Craving a snack that's both salty and sweet? These salted caramel Rice Krispies Treats can't be beat. -Taste of Home Test Kitchen
Author: Taste of Home
I have had this recipe for about 40 years, and in that time I've made a few changes. These cookies are my husband's favorite, so I bake them for him almost...
Author: Taste of Home
The King Cake is a New Orleans tradition that involves a pastry, a small plastic baby, and a party. The King Cake is baked with a small plastic baby hidden...
Author: Jo
This elegant, fluffy dessert is a feast for the eyes and palate. Since almost any fresh fruit may be used, it can grace special meals throughout the year....
Author: Taste of Home
Here's what you need: nonstick cooking spray, chocolate wafer cookies, unsalted butter, dark chocolate, unsalted butter, granulated sugar, dark brown sugar,...
Author: Rie McClenny
This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert. My mother adds raisins during the...
Author: Diana Hagewood Smith
"I like to cook and enjoy trying new recipes," relates Diana Coppernoll of Linden, North Carolina. A cream cheese topping flavors the moist chocolaty brownies...
Author: Taste of Home
The holidays wouldn't be complete without cranberries and eggnog. I use them both in this flavorful cheesecake that's the perfect finale for a special...
Author: Taste of Home
This is my favorite recipe for bake sales and bazaars. Each delightfully sweet chocolate cookie has a fun caramel surprise in the middle, thanks to Rolo...
Author: Taste of Home
This recipe makes delicious make-ahead dessert using Twinkies, cream cheese, whipped dessert topping, and strawberries.
Author: Cali
This is a festive, crunchy, and fruity dessert. The pretzels in this recipe provide a crust for the filling of gelatin and pineapple.
Author: chris
This creamy dessert is easy to make for weekday dinners, yet pretty enough for company. Instant chocolate pudding is layered with a mixture of pureed strawberries...
Author: Taste of Home
Meet the Cook: For 50 years, I've turned to this beloved recipe to make candy to give away at Christmas. Of the many types I've tried, these pecan logs...
Author: Taste of Home
From my mother's collection of favorite recipes comes a delicious raspberry crisp, akin to the Dutch apple pie baking style. Serve with whipped cream.
Author: David Boland
THIS SAUCE was first served to me by my mother, who was a wonderful cook. During these months when strawberries are so plentiful, I like to keep this sauce...
Author: Taste of Home
This pie is yummy and makes it's own crust. It usually lasts only a day at our house when I make it.
Author: Amanda
The crisp texture of these crescent-shaped cookies makes them a terrific treat to serve alongside a steaming mug of hot chocolate or coffee.
Author: Taste of Home
This is a family holiday favorite I created from a variation of the recipe on the cream cheese label. Super simple and super yummy!
Author: DENISE SMITH
I have made these pies for many years and always get great results and reviews! These pies are not too sweet, and the fresh fruit taste really shines!
Author: TEDDYMOM1
Here's what you need: chocolate fudge brownie mix, ice cream
Author: Jordan Kenna
This is an easy cake mix-cake with marvelous frosting. For more lemon flavor, I sometimes add lemon rind.
Author: Kamill
These sweet little parfaits take everything that's good about cheesecake and make it way easier. You get the rich creaminess, graham cracker crunch and...
Author: Taste of Home
This is a traditional Muslim bean pie that most people have never had and even more have never made. Made with navy beans, it is surprisingly a wonderful...
Author: Imam Qadriyyah S. Mabel-Doroth
A different type of pie and very good. My husband would eat the whole pie if I allowed him.
Author: Vicki
Serious dessert lovers go nuts over this one that combines the best of two classics: pecan pie and chocolate pie. Bittersweet chocolate tames the sweetness...
Author: Taste of Home
"My family loves this. It's on the table every Christmas morning and it travels so well to ladies brunches at our church. The original called for individual...
Author: Taste of Home
I love grilled pineapple. This recipe combines the fruit's natural sweetness with the tart and spicy flavors of lime and chili powder. It's great for dessert...
Author: Taste of Home
This is a quick and easy no-bake pie. Garnish with whipped cream or whipped topping. You can use a prepared graham cracker crust, if you wish.
Author: Diane H
It's a good thing this recipe makes a big batch because no one can stop eating just one! These crisp buttery cookies truly do melt in your mouth.
Author: Taste of Home
A chocolate chocolate experience that's creamy and delicious. To cut this pie easily, use knife dipped in water.
Author: Kimberly
I have made this recipe for years. My children always chose it for their birthday cake over any other, and it makes enough for a crowd. Moist and delicious....
Author: Carolyn Herbert
This is a great substitute for plain cranberries at holiday dinners. It can be made low-fat by omitting the walnuts and using low-fat cream cheese and...
Author: Denise Greening
This lemon custard pie with meringue topping is a great dessert after a meal with seafood.
Author: Timothy
Found this cheesecake cookie bars recipe going through my mom's recipe box. Good memories...
Author: DevDrew
This is my husband's favorite way to enjoy rhubarb. He has it for breakfast over his cereal or for dessert, either plain or over ice cream.
Author: Taste of Home
Bread pudding - the English variety, not to be confused with 'bread and butter pudding' - this is more like a spiced cake than a dessert.
Author: ANNE FAIRPO
A moist coconut pound cake, a crowd pleaser. I use this recipe for making wedding cake layers.
Author: Connie Bridges Mallard
Here's what you need: soda crackers, butter, light brown sugar, semi-sweet chocolate chips, pecan
Author: Katie Aubin
Somewhere between a molasses cookie and a gingersnap, these are especially good cookies.
Author: Noel Lenhart
My sister brought me fresh peaches one year, and we decided to make these fruity cookies. They also make fantastic ice cream sandwiches-just put some vanilla...
Author: Taste of Home
I make these cookies for my family and our neighbors every Valentine's Day. The heart-shaped treats stay soft for at least a week, and they look so pretty...
Author: Taste of Home
A super rich, not-too-sweet, dark chocolaty sheet cake that's perfect for any party!
Author: Kim
Here's what you need: sugar, dark brown sugar, salt, refined coconut oil, non-dairy milk, vanilla extract, flour, baking soda, vegan semi-sweet chocolate,...
Author: Rachel Gaewski
This is an oatmeal raisin cookie developed to use vegetable oil instead of solid fats. It is a slight modification of one with which I won first place...
Author: Cal Schroeck
I combined several recipes to come up with this one. It's very versatile. Sometimes I use other fruits depending on what is available or on hand. -Edna...
Author: Taste of Home
My family simply adores my daughter's fudgy s'mores brownies. The cinnamon graham cracker crust and the dark chocolate brownies bring our passion for s'mores...
Author: Taste of Home