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Minestrone Tortellini

A delicious Italian dinner for four can be on your dinner table in 30 minutes.

Author: Betty Crocker Kitchens

Garlic Butter Scallop Bowls

The butteriest, garlicky scallops ever! It just melts in your mouth! Served with the best cilantro lime rice + pico de gallo!

Author: Chungah Rhee

Shrimp Cocktail Salad

Serve shrimp salad over lettuce for a juicy seafood dinner made ready in just 15 minutes!

Author: By Betty Crocker Kitchens

Lemon Apricot Chicken (lighter)

Wake up dinner with crispy-coated baked chicken covered in a refreshing lemon and apricot sauce.

Author: Betty Crocker Kitchens

Italian Shrimp Stir Fry

A 30-minute meal for five featuring linguine and a colorful mix of veggies.

Author: By Betty Crocker Kitchens

Southwestern Cornbread Casserole

Treat your family to a cheesy Southwestern casserole dinner that features chicken, Progresso® beans, corn, Betty Crocker® muffin mix, Old El Paso® salsa...

Author: Betty Crocker Kitchens

Beer Braised Chicken

Use your favorite stout or dark ale for this beer-chicken recipe, best served with a side of mashed potatoes and roasted veggies for the ultimate comfort...

Author: By Betty Crocker Kitchens

Grilled Turkey Breast with Lemon and Basil

Discover the secret to moist and flavorful grilled turkey breast.

Author: By Betty Crocker Kitchens

Turkey and Cornbread Stuffing Casserole

Wrap up dinner with an easy baked casserole boasting turkey, stuffing, veggies and cranberries.

Author: Betty Crocker Kitchens

HEARTY VEGAN LENTIL SOUP

Filled with hearty vegetables and made in 1 pot, this vegan lentil soup is super hearty, healthy, and ready in about 45 minutes!

Author: Julie | The Simple Veganista

Chili Blanco

Warm up with a delicious white chili recipe from the Betty Crocker team chili cook off.

Author: By Betty Crocker Kitchens

Slow Cooker Hamburger Hash

Easy hamburger dish that's made in slow cooker - perfect for a dinner.

Author: By Betty Crocker Kitchens

Classic Hungry Jack Casserole

Serve hungry jack casserole to your hungry family. Tasty beef and beans are topped with easy biscuits and shredded cheddar cheese.

Author: Diana Rattray

Italian Style Tilapia Fillets

Dinner ready in just 15 minutes! Enjoy mild fish fillets cooked with olives and cherry tomatoes - perfect if you love Italian cuisine.

Author: By Betty Crocker Kitchens

Country Chicken Pot Pie

Create a chicken pot pie with a flavor twist of curry, raisins and toasted almonds.

Author: Betty Crocker Kitchens

Teriyaki Pork Tenderloin

Marinated in a homemade sauce & baked until tender & juicy, this Teriyaki Pork Tenderloin is a delicious, flavorful dish!

Author: Holly Nilsson

Creamy Chicken and Veggies Casserole

Creamy Chicken and Veggie Casserole is an easy make-ahead entrée recipe that's delicious, with a crunchy cheesy streusel topping.

Author: Linda Larsen

Chicken Cordon Bleu Bubble Up Bake

Love chicken cordon bleu, but don't feel like spending hours in the kitchen? Then this twist on the traditional chicken cordon bleu recipe is for you!...

Author: Pillsbury Kitchens

Meatloaf Tacos Recipe

Meatloaf tacos is a quick and delicious dinner recipe perfect for using up your leftover meatloaf.

Author: Linda Larsen

Refried Bean Roll Ups

Tired of tacos? Roll up seasoned refried beans, lettuce and cheese in soft flour tortillas for an exciting change of pace.

Author: Betty Crocker Kitchens

Grilled Ground Lamb on Skewers (Seekh Kabobs)

Street food of India becomes a tantalizing food adventure in your home!

Author: Betty Crocker Kitchens

Spicy Szechuan Noodles

Love your Asian hot and spicy? Try this Szechuan-style dinner that's ready in less than 30 minutes.

Author: By Betty Crocker Kitchens

Grilled Rosemary Garlic Shrimp Recipe

Marinating shrimp in a rosemary garlic mixture brings out delicious garlic flavor. Serve as an appetizer or addition to pasta or rice.

Author: Derrick Riches

Creamy Pesto Chicken Casserole

Turn store-bought pesto, pasta sauce and grilled chicken breast strips into a comforting casserole.

