Refried Bean Roll Ups Food
REFRIED BEAN ROLL-UPS
Tired of tacos? Roll up seasoned refried beans, lettuce and cheese in soft flour tortillas for an exciting change of pace.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Mix beans, salsa and chili powder in 1-quart saucepan. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup of the bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Fold over sides and ends of tortillas. Serve with additional salsa if desired.
Nutrition Facts : Calories 410, Carbohydrate 67 g, Cholesterol 20 mg, Fat 1, Fiber 10 g, Protein 18 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 920 mg
BEAN ROLL-UPS
Provided by Food Network Kitchen
Time 5m
Yield 4
Number Of Ingredients 0
Steps:
- Spread bean dip on a flour tortilla, top with shredded cheddar and roll up. Brush with vegetable oil and bake 10 minutes at 400 degrees F. Serve with salsa.
REFRIED BEAN ROLL UPS
I've made this a few times when I need to bring an appetizer somewhere and people always comment on how tasty they are! Convienent and easy to put together. Great for on the go as well! Fat-Free refried beans can be used as well for a lighter dish.
Provided by Dine Dish
Categories Beans
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix beans, salsa and chili powder in 1-quart saucepan.
- Heat over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup of the bean mixture onto center of each tortilla; spread slightly.
- Top with lettuce and cheese.
- Fold over sides and ends of tortillas.
- Serve with additional salsa if desired.
Nutrition Facts : Calories 488.9, Fat 12.8, SaturatedFat 5, Cholesterol 21.6, Sodium 1083.3, Carbohydrate 74.7, Fiber 10, Sugar 1.4, Protein 18.9
GREEN BEAN ROLL-UPS
Make and share this Green Bean Roll-Ups recipe from Food.com.
Provided by vanderpool17
Categories Vegetable
Time 55m
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter, brown sugar, soy sauce and garlic in saucepan.
- Cut bacon into thirds. Wrap 5 or 6 green beans in bacon.
- Lay seam side down in 9x13-inch pan.
- Pour mixture over roll-ups and cover with foil.
- Bake in 350°F oven for 40-45 minutes.
Nutrition Facts : Calories 275.2, Fat 19.9, SaturatedFat 8.4, Cholesterol 36.9, Sodium 440.4, Carbohydrate 20.5, Fiber 2.8, Sugar 15.3, Protein 5.3
SOUTHWEST ROLL-UPS
Taste buds tingle when I serve these tempting tortillas stuffed with a zesty mixture of chicken, refried beans, salsa and jalapeno peppers. It's a savory dish that makes any buffet a fiesta. -Dean Schrock, Jacksonville, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 10-12 servings.
Number Of Ingredients 11
Steps:
- In a food processor; combine the first eight ingredients and 1/2 cup cheese; cover and process until smooth. Spread evenly over tortillas. Roll up and place seam side down in a greased 13x9-in. baking dish. , Cover and bake at 350° for 20 minutes or until heated through. Sprinkle with remaining cheese; let stand until cheese melts. Serve with sour cream and salsa if desired.
Nutrition Facts : Calories 169 calories, Fat 7g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 378mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.
MEXICAN TORTILLA WRAP ROLL-UPS RECIPE
These fun roll ups are great for a party or make the perfect lunch! They pack well in your kids lunch boxes.
Provided by Contributor
Categories Appetizer Main Course Snack
Time 6h20m
Number Of Ingredients 11
Steps:
- In a mixer, blend cream cheese and sour cream until smooth. Mix in taco seasoning.
- In the center of each tortilla, put a small stripe of refried beans. On the rest of the tortilla spread the sauce making sure to get the edges. You want a decent amount to make sure all your toppings will stick.
- Sprinkle with toppings and roll up as tight as you can.
- Tuck in the ends and wrap in Saran wrap.
- *Be sure not to over-stuff or they won't roll up.
- Refrigerate overnight or for about 6 hours
- Slice before serving and serve with your favorite salsa (we love Chili's salsa)!
Nutrition Facts : Calories 188 kcal, Carbohydrate 16 g, Protein 5 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 30 mg, Sodium 288 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
PHILADELPHIA CREAMY TORTILLA ROLL-UPS
Bring a tasty Tex-Mex appetizer to game day with PHILADELPHIA Creamy Tortilla Roll-Ups. These tortilla roll-ups are a great appetizer with refried beans.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 45m
Yield 15 servings
Number Of Ingredients 6
Steps:
- Mix cream cheese and garlic powder until blended.
- Spread tortillas with beans, then cream cheese mixture. Top with cilantro; roll up tightly. Wrap individually in plastic wrap.
