It was just a normal December night and I was ravenous from spending a few hours writing a paper. I took a break for dinner and decided to eat at Risley...
Author: superblondieno2
I didn't mark a "cuisine" for these, because they're a real Heinz 57! Dolmades are Middle Eastern/Greek, but these are my strange variation. Most people...
Author: NoName12345
Pan-fried patties with easy-to-make bean-and-salsa. Instant brown rice only take 10 minutes (included in cooking time). Suggested garnish: sour cream and...
Author: Enduring Gastronomy
A macrobiotic diet means followers try to keep food as natural as possible. Simple choices and simple ways of cooking. I tried this rice in Cranks restaurant...
Author: PinkCherryBlossom
A slight variation from a recipe from the South River Miso company. This is a great way to use up leftover brown rice, and makes a hearty soup. Can be...
Author: accordiondame
This is the recipe off of the package of craisins. I am posting this because I haven't found it on this website, and want it for reference. It is so yummy...
Author: Vyxies Kitchen
Make and share this Japanese Sweet Rice Dumplings recipe from Food.com.
Author: Tonkcats
This is from the George Foreman Great Grilling Recipe book. Being soy intolerant, I can never eat regular veggie burgers. These are a snap to throw together,...
Author: DogAndCatDoc
This is a surprisingly satisfying vegetarian salad. I got the recipe from Leanne Ely's "Saving Dinner" e-mail service. I have since stopped using the service,...
Author: Gingernut
From Vegetarian Gourmet way back in the 90s. Holiday issue. Recommended with Black Bean Stuffed Peppers.
Author: That is Dr House to
This is my own concoction. It's a little like jambalaya but those who've had the real thing will know it's not. Hence the name Jamba. If you don't like...
Author: Karen1961
This is awesome!! I went on this diet years ago and hated it because it tasted so bland and just wasn't for me. They have improved the flavor and gives...
Author: lovesgoodfood
This is a favorite with fish or chicken, an easy, mild rice with a unique flavor. You can use chopped Brazil nuts to be authentic, but since I really don't...
Author: EdsGirlAngie
Make and share this Ground Meat Substitute recipe from Food.com.
Author: Meghan at Food.com
Make and share this Fried Rice With Egg, Prawns and Vegetables recipe from Food.com.
Author: wizkid
My mom often made this delicious (and easy!) cold rice salad for picnics when I was a kid back in the 80's. It was always one of my favorites! I've doctored...
Author: Mrs Marcy D
Leftover rice in the fridge? Thought eating healthy meant fried rice is a thing of the past? No way! Just a few tweaks here and there and you can have...
Author: MsTeechur
I hunted and hunted for a black bean and rice recipe. And it was only when I found this recipe, was my hunt over. This recipe come from a book that I found...
Author: Bronnie Brown
This is one of my very few successful attempts at throwing things together on a whim. Cooking time is a rough estimate based on memory.
Author: SaraStar
Make and share this Cilantro-Scented Tofu Rice Salad recipe from Food.com.
Author: Mirj2338
Make and share this Vegetarian Cabbage Rolls recipe from Food.com.
Author: LindaMarie40
I saw this recipe this morning on the www.recipe4living.com website. We always have brown rice leftover from the Chinese Food takeout nights! :-) "A delicious...
Author: senseicheryl
Make and share this Simple Brown Rice in Rice Cooker recipe from Food.com.
Author: nospam
A different salad for your BBQ, I got the recipe from a Kingergarden fundraiser lunch and loved it at first bite. Haven't actually made the recipe yet...
Author: PetaBot
You can serve this chili alone or over cooked brown rice. Try it with some light sour cream, onions, or reduced-fat cheddar cheese sprinkled on top. This...
Author: Dancer
Terrific accompaniment to many Thai dishes, such as fish and curries or Caribbean fare. Washing off excess starch will result in lighter, fluffier rice)...
Author: Rita1652
Here's another tasty main dish from the Better Homes and Gardens' Fresh and Simple Vegetable Dinners cookbook(let).
Author: Sydney Mike
This recipe is adapted from Lundberg Rice. You can throw in any or all of the optional ingredients, servings are calculated using all optional ingredients...
Author: Mindelicious
I got this recipe from allrecipes, but I changed it a little. My husband and I both like it and I hope y ou do too.
Author: punkyluv
First of all let me tell you what dolmas are . Dolmas are grape leaves traditionally stuffed with a mixture of rice and meat and then cooked. They are...
Author: gourmandelle
This is a wonderful dish to serve with pork. The recipe comes from old digest, More Pasta Beans and Grains.
Author: PaulaG
A casserole that's fairly mild, but sneaks up on you. I modified a recipe here that had too much fat/salt for us. A personal bias, I hate throwing out...
Author: bookladyjkd
Make and share this Meatless Hopping John recipe from Food.com.
Author: Sharon123
This has a lot going on and filled up my 6-quart Calphalon Elite Nonstick Essential Pan. This is a great dish to feed 6 hungry adults, but we're not sad...
Author: KateL
Just what it says. Check with your vet first. I have had many Chihuahuas over the last 10 years (I'm involved with rescue) who have tended toward obesity,...
Author: Chef Porkpie
Make and share this Light Oven Baked Brown Rice recipe from Food.com.
Author: LEGG Gustafson
Make and share this " Hot Tamale" Burgers recipe from Food.com.
Author: Skippy BW
This rice is as easy as one of those pouches, but better for your tastebuds and heart. Since Mexican is on the menu weekly at my house, I make up several...
Author: SweetsLady 3
Make and share this Green Bean Almond Rice recipe from Food.com.
Author: Audrey M
Having to spend $10 on a tiny gluten free pizza can be frustrating. Thanks to my friend Jess I've now adapted a recipe that can be not only cheaper, but...
Author: hexon
Make and share this Shrimp "fried" Rice recipe from Food.com.
Author: hannahactually
This is a deliciously spicy take on brown rice and barley. It's low fat and since the grains are complex carbs, this dish fits into my low fat, diabetic...
Author: nannymm
Another recipe that I acquired from a Chinese cooking class that I took. This is a basic fried rice recipe, but has lots of optional ingredients that you...
Author: lazyme