat the oil in a large skillet over medium-high heat. Add the onion, coriander, and cumin and cook, stirring, until lightly browned, about 2 minutes. Add the garlic and cook, until lightly browned, about 1 minute more. Add the beans and cook, stirring frequently, until thick and amber brown in color, about 4 minutes. Stir in the salt and season with pepper to taste.
- In a small bowl, mix together the tomatoes, onion, jalapeno, coriander, salt, and season with pepper to taste. Cover with plastic wrap and set aside.
CHICKEN TOSTADA SALAD
Dress these Chicken Tostada Salads with your favorite Mexican-inspired flavors. We like tomato, avocado, red onion, and cilantro, but you can also add salsa, sour cream, or taco sauce to the mix.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 25m
Yield Serves 4
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees. Lightly brush both sides of tortillas with 2 teaspoons oil and place on a rimmed baking sheet. Bake until golden and crisp, 10 minutes. Divide cheese among tortillas and return to oven. Bake until cheese is bubbling, about 3 minutes. Remove from oven and set aside.
- In a large skillet, heat 1 teaspoon oil over medium-high. Add half the red onion and cook until softened, about 3 minutes. Add chili powder and garlic and cook until fragrant, 30 seconds. Add chicken and cup water and season with salt and pepper. Cook, stirring frequently, until chicken is warmed through and water is almost evaporated, 2 minutes. Stir in 1 teaspoon lime juice and remove from heat.
- In a large bowl, combine lettuce and 1 tablespoon lime juice; season with salt and pepper. Toss well to coat and divide among tortillas. Top each tortilla with chicken mixture, tomato, avocado, remaining onion, and cilantro.
Nutrition Facts : Calories 326 g, Fat 18 g, Fiber 6 g, Protein 24 g
CHICKEN & FETA SALAD TOSTADAS
In our simple version of a Mexican salpicon, a shredded chicken and feta cheese salad is drizzled with dressing and served on tostada shells.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Microwave onions and water in large microwaveable bowl on HIGH 2 min.; drain. Add 2 Tbsp. dressing; mix lightly.
- Stir in chicken, cilantro and remaining dressing. Add lettuce, avocados, radishes and half the cheese; mix lightly.
- Spoon onto tostada shells; top with remaining cheese. Serve with lime wedges.
Nutrition Facts : Calories 490, Fat 24 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 75 mg, Sodium 440 mg, Carbohydrate 38 g, Fiber 4 g, Sugar 3 g, Protein 29 g
CHICKEN SALAD TOSTADAS
Make and share this Chicken Salad Tostadas recipe from Food.com.
Provided by cookiedog
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Place first five ingredients in a pot of boiling water and reduce heat. Cook over medium heat, covered, about 45 minutes or until the chicken is very tender.
- When the chicken is tender, remove from bone and shred.
- Add remaining ingredients and incorporate well. Place chicken salad on store-bought tostadas or fry your own tortillas in some vegetable oil. Top with Tapatío Hot Sauce to taste. Delicious!
LOW-FAT CHICKEN TOSTADA SALAD
An healthful, tasty, and satisfying salad that makes three meal-sized servings. Created for RSC #10.
Provided by Debs Recipes
Categories Chicken
Time 20m
Yield 3 serving(s)
Number Of Ingredients 15
Steps:
- Spray each tortilla lightly one one side only with no-stick cooking spray; cut each tortilla in half then into cross-wise scant-1/2" strips; spread tortilla strips evenly across baking sheet and place into a 400°F oven for 8 minutes (tossing strips after 4 minutes for even baking) until they are a very light golden-brown; remove from oven and set aside.
- Meanwhile, combine chicken, beans, broth, garlic, taco seasoning, and cumin in a small saucepan; simmer 10-15 minutes, or until broth is fully absorbed so that the moist chicken mixture is warmed and flavorful; drain away any excess broth if necessary or desired.
- Toss lettuce, onion rings, tomatoes, and jalapeños together; divide lettuce mixture evenly between three serving plates; spread a large spoonful (almost ¾ cup) of chicken mixture across top of each plate of lettuce; add some grated cheese then a handful of baked tortilla strips; garnish each salad with a small dollop of sour cream and salsa as desired.
Nutrition Facts : Calories 287.9, Fat 6.5, SaturatedFat 1.5, Cholesterol 52.5, Sodium 414.3, Carbohydrate 32.3, Fiber 8.2, Sugar 2.1, Protein 25.8
GRILLED CHICKEN SALAD TOSTADA WITH CITRUS VINAIGRETTE
I love Chicken in a Vinaigrette dressing. This is a favorite caribbean recipe. Served at the famous Bahama Breeze for those of you that are familiar with their appetizers. Got the recipe from a relative that is a frequent caribbean host. ;) Enjoy!
