Garlic, red pepper and soy sauce create the signature Asian flavors in this grilled chicken.
Author: Betty Crocker Kitchens
A popular curry dish with Persian and Indian influences, this homemade beef korma recipe is easy to make with everyday ingredients. Create your own curry...
Author: Markus Mueller | Earth, Food, and Fire
Warming, bright, spicy and tangy - this flavorful pho is sure to satisfy!
Author: By Betty Crocker Kitchens
Smother your pork chops in flavor, not fat. This Healthified version of a weeknight favorite has 38% less fat than the original recipe.
Author: By Betty Crocker Kitchens
Tired of turkey? Fly the coop! Try something new for the holidays: stuffed ham.
Author: Betty Crocker Kitchens
This delicious broiled halibut with an herb butter coating can be served with or without the tasty sherried crab sauce.
Author: Diana Rattray
9-ingredient simple summer chowder with corn and potatoes. Blend for a creamier soup, or leave as is for a brothy soup with more texture.
Author: Minimalist Baker
Dress up delicately flavored orange roughy with distinctive fresh tarragon and a shower of fresh vegetables.
Author: By Betty Crocker Kitchens
Make this easy recipe for pasta in a rich, flavorful chickpea sauce topped with cumin-dusted crispy chickpeas.
Author: Anita Schecter
When it feels like your pantry is bare, but you've got a hungry family to feed, this recipe is a surefire solution. Made with canned beans, frozen vegetables...
Author: By Betty Crocker Kitchens
Author: Jenn Quillen
A delicious, easy-to-make dish of sliced chicken breast, mushrooms, vegetables, and spices. Friends and family will enjoy this Moo Goo Gai Pan recipe.
Author: Morgan Baker
Colorful butternut squash tacos with crisp slaw, black beans and guacamole! These tacos are a simple weeknight meal and a great option for vegan and gluten-free...
Author: Cookie and Kate
This Ultimate Guide covers How to Make Onigiri from start to finish. You'll learn a variety of ways to season and fill them, and different ways of shaping...
Author: Lisa Kitahara
Don't think because you hear the word Chile that it's got to be hot. It's all about picking the right chile for the right dish. Of course,...
Author: Chef Dennis Littley
Mouthwatering and moist, this grilled chicken gets flavor from bacon and two kinds of barbecue sauce, one tangy, the other creamy with a kick.
Author: By Betty Crocker Kitchens
Enjoy this flavorful tossed salad made with chicken, salami and vegetables for dinner - ready in 25 minutes. Perfect if you love Italian cuisine.
Author: Betty Crocker Kitchens
This tasty everyday casserole is made with a combination of ham, spinach, Swiss cheese, and a homemade sauce.
Author: Diana Rattray
Busy schedule? Now you can have just the right amount ready to serve two with the help of your slow cooker.
Author: By Betty Crocker Kitchens
Add something tasty to your family's Italian dinner with this slow-cooked dish that features turkey, rice and veggies.
Author: Betty Crocker Kitchens
Salsa quickly puts a Mexican spin on ever-popular pot roast!
Author: By Betty Crocker Kitchens
Looking for a traditional rice recipe? Then check out this risotto made with barley and spinach that is ready in 35 minutes - perfect if you love Italian...
Author: By Betty Crocker Kitchens
Friends expecting the same grilled chicken? Surprise them and serve grilled meat and veggies tossed with pasta!
Author: Betty Crocker Kitchens
How do you update a favorite casserole and make it even better? Just top it with a delicious crunchy topping made with Chex® cereal!
Author: Betty Crocker Kitchens
Tired of tacos? Roll up seasoned refried beans, lettuce and cheese in soft flour tortillas for an exciting change of pace.
Author: Betty Crocker Kitchens
Let this delicious pork soup cook all day - a delicious veggie-packed dinner!
Author: Betty Crocker Kitchens
Dinner ready in 20 minutes! Enjoy crispy sole fish made with Progresso® bread crumbs.
Author: By Betty Crocker Kitchens
Our chicken pot pie is made with a classic chicken and vegetable filling, a thick and creamy gravy, and a top and bottom crust.
Author: Diana Rattray
Here's an impossibly easy broccoli and red pepper pie made using Original Bisquick® mix - a cheesy veggie dinner!
Author: By Betty Crocker Kitchens
When time and/or weather prevents us from getting to the smoker, this oven method for barbecued baby back ribs works great.
Author: John Mitzewich
This baked dish brings home all the flavors of a roast chicken with vegetables, and it makes just enough for two.
Author: Betty Crocker Kitchens
Short ribs, cooked low and slow, with the flavors of hoisin, ginger and beer.
Author: Emily Clifton
This baked tilapia recipe has a crispy coating of Panko bread crumbs, crushed potato chips, and Parmesan cheese, making it taste like it was fried.
Author: Stephanie Gallagher
Artichoke provides a simple addition to a hearty grilled turkey sandwich that's ready in just 25 minutes. Perfect if you are planning an Italian cuisine...
Author: By Betty Crocker Kitchens
This fall enjoy these dinner bowls filled with slow cooked beans and pork. A Mexican meal made using Progresso® chicken broth, Old El Paso® chiles and...
Author: By Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a classic pork dinner? Then check out these browned chops served in smooth onion flavored...
Author: By Betty Crocker Kitchens
Crispy chicken without the hassle of frying! Let cracker crumbs and salad dressing be the secrets to your success!
Author: By Betty Crocker Kitchens
Fire-roasted diced tomatoes and Gorgonzola cheese add a flavorful punch to chicken pasta salad topped with creamy ranch dressing.
Author: By Betty Crocker Kitchens
Cabbage rolls recipe with ground beef, tomatoes, and cinnamon are cooked in the crock pot or slow cooker, and a delicious mix of sweet and savory.
Author: Diana Rattray
From Betty's Soul Food Collection... Soul food takes on a spicy accent in gumbo packed with flavor, spice and plenty of shrimp and oysters. This crowd-pleasing...
Author: By Betty Crocker Kitchens
Full of Mediterranean flavors and aromas, our no-fuss roasted fish dinner is ready in only 40 minutes. Use your favorite fish or shellfish to create the...
Add excitement to your sandwich repertoire with this recipe, which calls for beef slow-cooked in balsamic dressing then topped in cheese and fresh basil....
Author: By Betty Crocker Kitchens
Looking for a hearty dinner? Then check out this sausage and vegetable recipe - ready in 40 minutes.
Author: By Betty Crocker Kitchens
Author: Pillsbury Kitchens
Brazilian Feijoada is the inspiration for this satisfying slow-cooker meal. Inexpensive cuts of beef and pork are combined with earthy black beans and...
Author: Betty Crocker Kitchens
Enjoy this cheesy tart that's made using Swiss chard and Pillsbury™ pie crust - a tasty dinner.
Author: By Betty Crocker Kitchens
Enjoy these cheesy bacon grilled sandwiches made using sourdough or Vienna bread - perfect for an on-the-go dinner that's ready in just 30 minutes!
Author: Betty Crocker Kitchens
This is an easy, flavorful oven-braised pot roast with garlic and thyme, along with optional mushrooms, red wine, and potatoes.
Author: Diana Rattray