- Refrigerate 30 min. Cut each roll-up into 10 slices. Serve with salsa.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 400 mg, Carbohydrate 11 g, Fiber 1 g, Sugar 2 g, Protein 3 g
REFRIED BEAN ROLL-UPS (LIGHTER RECIPE)
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Mix beans, salsa and chili powder in 1-quart saucepan. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup of bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Fold over sides and ends of tortillas. Serve with addiditional salsa if desired.
Nutrition Facts : Calories 245, Carbohydrate 44 g, Cholesterol 5 mg, Fiber 8 g, Protein 14 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 840 mg
HOW TO MAKE CANNED REFRIED BEANS TASTE BETTER
Steps:
- Melt butter in a skillet.
- Add onion and saute until translucent. Add garlic and cook until fragrant over low heat.
- Add refried beans, break up and combine with butter, onion, and garlic.
- Add half and half, stir.
- Add sour cream
- Season with salt, pepper and cumin to taste (I used 1 teaspoon of each).
- Add cheese.
BEST REFRIED BEANS
I used a couple of the other recipes on here for a guideline and did my own thing. It turned out so well that I thought I would share this recipe for the best refried beans. Top with grated cheese if desired. Enjoy with chips, in a burrito, etc.
Provided by anewshootingstar
Categories Side Dish
Time 9h50m
Yield 8
Number Of Ingredients 12
Steps:
- Put the pinto beans in a bowl and cover with 2 inches of water. Soak for 8 hours to overnight.
- Transfer the beans to a medium saucepan and cover with water by about 1 inch. Add onion, garlic, chili powder, cumin, celery seed, salt, and black pepper. Bring to a boil, then reduce heat to low, cover, and let cook for 1 1/2 hours.
- Use a colander to separate the liquid from the solids. Transfer the solids to a food processor with diced tomatoes, hot sauce, oregano, and cayenne. Blend to desired consistency.
Nutrition Facts : Calories 169.1 calories, Carbohydrate 30.9 g, Fat 0.9 g, Fiber 7.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 295.1 mg, Sugar 2.4 g
More about "refried bean roll ups food"
EASY REFRIED BEAN TACO ROLL UPS - YUMMY TODDLER FOOD
Spread warm refried beans onto one warmed tortilla at a time. Roll up, starting at one side. Cut in half, if desired, and repeat to make the …
From yummytoddlerfood.com
Cuisine MexicanTotal Time 15 minsCategory DinnerCalories 156 per serving
From yummytoddlerfood.com
Cuisine MexicanTotal Time 15 minsCategory DinnerCalories 156 per serving
- Warm the tortillas: I find that it usually works best to wrap a small stack in a damp paper towel and warm for about 30 seconds in the microwave, flipping them over halfway through.
THE BEST REFRIED BEANS RECIPE - A SPICY PERSPECTIVE
Pour in water, covering the beans by 1 inch. Cover the top of the bowl with plastic and let the beans soak overnight. Drain off the water. Place a large saucepot over medium-low heat. Add the olive oil, onions, garlic, cilantro, and spices. Sauté for 15 minutes, stirring regularly, until the onions are very soft.
From aspicyperspective.com
From aspicyperspective.com
REFRIED BEAN BURRITO RECIPE | GIRL HEART FOOD®
Instructions. Heat olive oil in a 10-inch non-stick frying pan over medium heat. Add shallot, bell pepper, corn, chili powder, cumin and a pinch each of salt and black pepper. Cook, stirring every so often, 3 to 5 minutes or until tender crisp. Add garlic, stir, and cook 1 minute.
From girlheartfood.com
From girlheartfood.com
REFRIED BEANS JUST LIKE A MEXICAN RESTAURANT - COPYKAT RECIPES
Lock the lid on the pressure cooker, and bring the cooker up to high pressure. Cook on high pressure for 30 minutes in a stovetop pressure cooker or 36 minutes in an electric pressure cooker. Turn off the heat and let the pressure come down naturally for about 10 minutes. Remove the lid and discard the bay leaves.
From copykat.com
From copykat.com
BAKED TACO ROLLUPS - A BOUNTIFUL KITCHEN
Preheat the oven to 400 degrees. In a large skillet brown meat and onion over medium-high heat. Drain off any excess liquid. Add chilies, refried beans, tomato sauce, and taco seasoning. Mix well and cook for a few minutes until bubbly. Add a little water or tomato juice if the mixture seems dry.
