DELICIOUSLY CHEESY BAKED ZITI
Make and share this Deliciously Cheesy Baked Ziti recipe from Food.com.
Provided by S in PA
Categories Pork
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees fahrenheit.
- Cook ziti according to package directions; drain; set aside.
- Mix ricotta, egg, parsley, 1-1/2 cups of the mozarella cheese, and parmesan cheese in a large bowl.
- Mix cooked sausage and pasta in with ricotta mixture.
- Mix in 3/4 jar of sauce.
- Transfer mixture into a 2 quart casserole dish.
- Top with the rest of the sauce and mozarella cheese.
- Bake for 30 to 35 minutes, or until hot and bubbly.
- To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired.
- To heat: Thaw. Preheat oven to 350 degrees Fahrenheit. Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.
SUPER CHEESY BAKED ZITI
The best baked ziti recipe for those who like it very cheesy and flavorful!
Provided by Baby Bunny
Time 50m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
- Combine 4 cups mozzarella, pasta sauce, ricotta, cream cheese, 2 tablespoons Parmesan, Italian seasoning, garlic powder, and salt in a large mixing bowl. Add cooked ziti and mix well to coat. Transfer to a 9x13-inch glass baking dish. Sprinkle remaining mozzarella and Parmesan over top, along with parsley. Cover with foil.
- Bake in the preheated oven until thoroughly heated and cheese on top is melted, 20 to 30 minutes.
Nutrition Facts : Calories 456.9 calories, Carbohydrate 40.9 g, Cholesterol 69.9 mg, Fat 20.8 g, Fiber 3.1 g, Protein 25.8 g, SaturatedFat 12.3 g, Sodium 797.9 mg, Sugar 7 g
EASY & CHEESY BAKED ZITI
Make and share this Easy & Cheesy Baked Ziti recipe from Food.com.
Provided by iewe7726
Categories < 60 Mins
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown the ground beef in a skillet.
- Sprinkle with salt, pepper, garlic powder and Italian seasonings and drain.
- Stir in the jar of spaghetti sauce and 1 cup of chicken broth.
- Allow this to simmer while you cook the noodles.
- Cook noodles until al dente and then drain.
- Stir one cup of sauce into the drained noodles.
- Add 1/2 cup of sauce to the bottom of a 9×13 dish, and then pour in 1/2 of the noodles.
- Top these noodles with half the cheese. Repeat these steps with the remainder of the ingredients.
- Bake for twenty minutes covered at 350 degrees.
- Remove foil and bake another ten minutes.
Nutrition Facts : Calories 731.7, Fat 28.9, SaturatedFat 12.9, Cholesterol 95.6, Sodium 1295.2, Carbohydrate 73.2, Fiber 3, Sugar 13.6, Protein 42
SIMPLE CHEESY BAKED ZITI
When I first saw this recipe I could not believe how easy it was. Of course, I can't leave a recipe alone, and added a few changes to make it more "mine."
Provided by Mirj2338
Categories Kosher
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oven to 350 degrees F.
- Bring a large pot of salted water to boil and add the ziti. Cook until tender, about 8 minutes, then drain the pasta.
- Place the ziti in a large bowl.
- Mix with the ricotta and half of the mozzarella.
- Grease a 9 x 13-inch casserole dish. Use butter, it tastes better.
- Mix the oregano and the paprika into the spaghetti sauce.
- Pour half of the spaghetti sauce on the bottom of the pan.
- Add the ziti mixture and cover with the remaining sauce.
- Sprinkle with Parmesan and the remaining mozzarella.
- Bake uncovered, for 20 to 30 minutes, until the casserole bubbles on the edges.
EASY CHEESY BAKED ZITI RECIPE
Steps:
- Gather the ingredients. Preheat oven to 350 F.
- Prepare pasta according to package directions for "al dente." Drain.
- In a large bowl, beat egg. Add ricotta cheese, garlic powder, basil (if using), and 1 cup of the mozzarella. Mix well.
- Add cooked pasta and 2 cups of the spaghetti sauce.
- Pour 1 cup of the spaghetti sauce in a 9 x 13-inch pan.
- Top with the ziti mixture. Top with the remaining sauce. Sprinkle remaining mozzarella and Parmesan cheese over the sauce.
- Cover with foil and bake for 20 minutes.
- Remove foil and bake another 10 to 20 minutes until golden brown and bubbly. Let the pasta rest 10 minutes before serving.
