This is a long time family favorite that my husband, a very picky eater, learned to love and asked to make often. The original recipe asked for a lot more...
Author: Rose M. Helle
This is a cheesy potato recipe compiled from several of my potato casserole recipes. It's quick and easy and everyone seams to loves it..I am always asked...
Author: Pat Duran
Use any kind of meatball you want - turkey, chicken, beef A new spin of spaghetti and meatballs!
Author: rachel ross
This is one of the tastiest, easiest breakfast casseroles I've ever made. My lovely sister shared this recipe with me, I tweaked it to suit me and now...
Author: Cassie *
My kids named this dish, although I had been making it since my college days, when I paid my way through college working as a housekeeper for a very large...
Author: Carol Davis
This super easy dinner recipe is all the things a busy mom loves - quick and delicious. The fresh onion and minced garlic add a little extra flavor. Cheese...
Author: Vickie H
This hearty venison casserole has a consistency similar to a venison goulash. It may not win a contest for being the prettiest dish, but it's definitely...
Author: Peggi Anne Tebben
This is a favourite classic with a spin...rich and creamy for a cold winter's night... Great recipe to make ahead and stock your freezer too!
Author: Silvie Dosser
This vegetable dish is so easy and so good. It can be made early and baked later. You can also double this recipe and bake in a 9x13 inch baking dish.
Author: Toni
I wanted to make this a lighter meal, so I used lean ground turkey instead of beef as is customary. I made this one gluten and dairy free, so those with...
Author: Jo Zimny
No story, just another delicious Casserole.. Creamy and spicy..goes great with a crusty piece of bread and tossed salad. Smaller crowd? Just cut the recipe...
Author: Cassie *
A favorite casserole dish in Malta.
Author: Vicki Butts (lazyme)
My grandma Mill would hire me to serve at her bridge club when I was a teenager. This was a standby for her bridge club luncheons. I recently made it for...
Author: Marsha Gardner
I have always been one who have Loved Cooking any types of Food, If I get a taste for something, look out I have invented something new to munch on.
Author: Yvette Daniels
I was inspired by the hashbrown casserole recipe that we all love on this. My husband loved it.
Author: Sandy Barnes
I thought that the black olives in this gave it more of a savory flavor. My whole family enjoyed it!
Author: Lauren Conforti
I got this recipe from Kraft's Food and Family Cookbook. Nutritional Info: Calories:320, Fat:9g, Sat fat:4g, Chol:85mg, Sodium:970mg, Carbs:22g, Fiber:7g,...
Author: Krystal McDow
A rich, unusual combo of ingredients, maybe, but OH SO yummy.
Author: Gin Acosta
Many years ago I made a recipe that I had clipped out of the local newspaper. This was long before I had even heard of chilaquiles or had seen salsa verde...
Author: Cindy Smith Bryson
I make things like this when the cupboard is getting bare..Goes a long ways and it is ready quickly..
Author: Awana Burkeen
Green beans coated with creamy mushroom, onion and bacon sauce with the crunch of refreshing water chestnuts and delicious toasted almonds. Topped with...
Author: Schoep29
Yummy and delicious! Very easy to make. :) Photos: my own
Author: Carol Perricone
Easiest dish to make not to mention how good it taste! Always requested at family gatherings. This has been a favorite for over 30 years now. My former...
Author: Diane Atherton
This is a simple dish to bring to church meal. You can dress it up with veggies or leave it as is. You can also leave the chicken breasts whole to take...
Author: Colleen Sowa
This dish is among the "Lathera" meaning cooked in oil (olive oil), spring, summer & early Fall, favorites. Usually meatless dishes cooked in a olive oil...
Author: Maria *
The aroma of the garlic and onion cooking together is wonderful and then add the basil and... well it just makes your mouth water. The basil in the dumplings...
Author: Carla Skiles
This is a recipe I have been making for years. It is a family favorite and there is never any leftovers. My grown kids even ask for it when they come home...
Author: Tara McCarter
First, let me say that chili for Frito Pie doesn't come from a can. It comes from honest-to-goodness stove top cooked chili using the finest of ingredients....
Author: Sherry Blizzard
Author: Kitchen Crew
A great company casserole. It can be made ahead and reheated.
Author: Anita Hoffman
THIS PINCH is from Chefmeow http://www.grouprecipes.com/people/chefmeow# "I'm Cat (Cathy) from Texas. I love collecting old cookbooks and recipe collections...
Author: jPaul Gaskill
It was a lazy day and I didn't feel like going to the store, but the family wanted enchiladas. I didn't have any tortillas nor any chicken defrosted so...
Author: Donna Burgoon
This recipe was a staple in my house as a child and as a wife. It is a great comfort food. You can cook this in the crock pot and add the bacon and cheese...
Author: Judy Kaye
Author: Molly O'Neill
THANKSGIVING SOON TO BE HERE AND WE USUALY HAVE LEFTOVER TURKEY. WE USUALY HAD BOTH TURKEY AND HAM FOR THANKSGIVING. I'VE BEEN MAKING THIS FOR MANY YEARS....
Author: Carol Parkhurst @mscarole
A cheesy, spicy spinach good for both dipping and as a side. My family and friends beg for it!
Author: Jaymie Tara
My mom used to make Porcupine Balls when I was a kid. I scoured the internet and only found those done in a frying pan without a rice layer. The rice was...
Author: Jennifer McLemore
This is a great comfort food! It takes less than 30 minutes and everything is cooked in one pot!
Author: Francine Lizotte
We love this on a cool, or cold, evening. It is an easy fix and satisfies everyone!
Author: Vernon Dennis
This is not my picture but it's similar. My Mom made this when I was growing up. We always had a huge garden with way too much zucchini. I don't know why...
Author: Dee Stillwell
This recipe is from my good friend Mary Fitzgerald. We had a Mexican Fiesta at our home and she brought this dish. We LOVED it! It was so easy! I never...
Author: Christine Kalmbach
Baked Cheesy Asparagus Casserole with Shrimp is a delicious cheddar cheese and cream cheese base with shrimp and asparagus for a surprising and unique...
Author: Trisha Haas - Salty Side Dish
This makes a great brunch dish. Or a light supper with a green salad.
Author: Mikekey *