From abountifulkitchen.com
From abountifulkitchen.com
EASY REFRIED BEANS RECIPE - COOKIE AND KATE
In a medium saucepan over medium heat, warm the olive oil until shimmering. Add the onions and salt. Cook, stirring occasionally, until the onions have softened and are turning translucent, about 5 to 8 minutes. Add the garlic, chili powder and cumin. Cook, stirring constantly, until fragrant, about 30 seconds.
From cookieandkate.com
From cookieandkate.com
MEXICAN 7 LAYER ROLL UPS - MEXICAN RECIPES - OLD EL PASO
In medium bowl, mix beans and taco seasoning mix. Divide cream cheese spread among tortillas, spreading evenly over tortillas, leaving 1/2-inch border. Divide bean mixture among tortillas, and spread evenly over cream cheese. Top half of each tortilla with Cheddar cheese, tomatoes, guacamole and olives. Place lettuce evenly over other toppings.
From oldelpaso.com
From oldelpaso.com
BEAN AND CHEESE TACO ROLLS - EASY LUNCH! - RACHEL COOKS®
Instructions. Preheat oven to 425°F. In a small bowl, mix together refried beans with taco seasoning. On a floured surface, roll out pizza dough to about 11×15-inches. Spread beans over dough all the way to the edges. Sprinkle with cheese and then green onions and pat down gently to adhere to the beans.
From rachelcooks.com
From rachelcooks.com
5 WAYS TO COOK CANNED REFRIED BEANS? - SIMPLE30
Instruction. Combine the refried beans, sour cream, and hot sauce in a bowl. Spread into a pie plate or an 8×8 square baking dish. Sprinkle with the desired amount of cheese and bake at 375 degrees until cheese is melted and beans are hot (about 6-8 minutes or so) Serve with chips.
From simple30.com
From simple30.com
AUTHENTIC REFRIED BEANS (BETTER THAN A RESTAURANT!) - HOUSE OF …
How to make (step by step): Step 1: Soak the pinto beans, it’s easiest to soak them overnight. If you did not soak them, you can still make this recipe by increasing the water and cooking time. Step 2: Cook the pinto beans covered, then uncovered for an hour until they are completely softened.
From houseofyumm.com
From houseofyumm.com
10 BEST REFRIED BEAN LUNCH RECIPES | YUMMLY
Refried Bean Burger Recipe | Vegan Cook's Hideout. besan, oat flour, oil, bread crumbs, small red onion, ginger and 4 more. Refried Bean Burrito (seriously delicious!) Girl Heart Food. canned corn, cumin, avocado, flour tortillas, salt, chili powder and 8 more.
From yummly.com
From yummly.com
THE BEST REFRIED BEANS RECIPE FROM CANNED BEANS
Saute the onions to allow them to become translucent and soft. Step 2: Next add in the garlic and other spices and cook another 30 seconds or until it becomes fragrant. Step 3: Lastly, Pour in your beans and stock. Cook over medium heat for 5 minutes. Step 4: Mash up the beans, and then cook an additional few minutes, to help thicken up the ...
From bakemesomesugar.com
From bakemesomesugar.com
HOMEMADE REFRIED BEANS [STEP-BY-STEP] - MEXICAN FOOD …
Add the chopped garlic and if you wish the optional peppers. Cook for 1 or 2 minutes until the onion is just starting to brown. Add the cooked beans with a little bit of the cooking water plus the salt and pepper to the pan. Cook for 2 minutes before mashing. Using a bean masher, mash the beans to the desired consistency.
From mexicanfoodjournal.com
From mexicanfoodjournal.com
REFRIED BEAN RECIPES | ALLRECIPES
Slow Cooker Refried Beans with Bacon. 1. Dried pinto beans are cooked all day in a slow cooker, then mashed on the stove top with fried bacon, onions, garlic, and …
From allrecipes.com
From allrecipes.com
HOMEMADE REFRIED BEANS - SPEND WITH PENNIES
Place all ingredients in a 4QT slow cooker except drippings. Cook on High for 8 hours. Remove the beans from the slow cooker reserving the cooking liquid. Mash beans to desired consistency adding water as needed. Stir in bacon drippings if desired. Taste and season with salt & pepper.
From spendwithpennies.com
From spendwithpennies.com
THE BEST 15-MINUTE REFRIED BEANS - MOM'S DINNER
Preheat the oven to 350. Grab a small baking dish, 8×8 or 9×9. In a small frying pan, over medium low heat, saute the onions and garlic in the oil until they are translucent, about 4 minutes. While the onions and garlic cook, in a mixing bowl stir together the refried beans and whole pinto beans, all the seasonings, and optional hot sauce.
