This is how i make spiked strawberry lemonade when its just me. This is a nice refreshing cold drink on a hot day. Adults only. For a nice variation try...
Author: Pepper Monkey
My Husbands Favorite! No water is used for the blender is filled with ice. I give an optional choice to add water if you'd like it weaker.
Author: Rita1652
I'm posting this for my mother, who adores anything lavender. I haven't tried it yet but it sounds delicious and refreshing.
Author: Kree6528
Make and share this Pink Grapefruit Martini recipe from Food.com.
Author: BakinBaby
My kids make this year round. It is from the Star Wars Cookbook. Definitely double or triple the recipe to serve more than 1. Cook time is prep time.
Author: kimbearly
I found this recipe in an Amish cookbook. I haven't tried it yet but am going to very soon. Let me know if you like it.
Author: children from A to Z
This might take a few minutes but it sounds really good. It comes from the Millstone coffee website.
Author: Margie99
Bethenny Frankel is from The Real Housewives of New York City. She is also a natural food chef and is famous for creating this margarita, She likens this...
Author: Nif_H
Don't let the name throw you! These are the best margaritas I've ever made at home! No blender needed. Just mix and pour. Try this just once, they won't...
Author: Steph R Chef
My DH and I had these for the first time while in Puerta Rico. Be sure to make fresh and not use a bottled mix. Addictive!
Author: TXOLDHAM
Make and share this Limoncello Cream Liqueur recipe from Food.com.
Author: Phil Franco
This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine...
Author: Judith N.
Fast and refreshing, I found this recipe during my search to use some of the lemon verbena I have growing in the garden.
Author: Sandi From CA
This is the best 'recipe' for Margaritas I've made...and I've made a lot. Not too sweet, not too sour - just PERFECT! Depending on how big you like your...
Author: evelynathens
This is the cocktail for all of you who aren't martini drinkers. The addition of just a little cherry juice makes for a very smooth drink.
Author: Alan in SW Florida
A rich, delicious, and decadent hot drink that will please the coffee and chocolate lover in you! Adapted from the Baileys website to suit our tastes......
Author: atlfitgirl
This is a recipe that came with a bottle of St. Brendan's Irish Cream Liqueur. It's a really good version of the classic hot coffee cocktail.
Author: Northwestgal
this recipe makes ***1 batch*** of only 1 color. A cute sophisticated jello shot...great for intimate dinner parties or new years eve! make any flavor...
Author: skwurt25
This is from Frys Cocoa Powder can, the only difference is that I add the cornstarch which adds creaminess. I also add a pinch of cinnamon sometimes, to...
Author: andypandy
Great to have on hand for a party. A nice and frosty summer drink!! This is a recipe in my America Discovers Columbus cookbook.
Author: diner524
Made from 12 vegies. Love this chilled or in chili. I mixed a few recipes together to get this one.
Author: Chili Dan
Light yet potent! Strawberries, lemon, apples, white wine, and rum make a perfect summer sangria that'll knock your socks off. Pinned over a million...
Author: Kare for Kitchen Treaty
This is homemade hot cocoa that takes just over a minute to make. Uses baking cocoa and milk. It comes from the Nestle website.
Author: Margie99
Brazilian national drink. You can change limes for kiwis, pineapple or passion fruit, or mix them, but you may cut on sugar.
Author: ekives
Hot chocolate first came to Spain by means of religious orders at the beginning of the Conquest. Spanish chocolate(Chocolate a la espanola) is thick and...
Author: Sharon123
I have been making this recipe for ages now and when I first found it, it was on the side of Hershey's Cocoa Tin. As a matter of fact, my mother used to...
Author: Manami
Make and share this Cherry Bounce -- A Cordial recipe from Food.com.
Author: Mirj2338
I found this recipe on the Arizona Republic newspaper's website. The drink recipe is served at Maxie's World Grill in Phoenix, AZ.
Author: Kim D.
Make and share this My Mom's Plum Brandy recipe from Food.com.
Author: Mirj2338
Top Secret Recipe Version, from Todd Wilbur. The rim of the glass on the real thing is dipped in green sugar crystals usually used for cake decorating....
Author: AmandaMcG
This recipe is adapted from one in the wonderful French culinary encyclopedia, "Larousse Gastronomique." It is delicious and pretty to look at.
Author: Sharon123
Probably no mixed drink recipe has been as mistreated by bartenders as this one. This is a delicious adaptation of the original Singapore Sling recipe...
Author: NcMysteryShopper
Make and share this Rich and Creamy Hot Chocolate recipe from Food.com.
Author: AaliyahsAaronsMum
This is much easier to prepare than similar cocktails of the same name that require boiling cranberries, oranges and sugar for 20 minutes, and then waiting...
Author: Northwestgal
A good friend had served this at one of their outings and it tasted just like a bite of apple pie! This is her version!
Author: Niteflyer
Make and share this Cooked Custard Eggnog recipe from Food.com.
Author: Good Cook Wanda
I need to keep the colories down but won't give up the wine! This is a great refreshing summer drink with not to much guilt.
Author: Rita1652
Make and share this Fresh Peach Martini recipe from Food.com.
Author: januarybride
We're right in the middle of bountiful strawberry season. We eat strawberries on everything in the summer, don't you? Did you know that most strawberry...
Author: ElizabethKnicely
Based on a recipe from my Magic Bullet to Go! Recipe Handbook camping section. It says, "The perfect pick-me-up for a mid-day slump! In just seconds, you'll...
Author: mersaydees
Make and share this Hot Spiced Cranberry Apple Cider recipe from Food.com.
Author: CookingONTheSide
Make and share this Bellini Peach Raspberry Iced Tea recipe from Food.com.
Author: gailanng
Make and share this English Toffee Cappuccino Mix recipe from Food.com.
Author: Cookingfor7