Provided by Vseward Chef-V
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Chicken: Preheat oven to 375 degrees.
- Season Chicken on both sides with Creole seasoning and kosher salt. Grill on each side until done, or until chicken reaches 165 - 170ºF. Remove from grill.
- While chicken is grilling, lay tortillas on baking sheet. With a fork, poke holes in tortillas, ½ inch apart over the whole tortilla. Lightly brush with olive oil and bake in preheated oven until lightly browned, about 5 minutes. Evenly sprinkle cheese onto tortillas and continue baking until cheese is completely melted.
- Place 2 tortillas on each of four plates. Toss spring mix with citrus vinaigrette, corn kernels, and peppers and mound one-fourth of mixture on top of each plate of tortillas. Sprinkle tomato salsa over salad mix.
- When done, slice the grilled chicken on a clean cutting board and place on top of salad, drizzle with chimichurri sauce. Top with avocado fan.
- Vinaigrette:.
- Mix all ingredients together. Refrigerate drizzle salad before serving.
Nutrition Facts : Calories 859.9, Fat 42.2, SaturatedFat 16.8, Cholesterol 153.1, Sodium 1967.2, Carbohydrate 56.6, Fiber 7.6, Sugar 7.1, Protein 64.8
TOSTADA CHICKEN SALAD
Cooking for two? This Southwestern specialty is intended for folks just like you.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- In medium bowl, mix chicken, cilantro, sour cream, mayonnaise, seasoning mix and onion.
- Place 1 tostada shell on each dinner plate. Top each with 1 1/2 cups shredded lettuce. Top each with half of chicken mixture; drizzle each with 2 tablespoons salsa. Garnish with avocado.
Nutrition Facts : Calories 340, Carbohydrate 15 g, Cholesterol 75 mg, Fat 3, Fiber 2 g, Protein 21 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 4 g, TransFat 1 1/2 g
CHICKEN TOSTADA SALAD
This is my recipe to prepare this delicious salad, combining some of the ingredientes from a restaurant salad. Enjoy it.
Provided by pink cook
Categories Chicken
Time 30m
Yield 8 tostadas, 4 serving(s)
Number Of Ingredients 13
Steps:
- Sprinkle chicken with garlic salt and chili powder. Spray a skillet with cooking oil. Cook chicken strips over medium-high heat until brown and well cooked.
- In a small bowl, mix Ranch salad dressing with red salsa. In another medium bowl, mix shredded lettuce, black beans, corn kernels, green and red peppers, stirring until everything is well mixed.
- In a salad plate place a tostada shell, lettuce with black beans, corn and peppers and pour half the dressing. Then place another layer with the chicken strips and pour the rest of the dressing over the chicken strips.
- Top with chopped tomatoes, chopped green onions, avocado slices, chopped cilantro, light sour cream, salsa and grated Monterey cheese on top, if you like.
Nutrition Facts : Calories 538.8, Fat 27.4, SaturatedFat 9.7, Cholesterol 98.8, Sodium 476.5, Carbohydrate 35.2, Fiber 9.5, Sugar 2.9, Protein 39.7
CHICKEN TOSTADAS
This is a typical fast and tasty meal that I can whip out in a moments notice and usually without sweating! lol Great on a really hot day or any day! This is also great tucked inside a hard or soft taco shell. Feel free to alter the vegetables to your favorites and / or what you have on hand. This is also great with some fruit tossed in. Try some chopped peaches or pineapple or anything you might like. Go tropical and try mango or papaya! Add what you like, but most importantly..... Enjoy!
Provided by Mamas Kitchen Hope
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Spread refried beans on a flat tostada shell if using. Top with cheese and chicken. Warm in microwave for a minute or two or under broiler until cheese is melted and chicken is warm.
- Place each tostada on a plate and top with remaining ingredients. You can sprinkle with more cheese if desired.
- Note: For authentic Mexican flare try this with Asadero which is similar to Monterrey Jack in place of the cheese blend and maybe even some crumbled Anejo- similar to a Romano cheese or Cotija - salty and dry similar to Parmesan.
Nutrition Facts : Calories 292, Fat 22.9, SaturatedFat 6.2, Cholesterol 53.5, Sodium 555.7, Carbohydrate 8.6, Fiber 1.9, Sugar 4.6, Protein 14
TWISTED CHICKEN SALAD WITH TOSTADAS
This easy chicken salad includes diced jalapenos, which make it spicy and delicious. You can eat it with crackers, but it tastes much better with tostadas.
