No need for Bisquick, this single skillet breakfast pie is quick, easy make from scratch and perfect for two.
If you're expecting company for brunch, cook up this recipe for gourmet avocado toast with crumbled crispy pancetta and poached egg on rye.
Author: Dorinda Medley
Crepes are often served as a sweet dessert, but stuffing these delicate pancakes with a savory filling turns them into a delicious breakfast, brunch, or...
These egg cups are easily customizable with the vegetables you have on hand. The seasonings may also be changed around. They're also low carb. I call them...
Author: thedailygourmet
Rosemary and basil egg frittata, topped with sweet potato sticks.
Author: FabChef
This is a delicious, hearty breakfast bake that can be made the night before. Pretty enough for company, and guests will surely ask you for the recipe!...
Author: Genevieve Johns Seivert
I just thought this up one morning, trying to think of something different to have for breakfast. Ham, spinach, fried eggs, pineapple-curry sauce makes...
Author: Always Cooking Up Something
This is a recipe that has been altered from one my mom used to make for breakfast when I was growing up.
Author: Jamie Burris
A richer, Swiss version of a French classic. Originally posted for ZWT, reposted for Culinary Quest.
Author: Beth Renzetti
I had a dear friend of mine teach me how to make this. This is one of my favorite Hmong foods (second only to eggrolls). It's a perfect balance of sweet...
Author: Kristin D
Forget the English muffins, Canadian bacon, poaching eggs and harassing Hollandaise sauce. This biscuit, egg, and andouille sausage breakfast topped with...
Author: Shawn
I love smoked salmon, cream cheese, red onions and capers on a bagel. This uses the same ingredients in an omelet.
Author: Vicki Butts (lazyme)
This Mexican breakfast dish is a mixture of tortilla strips with eggs and salsa.
Author: 20JEN
Sausage, egg, and cheese on a glazed donut. Bacon bits and veggie sausage patties are also acceptable for a slightly healthier option if you could ever...
Author: Brian
This recipe was first served to me 35 years ago while up North snowmobiling with a number of families. Now it typically gets served Christmas morning and...
Author: Ole Anderson
Golden brown fresh scrapple on lightly toasted bread makes a great breakfast sandwich.
Author: judi
This a healthy option for a side to another dish or all on its own. You can eat it hot or cold. And it is great for making ahead to have something quick...
Author: Anysia Deák
Turn breakfast up a notch with this Mexican-inspired shakshuka that uses leftover salsa for added kick.
Author: Allrecipes Magazine
This works for brunch or what ever meal you choose! I can never finish my hash browns when we go out for breakfast or brunch and bring them home. This...
Author: Carolyn Haas
Great brunch item and has many ways to customize this with egg styles and flavors to add.
Author: cbauer10
This super simple egg white omelet is loaded with protein and good fats to start your day off right!
Author: Kimberly Coventry
This authentic recipe for chiles rellenos (stuffed chile peppers) was adapted from the advice of several Hispanic friends. Serve with salsa and a sprinkling...
Author: Rebecca Krogman
Greek yogurt, eggs, and fresh spinach cook in your air fryer to make a healthy brunch meal. The yogurt gives a lovely texture and is healthier than fatty...
Author: Buckwheat Queen
This is a simple and delicious recipe for egg muffins. It is healthy too, which makes them even better. Make them as a side to your favorite breakfast...
Author: Love2Cook
Perfect poached eggs are a real joy, and easier than you think to get right.
Author: Jamie Oliver
This is a recipe from Tia Maria's Blog "Portuguese Diner". She also was on her local news demonstrating how to make this recipe and here is the link: http://www.clipsyndicate.com/video/playlist/8178/6462251...
Author: Lynn Dine
Delicious authentically flavored egg foo yung. I used Rachael Ray's foo yung sauce, but any gravy flavored with a bit of oyster sauce and soy sauce will...
Author: NB Roy
In traditional Mexican cooking, this dish is known as Migas. Typically consisting of eggs, day-old tortillas, onions, garlic, and chiles, it's an inexpensive...
Author: Vicki Butts (lazyme) @lazyme5909
As far as homemade bread goes, this is fairly easy to make. The results are unlike any other bread we've made. It is sweet and rich in flavor. If you make...
Author: LINDA BAILEY
A savory, colorful Italian omelet with spinach, tomatoes and olives. Served with a salad and crusty bread, this dish makes a quick and healthy dinner!...
Author: ann marie
Eggs, milk, and cheese are blended and scrambled slowly over low heat to keep texture soft.
Author: SAURORAESTHER
A quick and easy breakfast when you don't have time to cook or do dishes afterwards.
Author: Sharlene J McKee
Hard-boiled eggs and yummy cheesy sauce, spooned over toast points! My family's favorite holiday brunch. We actually call this dish 'Claudia's Eggs'. Really...
Author: Katherine Poulsen
Great egg white casserole to make at the beginning of the week for a quick breakfast each morning.
Author: Stephanie Patterson
My grandmother used to make Jumbutt when we were young (I am sure I spelled it wrong). It is so easy, the amounts are very flexible and you can make a...
Author: Julie
This is my granddaughter M.'s favorite breakfast while at Grandma's house. She just loves the yellow "egg gravy." If you don't care for the "gravy," just...
Author: Teresa G. @sokygal
The first time I had this I was out camping with my best friend and her family. This is quick, easy and good! You can add more or take away ingredients...
Author: hazel131995
This is my own recipe that won First Place in a Quiche Bake-Off that we held in my department today. I used a blend of mild and extra sharp cheddar cheeses....
Author: Tiffany Pennington
This makes for a substantial, hearty breakfast and is geared to serve one person.
Author: thedailygourmet
This is a great breakfast, especially on the weekend. You fry bacon on a skillet, then after the bacon is crispy, fry eggs in the bacon grease. Garnish...
Author: KIRBERT70
This terrific technique is a real winner and has been used my clever campers for years. I sure had never tried it before seeing this recipe, though, and...
Author: Christine Kalmbach
Pea and basil pesto spread over toasted bread slices is topped with a fried egg--great for breakfast, lunch, or dinner.
Author: Eggland's Best
I came up with this concoction when I started eating healthier. It's simple and delicious.
Author: VARUCADARLING