Keith (My hubby) made this for Christmas and new years.... it never makes it pass the first night!! It goes down smooth and truly taste like apple pie!!...
Author: Brenda Broadfoot
Author: Florence Fabricant
This four ingredient Appletini (Apple Martini) is one of our favorite party cocktails with its ease and superb sour apple flavor. It only takes minutes...
Author: Beth Pierce
Spicy, spritzy and refreshing, this cocktail is essentially grown-up root beer. A classic rickey is just liquor, lime juice and carbonated water, but reach...
Author: Ali Slagle
Scarlet-hued, with just enough sugar to offset the tartness of the berries, this vodka-based spirit submitted by Corey Balazowich was a resounding success....
Author: Melissa Clark
This is not my original recipe . I found this recipe when I was looking for something to do with a surplus of peach jello I had. Honestly this is the best...
Author: Debbie W
The nut that flavors Nutella, the hazelnut, in a liqueur used to improve many desserts.
Author: Marsha Gardner
First made in Puerto Rico back in 1952, with this rum, pineapple and coconut cream cocktail in your hand all you'll be missing is the sand between your...
Author: Jamie Oliver
To make watermelon puree, put seedless chunks of watermelon in a blender and pulse, then push the puree through a mesh sieve to make it smoother. (Cutting...
Author: Rosie Schaap
While coolers are often stretched with something sparkling, this rose-hued drink swaps in a pour of fresh watermelon juice. The inherent sweetness - and...
Author: Rebekah Peppler
We've made these for years. When we think of it, we'll put the vodka in the freezer beforehand, for about 15 or 20 minutes. It's one of the cocktails we...
Author: Vickie Parks
Sean Josephs created this spicy-sweet cocktail of bourbon, maple syrup, ginger beer and lime juice to serve at his now-closed barbecue restaurants, Maysville...
Author: Florence Fabricant
This is my favorite version of the popular Pink Cadillac cocktail (which is somewhat like a flavored margarita).
Author: Vickie Parks
Refreshing ginger limeade syrup that is sweet and spicy, and perfect for summer weather!
Author: Dini
Though traditionally made with limes, the national cocktail of Brazil can also be made with pineapple or passion fruit
Author: Jennifer Joyce
Because many tiki recipes were kept secret from even the bartenders assembling them, the original scorpion bowl recipe is difficult to pinpoint. This recipe...
Author: Rebekah Peppler
This drink, run through with amaro, riffs on the endlessly adaptable sour template (spirit-citrus-sweetener). A maraschino cherry and half a grapefruit...
Author: Rebekah Peppler
The drink, invented by the New York bartender Sam Ross, who created the classic modern cocktail the penicillin, has slowly been gaining steam since it...
Author: Robert Simonson
This infused vodka is not only delicious but it is pretty and also makes the perfect gift!
Author: Elaine Benoit
The Tuxedo is a simple affair, made of gin, sherry and orange bitters, that will give any traditional martini a run for its money in dryness. One of the...
Author: Robert Simonson
The bartender Joaquín Simó created this funky rum twist on the classic Negroni formula while working at Death & Co, a popular New York cocktail bar....
Author: Robert Simonson
Author: William L. Hamilton
Manzanilla sherry, produced exclusively in the seaside township of Sanlúcar de Barrameda in southern Spain, is extremely dry and acidic. It's also distinctly...
Author: Rebekah Peppler
This is a very unusual drink in that it contains Amarula. Amarula is an extremely delicious and interesting liqueur made from marula fruit that grows on...
Author: Kelly Williams
"You can drink a mojito without really thinking about it, and that's a pretty good recommendation for a summer cocktail," William Hamilton wrote in a 2002...
Author: William L. Hamilton
Here are two simple recipes to a fantastic liqueur and a very special gift. remember it has to sit a month so start early
Author: Stormy Stewart
Just a nice cool drink to cool drink, after a long day at work. Or for that dinner party you just planned.
Author: Pat Duran
This chocolate peppermint martini is the perfect Christmas cocktail! Make for your holiday gatherings or for a tasty cocktail with Christmas dinner.
Author: Amanda Formaro
This is such a refreshing drink that will be a winner this summer. The perfect cocktail to sip on at a cookout or by the pool. It's slightly tangy and...
Author: Debbie Morris
This is as easy at it sounds - almost effortless, really. Just be sure to use a vermouth you really love (I'm a fan of dark, robust, earthy Spanish ones)...
Author: Rosie Schaap
The Washington apple is a cocktail with a delicious sweet apple taste and a sour tangy twist of cranberry. The two marry together in this delicious drink...
Author: Kayti Lavergne
This recipe was brought to the Times by Julia Reed in a 2001 magazine article in which she talked about her favorite (and not so favorite) holiday culinary...
Author: Julia Reed
Pudding shots are just as fun as Jell-O shots but easier to make. Get inspired to create these fun party shots with easy recipes and a few quick tips.
Author: Colleen Graham
This vodka cocktail has endless variations. You can add chilli, Worcestershire sauce, Tabasco, herbs... even bacon. It's up to you!
Author: Jamie Oliver
Not all that long ago, the White Russian was considered passé and often likened to an alcoholic milkshake. The cocktail, whose culinary precursor is the...
Author: The New York Times
Think of this as a grown-up, but not too grown-up, spritz. Here, grapefruit brightens and plays up the wine's light bitterness, while buttery green olives...
Author: Rebekah Peppler
Gorgeous White Chocolate Snowflake Martinis are wonderful for the winter holidays. Serve as a before or after-dinner drink, or as a dessert.
Author: Jayne Harter - The Art of Food and Wine
Baileys Colada is a Sweet creamy pineapple and coconut liqueur. It's a very Piña Colada style drink with rum, frozen pineapple and coconut cream....
Author: kayti Lavergne
The beautiful Vampire's Kiss adds an elegant touch to your Halloween drink menu. Enticing, and deceptive...like a Vampire's kiss.
Author: kayti Lavergne
This is one of the tastiest shots I've ever had. It tastes so much like a chocolate covered cherry, that you'll forget you don't have to chew!
Author: Elaine Benoit
Once again the Denver Post came up with a tasty drink! This one in honor of Carole Lombard who acted in screwball comedies in the 30's. Unfortunately she...
Author: Patrice Manning @ladybug77
Some drinks are meant to be made and consumed immediately, others benefit from aging. The Boulevardier - a wintertime Negroni that substitutes bourbon...
Author: Rebekah Peppler
Sweet, slightly fruity, and tropical this is a refreshing frozen adult beverage. It's a little on the strong side so add the lemon-lime soda topper to...
Author: Bonnie Porter
The equal proportions of vermouth and cider make this cocktail especially easy to pour or batch up. Choose a cider with a bit of tartness and funk, and...
Author: Rebekah Peppler
This minimalist drink of sugar that's been soaked in bitters and topped with Champagne was first mentioned in Jerry Thomas's book 1862 "How to Mix Drinks."...
Author: Rebekah Peppler
This recipe is super easy... try to use a Swedish vodka which is slightly sweeter in taste then some of the other vodkas. It is so good after a long day...
Author: Stormy Stewart
The most crowd-pleasing summer highball there is: a little sweet, a little spicy and exuberantly pink.
Author: Rosie Schaap