Thinly sliced raw cauliflower takes center stage in this salad, tossed in a bright, limey dressing and dusted with nutritional yeast.
Author: Jeremy Strubel
I found the original recipe on another site with half the spices and reviewers said it was too bland so I'm posting it here to try myself with a little...
Author: InAGourmetMinute
I've written this recipe to serve 6, but it's easy to double up if you want to get into the batch-cooking vibe and get an extra meal or two in the freezer,...
Author: Jamie Oliver
A lower in carb version of my favorite baked potato salad. Most people when I serve this can't tell right away that this is made with cauliflower. Even...
Author: Sarah Jo
This recipe, as is, comes from Taste of Home Best Holiday Recipes, 2008. Preparation time does not include the 8 hours need to marinate!
Author: Sydney Mike
Author: Prem K. Singh
The most tremendous veggie casserole in the history of veggie casseroles! I started making it around Thanksgiving as an alternative to broccoli-rice casserole,...
Author: Ree Drummond
This came from the Clean Eating Magazine. Can be prepared ahead of time and refrigerated for up to 5 days or frozen up to 1 month.
Author: njs1109
Make and share this Broccoli Cauliflower With Garlic & Lemon (Italy) recipe from Food.com.
Author: Sydney Mike
Author: Shelley Wiseman
A great side dish for any meal. Can also vary the ingredients. I've added broccoli, carrots, it's really up to you.
Author: ajl694s
An easy Roasted Curried Cauliflower recipe
This is a casserole type side dish but no "cream of" soups in the ingredients. Goes well with all sorts of things. You can use 6 cups broccoli or cauliflower...
Author: little_wing
I came up with this one summer when I was on a low carb diet, it is similar to a potato salad but made without the potato.
Author: Debbie Lopez
I found this recipe on a recent Rachael Ray 30 minute meals show and loved it! Smashed Cauliflower with cheeses. Rachael Ray used fresh cauliflower...I...
Author: paigeteaches
The original of this tempting recipe came from Jean Carper's 'EatSmart' column in the 9-11 Feb 2007 issue of the USA Weekend paper.
Author: Sydney Mike
I came across this in my local newspaper. I am discovering that I really like cauliflower! I wouldn't touch it when I was a kid, but now I appreciate how...
Author: threeovens
My mother made this growing up and I was not very fond of it, but through time I acquired a taste for it. My husband loves it and I usually make it once...
Author: Laura Dobbins Corbett
Loaded with bacon, pickles, and dill, this cauliflower salad is better than potato salad.
Author: bug
This dish is compulsively delicious. One adult could easily eat the entire head of cauliflower for dinner and feel good about it.
Author: Anthony Bourdain
Make and share this Mashed Cauliflower With Cream Cheese recipe from Food.com.
Author: Andtototoo
This is a variation of Aloo Gobi; a Punjabi classic made with potatoes (aloo) and cauliflower (gobi), however I have omitted the potatoes to lighten up...
Author: Vegetarian Hostess
Can't choose between cauliflower cheese or macaroni cheese? This veg-charged hybrid is a real winner. It works particularly well with leafy greens and...
Author: Jamie Oliver
A delicious, simple dish of roasted curried cauliflower and onion with the flavors of India. It is quite flavorful so I recommend serving it with a milder...
Author: Curried.Grasshopper
This is a healthy and filling side dish for any meal.
Author: CleanHealthandFitness
This recipe comes from kraftfoods.com. I find cauliflower a rather bland vegetable; however, the addition of curry powder really perks it up.
Author: PaulaG
This is a quick and delicious recipe that goes well with white rice by itself, or with white rice and lentils. Its filling and doesn't require too much...
Author: sugarFiend
Make and share this Grilled Whole Cauliflower recipe from Food.com.
Author: Parsley
From the March 2007 Gourmet magazine, to which I have subscribed for more than 35 years. This combination is outstanding and the prebrowning of each vegetable...
Author: BarbryT
Easy and quick to prepare. Grandmother's recipe she made for us, it's how she got us to eat our vegetables.
Author: Gretchen Lauro
A delicious way to eat your veggies! This recipe comes from a Home Cooking Magazine and it is now one of our favorite side recipes.
Author: Kim D.
Spicy and crispy on the outside, tender and juicy on the inside. Serve these cauliflower wings with a vegan ranch or blue cheese dressing.
Author: Shannan Labrador
A creamy cauliflower and cheddar soup. Instead of the cauliflower you can also use broccoli, corn kernels or even pumpkin.
Author: Maryanne
This is my Go To side dish. It works just as well with snap peas (or beans) in place of the green beans, or even small tomatoes. I haven't tried asparagus,...
Author: threeovens
I love this recipe and was surprised to not find it on Recipezaar! What makes it so different is the red wine vinegar. It makes such a colorful presentation...
Author: Vols Fan
We're seeing gigante beans everywhere. They're creamy and buttery, and their size adds a dramatic look.
Author: Bon Appétit Test Kitchen
We love cauliflower, eat it raw as a snack, roast or steam it, mash it for a potato replacement, add it to a salad, but enjoying it as a creamy casserole...
Author: lutzflcat
This dish is half Indian and half Pakistani. This excellent vegetable dish goes well with most Asian foods and it is simple and quick-cooking. Serve hot...
Author: Remsha
Found this recipe on the net somewhere and have adapted it to suit our tastes. It continues to be a family favourite to this very day.
Author: Tryntje
This is a recipe from Epicurious by Dale Talde, Thistle Hill Tavern, Brooklyn, NY that we made for dinner. DH loves cauliflower and me, not so much. But...
Author: mandabears
This cheesy cauliflower and broccoli gratin will leave you begging for more.
Author: RP
I call this a California casserole because that is where I was living when I first made it, and I use the frozen California mix vegetables in it.
Author: annconnolly
Risotto is an Italian term describing a unique way to cook rice. Basically, the rice is cooked in broth or another liquid until it and the liquid swell...
Author: Rocco DiSpirito
This is a great side-dish. Carrots and cauliflower are baked in a zesty hollandaise sauce. It may seem complicated but its very easy, as long as you have...
Author: FRENO
Make and share this Roasted Cauliflower in Lemon-Tahini Sauce recipe from Food.com.
Author: dicentra
Creamed cauliflower has been a favorite at our table for generations. The crispy baked top gives this easy dish a very nice look and taste!
Author: BUNKYDARL
Cauliflower takes well to curry seasonings and by roasting it first you extract maximum flavour from the florets. Serve this soup in small portions as...
Author: Chef Regina V. Smith