Learn how to make a spicy sausage from North Africa at home. The recipe is easy and you can shape them by hand or stuff sausage casings.
Author: Christine Benlafquih
Cod fish topped with fresh cherry tomatoes, basil, and mozzarella makes an elegant yet simple recipe. Everything is layered in a dish and baked.
Author: Peggy Trowbridge Filippone
Salsa and peanut butter "Thai" a whole new look and flavor to everyday chicken.
Author: Betty Crocker Kitchens
Yakitori negima is a popular Japanese dish of skewered grilled chicken and green onion or scallion. It is grilled with a savory teriyaki-style sauce.
Author: Setsuko Yoshizuka
Hearty appetites? Satisfy them easily with a 30-minute winner.
Author: By Betty Crocker Kitchens
Looking for a slow-cooked vegetarian dinner? Then check out this stew loaded with Progresso™ beans, pinto beans and Muir Glen™ tomatoes.
Author: By Betty Crocker Kitchens
Leftover ham goes Italian in this 25-minute meal for four.
Author: By Betty Crocker Kitchens
This Cognac shrimp with beurre blanc sauce recipe is not complicated to make. This French main course is perfect for quick weeknight preparation.
Author: Rebecca Franklin
This recipe offers lots of flavor with little time. Penne pasta is tossed with Ground Beef and fresh tomatoes for a meal that's perfect for any night...
Author: BIWFD
Learn to make easy crock pot baked beans with bell pepper, onion, brown sugar, barbecue sauce, bacon, and other seasonings.
Author: Diana Rattray
Veggies, lentils and barley come together in this delicious and hearty skillet dinner recipe - featuring corn and Muir Glen® tomatoes.
Author: By Betty Crocker Kitchens
Turn store-bought pesto, pasta sauce and grilled chicken breast strips into a comforting casserole.
Author: By Betty Crocker Kitchens
Bratwurst adds a smoky flavor to this simple, hearty soup. It's ready to serve in 35 minutes.
Author: Betty Crocker Kitchens
A delicious Italian dinner for four can be on your dinner table in 30 minutes.
Author: Betty Crocker Kitchens
This authentic Stuffed Eggplant recipe is a my family's popular Lebanese dish made with a spiced beef & rice stuffing and cooked in a garlicky tomato...
Author: Yumna Jawad
Make this delicious and easy recipe of pork tenderloin slices with a sauce of mushrooms, green onions, wine, chicken broth, and sour cream.
Author: Diana Rattray
Discover the secret to moist and flavorful grilled turkey breast.
Author: By Betty Crocker Kitchens
While filet mignon rarely needs help in the flavor department, bacon just seems to make it better. Try our recipe for bacon-wrapped filet.
Author: Derrick Riches
These homemade Boston-style baked beans are made with a Southern twist: country ham.
Author: Diana Rattray
Awaken your taste buds with our easy grilled pork chops that get loads of flavor from a simple balsamic vinegar, garlic, and rosemary marinade.
Author: Diana Rattray
Dinner ready in 40 minutes! Serve these delicious wild rice-pecan patties with red onion chutney - a crunchy meal.
Author: By Betty Crocker Kitchens
Looking for a classic seafood dinner? Then check out baked salmon recipe that is ready in 30 minutes.
Author: By Betty Crocker Kitchens
♥ Bisquick Heart Smart® recipe! Savor a homemade chicken dinner that's "weeknight quick" to make.
Author: By Betty Crocker Kitchens
Classic chicken consommé recipe might seem a little daunting at first, but there's no need to be afraid if you follow these instructions.
Author: Elaine Lemm
Try a recipe for boneless chicken breasts with a rich buttery Hollandaise sauce, served with hot cooked rice and steamed vegetables or salad.
Author: Diana Rattray
Potatoes absorb flavors and offer a satisfying texture that is both crunchy and soft, making them the perfect ingredient for veggie burgers. This potato...
Author: Jolinda Hackett
Street food of India becomes a tantalizing food adventure in your home!
Author: Betty Crocker Kitchens
Create a chicken pot pie with a flavor twist of curry, raisins and toasted almonds.
Author: Betty Crocker Kitchens
Red pepper and orange blend in this recipe to give ordinary pork tenderloins a flavor tango.
Author: Betty Crocker Kitchens
This thick and creamy mashup of white chicken chili and corn chowder is one of the quickest and most delicious ways to make dinner. The secret is one super...
Author: Betty Crocker Kitchens
Looking for a wonderful dinner? Then check out this great salad made with veggies, tuna and pasta.
Author: By Betty Crocker Kitchens
Old Fashioned Pinto Bean Patties are an economical meal from the past. Pinto Bean Pancakes use leftover beans, onions, egg, flour, salt and pepper and...
Author: Barbara
This gluten-free beer batter recipe creates a crisp, light, and golden coating for fried fish, onion rings, mushrooms, other veggies, and shrimp.
Author: Teri Gruss, MS
These BBQ country-style pork ribs are slow cooked in the oven, which means you can make them in any kind of weather.
Author: Danilo Alfaro
Egg foo yung, commonly called a Chinese recipe, is actually a cultural hybrid of a dish. This omelet is great for dinner, lunch, and even breakfast.
Author: Rhonda Parkinson
Love your Asian hot and spicy? Try this Szechuan-style dinner that's ready in less than 30 minutes.
Author: By Betty Crocker Kitchens
Get long-simmered flavor in less time with creamy canned cannellini beans, mashed and blended with basil and plenty of vegetables.
Author: By Betty Crocker Kitchens
Stir beef, vegetables and mostaccioli pasta together and have a wonderful dinner to serve your family tonight.
Author: By Betty Crocker Kitchens
Pork chops, bacon and cheesy scalloped potatoes make a simple, family pleasing dinner in one dish.
Author: Pillsbury Kitchens
A hearty, one-pot, traditional Pennsylvania Dutch meal great for using up left-over ham from holiday dinners.
Author: A Coalcracker in the Kitchen
This layered ground beef and potato casserole is a simple dish, perfect for a busy day dinner. The cheese topping finishes this hearty, tasty meal.
Author: Diana Rattray
No need to use a box mix when mac and cheese is as simple--and delicious--as this!
Author: By Betty Crocker Kitchens
No pre-cooking is needed for the noodles and sausage, so this Italian entrée can be ready for the oven in 20 minutes.
Author: Betty Crocker Kitchens
This tasty green chile meatloaf is made with the addition of chile peppers, cilantro, and tomatoes. The meatloaf is topped with pepper jack cheese.
Author: Diana Rattray
A succulent, crisp-skinned pork shoulder is the perfect way to celebrate your happiest occasions.
Author: Marta Rivera
Bursting with juicy tomatoes, hearty chickpeas and tender pasta in a light broth, this easy pasta e ceci is the the cozy weeknight meal you've been...
Author: Alissa Saenz
Chitterlings is one of those recipes that you have to try for a true soul food experience. We teach you how to clean and cook chitlins in your kitchen...
Author: Soul Food Chief
Move over, tofurkey: These stuffed roast pumpkins give vegetarians a main course worthy of a place at the Thanksgiving table.
Author: Sasha Marx
Add smoky flavor to your dinner with slow cooked paprika pork that's served with rice.
Author: By Betty Crocker Kitchens