Nutrition Facts : Calories 317 kcal, Carbohydrate 25 g, Cholesterol 72 mg, Fiber 3 g, Protein 19 g, SaturatedFat 8 g, Sodium 1128 mg, Sugar 9 g, Fat 15 g, ServingSize 8 servings, UnsaturatedFat 0 g
QUICK AND EASY BAKED ZITI
This is a quick dish I like to make when I need to get dinner on the table in a hurry. If you like a zestier ziti, use a hot Italian sausage. Note: cooking/prep time does not include time for cooking pasta.
Provided by Bayhill
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350ºF. Lightly grease a 9x13" baking dish; set aside.
- In a large saucepan, cook sausage, onions, green pepper, and garlic over medium heat until sausage is browned; drain fat.
- Add pasta sauce and cook until mixture is hot, stirring occasionally. Add pasta to the sauce mixture and mix well. Stir in 1 cup of the Mozzarella cheese, mixing until well combined.
- Pour mixture into the prepared baking dish. Top with remaining 1 cup Mozzarella cheese and the Parmesan cheese. Cover with foil.
- Bake at 350ºF for 15 minutes. Remove foil and bake for an additional 15 minutes.
EASY BAKED ZITI
This recipe for baked ziti will have everyone begging you for more, and the best part, its quick and easy to make. I have a big family with big appetites, so this recipe makes big portion sizes. I use this recipe every time I make baked ziti, which is my favorite dish of all.
Provided by Plastic Chef
Categories High In...
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Boil ziti, following the package directions.
- Drain the ziti and place in a large bowl.
- Mix all the ricotta cheese with the ziti.
- Mix half of the mozzarella cheese with the ziti.
- Spray a large pan (larger than 13x9) with cooking spray.
- Cover the bottom half of the pan with half the pasta sauce.
- Put the ziti mixture on top of the sauce.
- Pour the remaining sauce on top of the ziti.
- Top with the remaining mozzarella cheese.
- Bake for 20-30 minutes or until cheese is melted and it is lightly golden.
Nutrition Facts : Calories 724.8, Fat 36.7, SaturatedFat 21.4, Cholesterol 127.9, Sodium 892.7, Carbohydrate 56.8, Fiber 3.5, Sugar 8.4, Protein 40.5
EASY BAKED ZITI
As a grad student, I'm always looking for recipes that are quick, easy and relatively cheap, but taste great at the same time! I adapted this ziti dish from a number of recipes online after none of them were precisely what I wanted. I hope that you enjoy it too. The cheese is simply what I tend to keep in the fridge and therefore what I had to put the recipe together. It was a good combination, but you can substitute whatever you would like for it. Equally, you can leave out the ground beef if you'd like it to be vegetarian. I would perhaps substitute some mushrooms, spinach, etc. for it.
Provided by kbruce82
Categories European
Time 45m
Yield 2-3 portions, 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Cook and drain ziti as per box instructions. Set aside.
- In a greased 9x9 pyrex dish, mix together spaghetti sauce, 1/4 c mozzarella, 1/4 c cheddar, 2T parmesan reggiano, Italian seasoning, red pepper flakes, and hot sauce.
- In olive oil, saute garlic, broccoli and beef for a few minutes, until beef is brown. Season it to taste.
- Add sauted ingredients and ziti to pan, and mix together well.
- Top with remaining cheeses, and bake at 350F for half an hour.
Nutrition Facts : Calories 858, Fat 31.6, SaturatedFat 15.4, Cholesterol 97.5, Sodium 1188.3, Carbohydrate 96.8, Fiber 4.6, Sugar 13.8, Protein 44.6
5-INGREDIENT EASY BAKED ZITI
Make and share this 5-Ingredient Easy Baked Ziti recipe from Food.com.
Provided by NancyB
Categories Cheese
Time 45m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cook pasta and drain.
- Mix pasta, spaghetti sauce, cooked ground beef, Parmesan cheese and 2 cups of Mozzarella cheese well.
- Spread mixture in a 9 x13 baking dish.
- Top with remaining 2 cups of grated Mozzarella cheese.
- Bake at 350 degrees Fahrenheit for 30 minutes or until bubbly and the cheese on top has melted.
Nutrition Facts : Calories 830, Fat 36.4, SaturatedFat 18.5, Cholesterol 109.3, Sodium 1381.9, Carbohydrate 79.2, Fiber 5.4, Sugar 12.3, Protein 44
BAKED ZITI
Discover the appeal of a delicious Baked Ziti. Your family will love this three-cheese comfort food. Have Baked Ziti ready for the oven in just 10 minutes!
Provided by My Food and Family
Categories Recipes
Time 50m
Yield 8 servings, 1-1/4 cups each
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup pasta cooking water.
- Mix pasta sauce, ricotta and reserved pasta cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
- Bake 30 min.; uncover. Bake 10 min. or until heated through.
Nutrition Facts : Calories 470, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 55 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 23 g
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