From momsdinner.net
From momsdinner.net
REFRIED BEANS - RECIPE - RACHAEL RAY SHOW
Preparation. Place a medium skillet over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Add 1 can of the beans and the chilies to the pan and cook, mashing them up with the back of a spoon. When one can has been smashed up, add the remaining can of beans and continue cooking to heat through.
From rachaelrayshow.com
From rachaelrayshow.com
MEXICAN TORTILLA ROLL-UPS WITH REFRIED BEANS RECIPES
Steps: In a small bowl, beat cream cheese and taco seasoning until blended. Stir in the refried beans. Spread 3-4 tablespoons over each tortilla. Layer lettuce, tomatoes, chilies and olives down the center of each tortilla; roll up tightly to 2-in. diameter. , …
From stevehacks.com
From stevehacks.com
OVEN-BAKED REFRIED BEAN AND CHEESE VEGETARIAN TAQUITOS RECIPE
Bake your simple taquitos for 15 to 20 minutes, or until lightly browned and crisped. Enjoy. To fry your vegetarian bean taquitos: Heat a few tablespoons of oil in a small frying pan. Carefully place individual taquitos into the oil, using a toothpick to hold them together, if you need. Fry for 2 to 3 minutes on each side.
From thespruceeats.com
From thespruceeats.com
THE BEST HOMEMADE REFRIED BEANS | KITCHN
As the aromatics cook in oil (for vegetarians) or the bacon fat, open up two cans of pinto beans and pour off some of bean liquid, which you’ll mix with water and then add to the skillet with the bacon. Once it’s simmering, add the beans and remaining liquid in the can and return to a simmer.
From thekitchn.com
From thekitchn.com
REFRIED BEAN ROLL-UPS - KROGER
Directions. Step 1. In microwave safe bowl, cover and microwave beans 2 to 3 minutes, stirring every minute until hot. Step 2. Wrap tortillas in a damp paper towel; microwave in 30 second intervals until warm. Step 3. On warm tortillas, spread refried beans, cheese, tomatoes, onions and black olives. Roll up. Step 4.
From kroger.com
From kroger.com
PERFECT REFRIED BEANS (FRIJOLES REFRITOS) RECIPE - SERIOUS EATS
In a large skillet, heat lard, bacon drippings, or oil until shimmering, or butter until foaming, over medium-high heat. Add minced onion and cook, stirring occasionally, until translucent and lightly golden, about 7 minutes. Stir in beans and cook for 2 minutes. Add 1/4 cup of reserved bean-cooking liquid.
From seriouseats.com
From seriouseats.com
10 BEST REFRIED BEANS APPETIZER RECIPES | YUMMLY
refried beans, taco seasoning, green onion, sour cream, lime and 6 more Refried Beans Dip Randall Beans chopped onion, olive oil, garlic, water, salt, ground cumin, Randall Pinto Beans and 1 more
From yummly.com
From yummly.com
COOL REFRIED BEAN WRAPS - VEGKITCHEN
Instructions. Combine half of the refried beans in a bowl with ¼ cup of water, and work together with a fork until smooth, to thin the beans out a bit (most canned refried beans are too dense to spread. Divide the refried beans between the two wraps and spread evenly. Arrange a mound of lettuce down the center of one wrap.
From vegkitchen.com
From vegkitchen.com
5 EASY TIPS TO MAKE CANNED REFRIED BEANS TASTE LIKE ... - THE TASTY …
Spoon the canned beans into a microwaveable bowl. Add ½ cup of cream, milk, or half and half. Stir. Microwave for 1½ minutes. Remove from the microwave. Then add your spices and stir. Return to the microwave and heat for another 1½ minutes, or until the beans are hot and the cream can be easily stirred into them.
From thetastytip.com
From thetastytip.com
REFRIED BEANS (BETTER THAN STORE-BOUGHT) - INSPIRED TASTE
Step 1, Cook dried beans (pinto or black beans) in water with onion, garlic, and spices until soft and creamy in the middle. By cooking the beans with aromatics, they become extra tasty. The beans will take 1 to 2 hours and can made in advance. We drain the beans, but save the cooking liquid.
From inspiredtaste.net
From inspiredtaste.net
HOMEMADE REFRIED BEANS RECIPE - TASTES BETTER FROM SCRATCH
Add the beans to a large pot, cover with water and soak overnight. 2. Boil beans. Drain beans, add them to a pot and cover them with fresh water. Add onion to the pot and a couple dashes of salt. Bring to a boil, cover and simmer for one hour. 3. …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
5 RECIPES USING REFRIED BEANS - THE SPRUCE EATS
Ground Beef Tostada. A ground beef tostada is like an open-faced taco—a crispy fried tortilla is layered with ground beef, vegetables, and cheese, as well as any other toppings you prefer in your Mexican dishes. This is a classic recipe using only eight ingredients! You can buy already made tostada shells, or make them yourself.