Author: By Betty Crocker Kitchens

Maple Glazed Salmon Fillet

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Author: Elaine Lemm

Teriyaki Chicken Stir Fry

This stir-fry dinner has it all- chicken, vegetables and rice in a quick meal that's ready in just 15 minutes. Perfect if you love Asian cuisine.

Author: By Betty Crocker Kitchens

Stuffed Chicken Thighs

Stuffed Chicken Thighs are truly impressive. Moist & flavorful on the inside with a crispy bacon shell!

Author: Holly Nilsson

Italian Pasta Bean Stew

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Author: Betty Crocker Kitchens

Wild Rice Pecan Patties with Red Onion Chutney

Dinner ready in 40 minutes! Serve these delicious wild rice-pecan patties with red onion chutney - a crunchy meal.

Author: By Betty Crocker Kitchens

Lamb Tagine With Preserved Lemon and Olives Recipe

An easy Moroccan recipe for slow-cooking in a traditional tagine. Beef or goat may be substituted for the lamb.

Author: Christine Benlafquih

Riesling Peach Glazed Ham

Enjoy this peach and riesling wine flavored ham recipe - perfect for dinner.

Author: Betty Crocker Kitchens

White Chicken Chili with Corn Chowder

This thick and creamy mashup of white chicken chili and corn chowder is one of the quickest and most delicious ways to make dinner. The secret is one super...

Author: Betty Crocker Kitchens

Vietnamese Style Fried Rice

What's the difference between Chinese and Vietnamese fried rice? Vietnamese fried rice has milder flavors because it uses different seasonings.

Author: Connie Veneracion

Savory Chicken Stew and Dumplings (Cooking for 2)

♥ Bisquick Heart Smart® recipe! Savor a homemade chicken dinner that's "weeknight quick" to make.

Author: By Betty Crocker Kitchens

Chickpea Curry

Forget take out! Bring the delicious flavors of your favorite Indian restaurant to your home with this super flavorful vegan eggplant and chickpea curry....

Author: Vicky & Ruth

Crock Pot Country Style Ribs With Sauerkraut

These popular slow cooker country-style ribs are easy and tasty. Sauerkraut, apple, and beer add flavor to these country-style pork ribs.

Author: Diana Rattray

Chicken, Artichoke, and Mushroom Casserole

This easy chicken bake is made with a delicious thickened gravy with mushrooms and artichokes. Serve with mashed or baked potatoes or rice.

Author: Diana Rattray

Lentil Rice Soup

This protein and veggie packed soup is hearty and flavorful and sure to warm your belly and your soul. It's made with simple ingredients, most of...

Author: Jenn Sebestyen

Grilled Hawaiian Pork Chops

These aren't your run-of-the-mill pork chops. Grilling pineapple brings out the sweetness and adds a whole new layer of flavor to the chops.

Author: Derrick Riches

Penne and Ham Primavera

Leftover ham goes Italian in this 25-minute meal for four.

Author: By Betty Crocker Kitchens

Bacon Wrapped Filet Mignon

While filet mignon rarely needs help in the flavor department, bacon just seems to make it better. Try our recipe for bacon-wrapped filet.

Author: Derrick Riches

Meatloaf Shepherd's Pie

Meatloaf Shepherd's Pie is a delicious way to use up leftover meatloaf while saving time and money.

Author: Linda Larsen

Easy Cheesy Baked Ziti Recipe

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Author: Stephanie Gallagher

Mom's Crock Pot Beef Stew

Nothing says comfort food like beef stew. Mom's Crock Pot Beef Stew is hearty, full of flavor and easy to put together for a busy weeknight or a Sunday...

Author: Barbara

Slow Cooker Coconut Curry Chicken

Serve slow cooked chicken and vegetable mixture with rice for a hearty Asian dinner.

Author: By Betty Crocker Kitchens

Gluten Free Beefy Bean Soup

Got soup? Here's a hearty beef soup that's loaded with beans and vegetables. It's a meal all in itself.

Author: By Betty Crocker Kitchens

Thai Peanut Chicken

Salsa and peanut butter "Thai" a whole new look and flavor to everyday chicken.

Author: Betty Crocker Kitchens

Pennsylvania Dutch Ham and String Beans

A hearty, one-pot, traditional Pennsylvania Dutch meal great for using up left-over ham from holiday dinners.

Author: A Coalcracker in the Kitchen

Hearty Hamburger and Potato Casserole

This layered ground beef and potato casserole is a simple dish, perfect for a busy day dinner. The cheese topping finishes this hearty, tasty meal.

Author: Diana Rattray