This is a beautiful and delicious vegetable soup! Everyone at my home loves it, and guests always ask for the recipe. Don't be thrown off by the radishes...they...
Author: breezermom
It's an authentic Italian recipe for fried cauliflower bites. My fiance's mom who is from Italy gave it to me! Serve with a sprig of parsley for decoration....
Author: Lena~marie
Make and share this Parmesan Steamed Vegetables recipe from Food.com.
Author: Shahana
This savory side dish is a healthy stand-in for mashed potatoes. Vary it by adding roasted garlic, shredded low-fat cheese or fresh chopped herbs. (inspired...
Author: dolphyn722
Serve this patriotic pasta salad loaded with tomatoes, blue cheese, and pasta for a festive addition to the 4th of July picnic table.
Author: OlgaB
This recipe is from Vegan Italiano. "This garlicky cauliflower soup is particularly popular in the island of Sardinia. You can control its heat by adjusting...
Author: Eat Your Vegetables
Another wonderful Indian recipe from the Punjab region of India, courtesy of dear family friends. The spiciness of this recipe can be adjusted by adding/subtracting...
Author: Debloves2cook
I received this recipe about 20 years ago from a co-worker and it has become a Christmas Eve tradition. It's a quick and delicious winter supper when served...
Author: Traveling Lady
Richly marbled beef ribs beg for something crisp and refreshing to go alongside. If celery's not your fave, try swapping it for any type of radish, escarole,...
Author: Chris Morocco
Entered for safe-keeping. From June 2012 Vegetarian Times. This recipe highlights the flavor differences between fresh and roasted Ras el Hanout, the king...
Author: KateL
Sometimes an idea for a recipe pops into my head and even before I make it, I have a pretty good idea on what the results will be like. To say I was happy...
Author: Chef John
This recipe is delicious and creamy without too much additional fat. You could easily replace the sour-cream with broth if you wanted. I find it makes...
Author: Aioli_Queen
This recipe was printed on the back of a packet of Continental cream of chicken soup. I have type the recipe as per the packet but when I first made the...
Author: Tazibarn
This is one of the first Indian dishes I made. It is easy and quick. Fresh or frozen peas may be used.
Author: MELLY343
This has big flavor that even cauliflower haters will enjoy.
Author: helen
Wonderfully creative substitute for potatoes or rice. Surprise your family with this excellent side dish!
Author: Erika Cormier
Make and share this Cauliflower With Mustard Sauce & Dill recipe from Food.com.
Author: Dancer
This is a side-dish, but can also be made in the main dish by adding noodles or rice. Be careful on the amount of salt that is added because bacon can...
Author: mariehipple
My mother-in-law makes this for Thanksgiving every year. Our family can't get enough of it. You can use frozen cauliflower instead of fresh, but it is...
Author: ASHERHEAD
There are a lot of beer batter recipes out there but this recipe from my mother-in-law rises above. She always uses cauliflower as the main ingredient,...
Author: BAJATHECAT
Slightly adapted from the cookbook titled Quick and Easy Vietnamese. This recipe doesn't take long to make. If you want to make it vegetarian, replace...
Author: Andtototoo
This is a simple side dish to any meal. I don't think the original recipe has fresh dill but i like adding it in.
Author: HeyMiki
Make and share this Garlic Mashed Cauliflower recipe from Food.com.
Author: weekend cooker
Make and share this Curry Roasted Cauliflower recipe from Food.com.
Author: Jena Lewis
Cobblers in Ireland are most often a savory main dish rather than a fruit dessert. This one is vegetarian. I have used parsnips in place of the carrots,...
Author: Outta Here
Make and share this Broccoli and Cauliflower Salad recipe from Food.com.
Author: carolinafan
Potatoes, peas, and eggs in a classic salad dressing. Sneaking in a little cauliflower improves the nutrition without changing the taste. The firm potatoes...
Author: Whitney Price
What a spectacular way to serve cauliflower! The whole head is simmered in turmeric water, then stuffed with nuts and spices and slathered with a spicy...
Author: NcMysteryShopper
Need something new to do with cauliflower? This is a good twist on your grandma's Potato Au Gratin!
Author: ericksonpad
This is a recipe that uses riced cauliflower rather than real rice. Since I have diabetes, I needed a good, hearty, low-carb casserole that my whole family...
Author: Ginn
I got this from my aunt. My family is not usually a big fan of cauliflower but everyone goes back for seconds with this recipe.
Author: Sandyg61
A healthy substitute for potato tots! From: http://www.ibreatheimhungry.com/2012/01/cauliflower-tater-tots.html
Author: KatieMurch
Make and share this African-Spiced Broccoli-And-Cauliflower Salad recipe from Food.com.
Author: Manami
We're not big cauliflower eaters, but sometimes on chilly winter evenings this hits the spot. This recipe is flexible; lite sour cream is fine. No nutmeg...
Author: omeomy 2
From Foodista: This cauliflower soup is rich and sumptuous. The cauliflower is roasted to a golden hue and made more than fragrant by the garlic that roasts...
Author: Raquel Grinnell
This is my family's favorite way to prepare cauliflower! The creamy cheese sauce adds great flavor to this vegetable. Cheddar cheese can also be substituted...
Author: Brenda
This recipe is so good! It's from wailana yoga, and this recipe will win the hearts of all! try it!
Author: falling.star291
Another recipe from our church cookbook. Can be partially made and then held up to 24 hours if desired. Cooking time is combined time but does not include...
Author: Shahana
Simple and FABULOUS. Recipe found in Food Network Magazine Nov 2010. This could easily be made vegan by using vegan margarine which is what I did. The...
Author: januarybride
I am not a cauliflower lover but we did have this again over the holidays and well, I am back to loving it.
Author: Dancer
Author: Gary Archer
This is from The Love Chef. It is low in carbs but not anything else. We made this for a test tasting and it was awesome BUT we can't use it - too many...
Author: Manami
This is a real KEEPER. Everyone has said "Delicious" and wants the receipe. Followed up on a Foodnetwork show with Giada De Laurentiis. I have made it...
Author: sunshine0902
I use a large head of cauliflower because Adam thinks that this is the main course as well as appetizer and bed time snack. Normal people would only use...
Author: less2saw
This is such a refreshing way to use cauliflower. I can eat the whole thing by myself...and sometimes I do. This is also nice with some chopped nuts sprinkled...
Author: Happy Harry 2