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W is for Whole Wheat Teething Biscuits

Author: Tanya Wenman Steel

Challah II

This recipe is a sweeter version of the classic challah. It was given to me by a friend.

Author: Rivka

Poppy Seed Cake

Author: Andrea Berger-Almásy

Gelato di Crema

Author: Faith Willinger

Norwegian Baked Prune Custard

Author: Nika Standen Hazelton

White Elephant Cake with Buttercream Frosting

Author: Rebecca Miller French

Stracciatella Gelato

Author: Sarah Tenaglia

Classic Mayonnaise

Author: Scott Peacock

Butternut Squash Flan

Author: Jesus Gonzalez

Croque Madame With Cranberry Mustard Relish

You know how the cheese sometimes oozes out of a grilled cheese while it's cooking and gets all brown and crunchy when it hits the skillet? Well, this...

Author: Andy Baraghani