Provided by LISATEACHER
Categories Salad
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oil in a large heavy skillet over medium-high heat. One at a time, slip a tortilla into the hot oil. If the tortilla starts to puff up, press it down with a fork. When crisp and brown, remove to paper towels. Repeat with remaining tortillas.
- Place the chicken in a bowl, and separate with a fork. Stir in the mayonnaise. Dice the jalapenos (reserving the liquid), and stir them into chicken salad. Pour in 1 tablespoon jalapeno juice, season with salt and pepper, and stir well. To serve, spread the chicken salad on the tostadas.
Nutrition Facts : Calories 368.9 calories, Carbohydrate 20.1 g, Cholesterol 35.9 mg, Fat 26.9 g, Fiber 2.8 g, Protein 12.8 g, SaturatedFat 4.3 g, Sodium 418 mg, Sugar 0.7 g
More about "tostada chicken salad food"
15 BEST TOSTADA RECIPE IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
WHAT IS A TOSTADA? HOW IS IT DIFFERENT THAN A TACO?
From allrecipes.com
CHICKEN SALAD TOSTADAS - SEE THE HAPPY
From seethehappy.com
TOSTADA SALADS | OUR FOOD | EL POLLO LOCO
From elpolloloco.com
BEST CHICKEN TOSTADA SALAD RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
3/5 (7)Total Time 25 minsServings 4
CHICKEN TOSTADA SALAD - SHUTTERBEAN
From shutterbean.com
EASY MEXICAN CHICKEN SALAD TOSTADAS! - LA PIñA EN LA COCINA
From pinaenlacocina.com
CHICKEN TOSTADA SALAD RECIPE - DELISH.COM
From delish.com
CHICKEN TOSTADA SALAD RECIPE - MOMSDISH
From momsdish.com
13 BEST TOSTADA RECIPES FOR MEXICAN FOOD LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
TOSTADA CHICKEN SALAD, HOW TO MAKE TOSTADA CHICKEN ... - FOOD …
From foodmag.ca
EASY MEXICAN CHICKEN SALAD TOSTADAS PERFECT FOR A CROWD
From bringonthespice.com
COPYCAT POLLO LOCO TOSTADA SALAD - COOKTHINK
From cookthink.com
CHICKEN SALAD TOSTADAS | RECIPE | KITCHEN STORIES
From kitchenstories.com
3-INGREDIENT CHICKEN SALAD TOSTADAS RECIPE | EATINGWELL
From eatingwell.com
CHICKEN SALAD TOSTADAS RECIPE BY SHANNON DARNALL
From thedailymeal.com
EASY CHICKEN TOSTADA SALAD - BROWN SUGAR FOOD BLOG
From bsugarmama.com
CHICKEN TOSTADA | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
CHICKEN TOSTADA SALAD RECIPE - OPRAH.COM
From oprah.com
THE BEST CHICKEN TOSTADAS RECIPE | EASY CHICKEN DINNER IDEA!
From blessthismessplease.com
CHICKEN SALAD TOSTADAS - THE KUSI LIFE
From thekusilife.com
TOSTADAS WITH CHICKEN - SLENDER KITCHEN
From slenderkitchen.com
GRILLED CHICKEN TOSTADA SALAD RECIPE | FRANK'S REDHOT® US
From franksredhot.com
CHICKEN TOSTADA SALAD - ALIDA'S KITCHEN
From alidaskitchen.com
CHICKEN SALAD ON TOSTADAS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN TOSTADA SALAD - EAT LOVE EAT
From eatloveeats.com
CHICKEN TOSTADA RECIPE | CHICKEN RECIPES | TESCO REAL FOOD
From realfood.tesco.com
CHICKEN SALAD TOSTADAS RECIPE - FOOD NEWS
From foodnewsnews.com
TOSTADA CHICKEN SALAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TOSTADA - BAJA FRESH MEXICAN GRILL: LOCAL MEXICAN FOOD
From bajafresh.com
CHICKEN SALAD TOSTADAS RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY CHICKEN TOSTADA RECIPE - MAMA LOVES FOOD
From mamalovesfood.com
CHICKEN TOSTADA SALAD BOWLS - CULINARY GINGER
From culinaryginger.com
SALPICóN DE POLLO – CHICKEN SALAD TOSTADAS (+ VIDEO)
From atastefortravel.ca
CHICKEN TOSTADA SALAD - FOODCHANNEL.COM
From foodchannel.com
DOUBLE CHICKEN TOSTADA SALAD: 10 ESSENTIAL HEALTHY NUTRITION
From yamichicken.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love