Great to serve at Bridal and Baby showers, Birthday parties, or just for a snack.
Author: Kelly Madewell
This recipe is from Kitchen Chatter and Friends book 2. This recipe can be made with your favorite jell-o flavor. Ma bunch- very colorful presentation....
Author: Pat Duran
This is a pampered chef recipe. It is delicious! Easy to make and a HIT!
Author: Brenda Golding
I have tried various butter mint recipes in my years but this is truly the best one yet. I also like the fact that they freeze well. The recipe came from...
Author: Bea L.
This is one of my favorite candy's to make during the holidays
Author: Jenny Wagers
Wonderful Divinity!!! You choose the Flavor, Strawberry, Lime, Lemon, Cherry, Raspberry, Orange, etc. This is such a good recipe. I aquired this recipe...
Author: FREDA GABLE @cookin4me
So much fun to build. My daughter and I made a bunch of these for our Thanksgiving Dinner one year and it was a HIT! SO cute and super easy to make!
Author: Dee Robinson
The Kitchen Crew is plain nutty for these little guys! We had to hold my grandson - an Honorary Crew Member - back before he ate the whole first batch!...
Author: Lisa Allen
A chocolate and peanut butter lovers dream, with a little crunch and salt added in. Talk about comfort food
Author: Stormy Stewart @karlyn255
I haven't made this..found it online while looking for some tips on something, and then not two minutes later I saw it in a magazine I get every month....
Author: Carole F
These are a holiday favorite of mine. My Mom would make these for Christmas parties. Now, I make these to put in goody tins.
Author: Melissa Snow
Who doesn't enjoy Peanut butter, Chocolate and peanuts?? These are so easy using your own favorite Peanut butter cookie recipe. I have listed (3) variations...
Author: FREDA GABLE
Had these at a friend's house last night; ridiculously good. So good I ignored the fudge & other cookies being served, and was afraid it would be dangerous...
Author: C C
I love making candy for the holidays, I like beautiful candies with tastes that stimulate the feel for the holiday. I take this to Parties at church, work,...
Author: Beverly Dunlap
A old favorite that my grandma used to made.Everyone loved it.
Author: Pam Conrad
This fudge will not crystallize or get hard. I have kept it in the refrigerator for months. It remains smooth and creamy. I am always sure to tell everyone...
Author: Earl Williams
These are a favorite of my family. I make them every Christmas, right along with the chocolate covered cherries.
Author: Alisa Ries
This is a very good and easy recipe, you can use chocolate almond bark if desired.
Author: Eve Peterson
I don't know who thought of sprinkling caramels with sea salt, but now I don't want them any other way! Pure genious!! These holiday caramels are sure...
Author: Kelly Williams
This was another one of Grandma's simple Christmas candy recipes. The kids loved these.
Author: Kathie Carr
My mom made candy and chocolates for Christmas every year of her life. They were so good. I used to do the same thing when I left home. Since moving to...
Author: Jolayne Cooper
Everyone loves this candy and it's so easy to make. I make several flavors every year for Christmas.
Author: Nancy Altshue
This is an irresistible classic from Borden's Eagle Brand Sweetened Condensed Milk. This recipe never fails!
Author: Pat Duran
http://www.marthastewart.com/recipe/caramel-dipped-hazelnuts This recipe is from "Martha Stewart's Cupcakes."
Author: malinda sargent
This is my favorite cinnamon candy and you can adjust the cinnamon flavor to your liking. Great to give as small gifts during the holidays. Keep in an...
Author: Angie Brewer
Hope you'll join my Just a Pinch group: Family Food Traditions--Sharing JOY on the Journey! We used to make this candy in zipper bags when my kids were...
Author: Jamie Wyatt
Great combination of sweet and salty. Easy to make and give as gifts. Makes 2 1/2 pounds.
Author: Donna Bailey
Aquired from my mom, this has been a Christmas tradition around our house for as long as I can remember. This is a deliciously rich candy.
Author: Jayme Makowski
We loved the addition of brown sugar meringue to this classic recipe. We loved it so much, next time we may add more! The possibilities are endless to...
Author: Gail Welch
This is one of the EASIEST homemade copycat candy recipes out there. The prep is the longest part because you have to remove all of the wrappers from a...
Author: Fran Miller
My mother got this recipe from her sister, a favorite Aunt of mine named Juanita who lived in Dallas, Texas for years. My Mother made this fudge for the...
Author: Elouise McReynolds @Elouise
Make these easy and delicious chocolate peanut clusters at any occasion, they are too addictive to stop eating.
Peppermint bark is a holiday favorite. It's popular at Christmas parties and often given out as gifts to family and friends. But, it can be expensive to...
Author: Kitchen Crew @JustaPinch
I am the youngest of five kids. So growing up this is what we would give our teachers at Christmas time. This is an inexpensive yummy treat and present....
Author: Leah Stacey
Someone has probably already posted this - I can't even call it a recipe, it is so simple - but this is such a cute idea. My grandchildren enjoyed helping...
Author: Linda Edwards
This was my Grandmothers recipe. She made them at Christmas. However delicious for any time of the year.
Author: Jean Fisher
I have not made this yet, I found it while looking for a recipe to make vanilla cream peanut clusters. Sounds like it will work.
Author: Aleta Hepp
This recipe is posted for play in Culinary Quest - Quebec. The recipe is from "Laura Secord Canadian Cookbook". A well loved book with many treasured recipes....
Author: Baby Kato
This is a GREAT recipe for Peanut Butter lovers (ME)! I'm writing this EXACTLY as my dietician told me so that we diabetics can eat it safely! ONE, I SAY...
Author: Paul Bushay
I found two different Maple Fudge recipes but neither one was 'just right'. This is a combination of the two. I make this for Christmas every year, one...
Author: Linda Conway
This is a no fail recipe that I've been using to make fudge for many years. It's fast, it's easy and it's fudge any way you like it! You are not limited...
Author: Diane Atherton
Spicy, savory, sweet, and salty, it was hard to stop picking up one more piece. Once baked, it's crunchy, light, and flaky. Enjoy this for breakfast or...
Author: Dave T. @AirRail