Author: Martha Stewart
Loaded Baked Potato Recipes - perfect baked potatoes that are topped with cheese, bacon, sour cream and chives! A great side dish or even dinner idea!
Author: Erin S
Easy Baked Cod - an easy oven baked cod recipe that is lightly seasoned and topped with melted butter! Served with Harvard Beets for a delicious meal.
Author: Erin S
Rich, milky fresh mozzarella is the ideal complement for garlicky mortadella on this pizza. A sprinkling of red-pepper flakes before serving adds a welcome...
Author: Martha Stewart
This basic recipe is perfect as is, but feel free to embellish it with other ingredients, such as goat cheese, grated cheddar cheese, roasted garlic, or...
Author: Martha Stewart
Crunchy Southwestern Chicken Wrap - easy lunch ideas are hard to come by. These chicken wraps come together in minutes, you can make them ahead, and the...
Author: Erin S
A delicious side dish with earthy flavors, this sautéed mushrooms recipe goes well with any number of mains.
Author: Martha Stewart
To stuff your turkey, you'll need 4 cups unbaked stuffing for a 12-pound bird. Stuff it right before roasting and bake remaining stuffing in a 2-quart...
Author: Martha Stewart
A wonderful slow cooked version of Mongolian Beef, quick and easy any night of the week!
Author: Angela
This creamed spinach recipe is courtesy of chef Jean-Georges Vongerichten and goes well with his roasted chicken and potatoes.
Author: Martha Stewart
My easy, 3-ingredient baked chicken thighs are tender and juicy with a crispy outer skin that is perfectly seasoned! This method is so simple, you can...
Author: Angela
Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges.
Author: Martha Stewart
Serve up this satisfying meal of Panko-Crusted Chicken with Watercress Salad and Buttermilk Dressing for under $20 with a bit of creativity (make your...
Author: Martha Stewart
Author: Martha Stewart
By the 1950s, Americans were preparing Beef Stroganoff, supposedly named for a 19th-century Russian noble, for dinner parties.
Pizza Bagel Casserole is an easy dinner recipe the whole family will love.This everything bagel casserole is loaded with pepperoni, pizza sauce, green...
Author: Erin
My quick and delicious grilled brats are an amazingly tasty treat you can whip up in no time! Give them a quick simmer in a delicious German beer before...
Author: Angela
This recipe for blue cheese marinated flank steak is an easy, tasty and healthy option for red meat and works great for entertaining.
Author: Patti Estep
This delicious recipe is from "My Vue," by Shannon Bennett.
Author: Martha Stewart
Author: Martha Stewart
Speedy Shrimp Pasta - Plump and juicy shrimp sauteed in olive oil, garlic, and onions. Tossed with pasta for a quick and easy dinner.
Author: Erin S
Mushroom and Ham White Pizza - roasted garlic white sauce with sauteed mushrooms, cheese, and ham make for a delicious pizza. Great way to use what you...
Author: Erin S
The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan...
Author: Martha Stewart
4 easy and delicious recipes to roast cauliflower florets. Whether you a cauliflower lover or just looking for quick and easy recipes, these roasted cauliflower...
Author: TheCookingFoodie
One of our favorite slow cooker comfort food meals! Absolutely delicious and perfect with mashed potatoes (or rice) and peas!
Author: Angela
This recipe for duck bourguignonne with chestnut spaetzle is courtesy of chef Terrance Brennan.
Author: Martha Stewart
Polish Sausage and Sauerkraut are a match made in heaven. Add some potatoes and onions, and you have yourself a full meal that is great for breakfast or...
Author: Sarah | Curious Cuisiniere
This delicious recipe is courtesy of Elizabeth Falkner and is a perfect addition to her Citizen Steak with Blue Cheese Ice Cream recipe.
Author: Martha Stewart
Serve these sauteed peppers with our ginger-glazed cod for a healthy and satisfying dinner.
Author: Martha Stewart
Serve this sweet potato gnocchi recipe from "Pasta Sfoglia," by Colleen and Ron Suhanosky, for an unforgettable meal.
Author: Martha Stewart
This delicious recipe for roasted fennel and green bean relish is from chef Emeril Lagasse's cookbook, "Emeril's Creole Christmas."
Author: Martha Stewart
Try this easy and super delicious healthy sea bream fillets recipe, oven baked and ready in less then 20 minutes. Enjoy meaty and delicate bite of this...
Author: Tanya
Author: Martha Stewart
Enjoy this slow cooker Italian meatball stuffed pepper recipe. served with pasta for a Sunday supper, and is a perfect dish for feeding a crowd.
Author: Patti Estep
Baleadas are a Honduran street food made up of a thick, homemade flour tortilla filled with re-fried beans and cheese.
Author: Sarah | Curious Cuisiniere
30 Fresh & Summer Dinner Ideas- perfect for hot summer evenings. Full of healthy veggies and lean proteins, these summer dinners are full of flavor! (Grilled...
Author: Sylvia Fountaine | feasting at home
This recipe for barbecue beans is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City.
Author: Martha Stewart
BBQ Chicken Pasta Bake - turn leftover chicken into a delicious comfort food meal in under an hour. The whole family will love it.
Author: Barry C. Parsons
This delicious recipe is from "Jamie's Italy," by Jamie Oliver.
Author: Martha Stewart
Make thick, satisfying turkey gravy this Thanksgiving with an easy recipe from TV chef Sarah Mastracco.
Author: Martha Stewart
This seasonal recipe for stuffed Cornish game hens with leek stew is courtesy of chef Tom Colicchio.
Author: Martha Stewart
Author: Martha Stewart
These easy to make Marinated Grilled Pork Chops are perfectly savory with just a touch of sweetness! Whether grilled, broiled, baked or pan seared, your...
Author: Angela
Loaded with vitamins A and C, sweet potatoes are a nutritionist's dream. Roasted and served with a healthy, low-fat topping, they become a very satisfying...
Author: Martha Stewart
This recipe uses lemon confit, one of chef Eric Ripert's favorite condiment and seasonings.
Author: Martha Stewart
This recipe has been adapted from "Daniel's Dish: Entertaining at Home with a Four Star Chef" by Daniel Boulud.
Author: Martha Stewart
Author: Martha Stewart