From thespruceeats.com
From thespruceeats.com
CHEATER RESTAURANT STYLE REFRIED BEANS | FAVFAMILYRECIPES
Instructions. In a medium sized bowl combine the refried beans, sour cream, and hot sauce. Pour into a glass pie pan or 9×9 dish and bake at 400 degrees for 10 minutes or til its hot and bubbly. Remove and stir well. Top with grated cheese and heat in the oven for 3 more minutes or until cheese is melted.
From favfamilyrecipes.com
From favfamilyrecipes.com
REFRIED BEAN ROLL-UPS | RECIPE | REFRIED BEANS, MEXICAN FOOD …
INGREDIENTS: 1 lb extra lean (at least 93%) ground beef 1/2 cup sliced green onions 1 cup Old El Paso® Thick ‘n Chunky Salsa 1 1/2 teaspoons chili powder 3/4 teaspoon cumin 1 can (11 oz) Green Giant® Mexicorn® corn, drained 1 pouch Betty Crocker® loaded mashed potatoes (from 6.1 oz box) 1 1/3 cups water 2 tablespoons butter or margarine 1 cup milk 1/2 cup shredded …
From pinterest.com
From pinterest.com
REFRIED BEAN ROLL UPS RECIPE - MEXICAN RECIPES - OLD EL PASO
Instructions. Mix the beans, salsa and chilli powder in a medium-sized saucepan. Heat gently for about 5 minutes, stirring occasionally, until hot. Divide the mixture between the tortillas and spread slightly. Top with the shredded lettuce and cheese and fold over the ends and sides of each tortilla and roll up.
From oldelpaso.co.uk
From oldelpaso.co.uk
THE BEST WAYS TO USE REFRIED BEANS - TASTE OF HOME
Fast Refried Bean Soup. This recipe combines the ease of canned ingredients with the heartiness of chili. It will fill you up on cold afternoons or make a wonderful last-minute lunch. If you like it spicier, use medium or hot green chiles instead of …
From tasteofhome.com
From tasteofhome.com
EASY REFRIED BEANS + AVOCADO LAVASH WRAP - THE SIMPLE …
Instructions. Heat up your refried beans and cut up your veggies. Layer lavash bread with 1/3 – 1/2 of the refried beans, onion, red pepper, avocado and leafy greens. Sprinkle a little mineral salt over top, fold over and roll, slice in half and enjoy! A little salsa on the side is perfect to add a little extra juiciness.
From simple-veganista.com
From simple-veganista.com
REFRIED BEAN RECIPES | BBC GOOD FOOD
Mexican steak with homemade refried beans A star rating of 5 out of 5. 22 ratings All the flavours of a good beef chilli con carne in a fraction of the time, cook it in a frying pan or on the bbq
From bbcgoodfood.com
From bbcgoodfood.com
BEEF AND BEAN WRAPS - MEXICAN RECIPES - OLD EL PASO
Drain. Stir in beans and chiles. Cook until thoroughly heated. Divide mixture evenly down center of each warm tortilla. Spoon 1 tablespoon salsa down center of each. Place 1 piece of string cheese down center of each tortilla; roll up. Place 2 wraps on each individual microwave-safe plate. Microwave each plate of wraps on HIGH for 1 to 1 1/2 ...
From oldelpaso.com
From oldelpaso.com
BEST CANNED REFRIED BEANS - LOAVES AND DISHES
Instructions. In a saucepan or frying pan over medium heat on the stovetop place 2 Tbs Bacon Grease and allow it to melt and get hot. Look for rippling in the surface of the grease to know that it is hot. Add the chopped onion and cook till onion is soft, 3-4 minutes. Add the can of refried beans (it will be chunky).
From loavesanddishes.net
From loavesanddishes.net
7 LAYER FIESTA PINWHEELS | MCCORMICK
1 Mix sour cream and Seasoning Mix in small bowl until well blended. Reserve 1 cup mixture; set aside. 2 Spread about 1/4 cup refried beans evenly over each tortilla. Spread 2 tablespoons of the remaining sour cream mixture over top of beans. Divide remaining ingredients evenly among tortillas, sprinkling evenly in layers.
From mccormick.com
From mccormick.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love