My family eats a lot of vegetables so I'll set some aside at dinner to use in an omelet the next day. This cuts prep time in half! I like the versatility...
Author: Taste of Home
My mom and dad have a huge fig tree in their backyard. Here is one of their many fig recipes they have collected over the years.
Author: ratherbeswimmin
My grandmother used to make me this for breakfast when I spent the night at her house. It works with fresh or frozen berries. It is best served warm.
Author: Amy1347
Even folks who claim not to like quiche rave about this one! I developed the recipe by combining the best of five others that I'd tried. Now it's a hearty...
Author: Taste of Home
Fill store-bought puff pastry with goat cheese and pecorino then top with spears of asparagus for an easy, but dramatic, tart. Perfect for weekend brunch...
Author: Sarah Wharton
I finally found a recipe for waffles that stay crispy on the outside, yet soft on the inside. I found this at finecooking.com
Author: Jen in Victoria
This is a complicated, but delectable sandwich once you master the technique. ;) *Please note: Make sure you peel the banana before you slice it and put...
Author: Nibblets
"My husband and I discovered these delicious burritos when we drove truck as a team in the southwestern U.S.," says Robyn Larabee of Lucknow, Ontario....
Author: Taste of Home
Growing up, it seemed my parents would be quite creative when preparing weekend breakfast. We always had plenty on the table, even when we had to scrimp...
Author: Bev I Am
This recipe comes from Howard Helmer, the world's fastest omlet maker according to the Guinness Book. His current record is 427 omelets in just 30 minutes....
Author: Bev I Am
You'll find everything you want for breakfast--potatoes, eggs, cheese and ham--in this satisfying casserole from Iris Frank of Eureka Illinois. "It can...
Author: Taste of Home
This brunch dish is so rich that no one will suspect each generous serving has just 3 grams of fat."I don't like to cook a lot in the morning so this make-ahead...
Author: Taste of Home
I love apples and I love entertaining with brunches. Here is another apple dish that I serve often.
Author: anymouse
Whole wheat & fluffy?--Yes! I couldn't believe it either until I tried it. I'm not sure if it was because I milled my own wheat or not, but I'll be making...
Author: Maddison
This recipe comes from our local paper. I love to make these for my kids or for a brunch. Baked in individual muffin cups so everyone can get the mix ins...
Author: Pumpkie
This fruity puff pancake is a top breakfast request at my house. The combination of cinnamon, blueberries and bananas is wonderful. -LeAnne Senger, Oregon...
Author: Taste of Home
Here's what you need: russet potato, salt, all-purpose flour, shredded parmesan cheese, onion powder, garlic powder, black pepper, medium white onion,...
Author: Pierce Abernathy
Don't add another stop to your busy morning routine by including a stop at the coffee shop or juice bar for your favorite smoothie. Once you learn how...
Author: Betty Crocker Kitchens
I've tried a number of different types of fruit for this recipe, but apple seems to be my family's favorite. I mix the dry and wet ingredients in separate...
Author: Taste of Home
A version of this was served by the Atcheson, Topeka, & Sante Fe railroad line as a swank breakfast dish
Author: ratherbeswimmin
My friend makes this French toast bake with blueberries, but I make mine with cranberry sauce. Either way, it's divine. It makes a great brunch dish for...
Author: Taste of Home
This is a staple for brunch in our house. It is easy to make the night before and just pop in the oven. Instead of using all cheese blintzes, I like to...
Author: Adie264
Posting for ZWT 6 for Germany. Recipe states: German potato pancakes are a real treat and something Germans miss when they move away. Eating freshly made...
Author: diner524
This omelette is easy to make when you are in a hurry. it does not need a lot of ingredients, but still tastes great, and is a great head start to the...
Author: ithinkyouarefreaky
I've found that adding a little cream to the sausage gravy makes all the difference in the world! Easy (and delicious) biscuit recipe = Recipe #263699
Author: Galley Wench
I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I love using them for marmalade. I always get carried...
Author: Taste of Home
Wheat germ lends a good dose of vitamins to these delicious, kid-friendly muffins, while boosting the nutty flavor.
Concha (Mexican sweet bread) is a breakfast or snack pastry found all over Mexico. It has a fluffy brioche-like dough with a crispy streusel topping, scored...
Author: Taste of Home
These are a fun variation from regular sausage links or patties. Have the kids help shape them into balls, then serve with eggs, pancakes or any other...
Author: Taste of Home
Jazz up any breakfast with these subtly spiced sausage patties. They're sure to perk up your taste buds and get your motor running! Plus, they only take...
Author: Taste of Home
Make and share this Norwegian Thin Pancakes recipe from Food.com.
Author: morgainegeiser
This is nice for them special days, Christmas, Easter, fathers day, or any day. It's made the night before, just pop it in the oven in the morning.
Author: Cooking for ONE 2
Make and share this Sausage Mushroom Quiche recipe from Food.com.
Author: Sherri35
This is a great breakfast served with buttered toast and morning coffee. If you prefer a quicker recipe, just use canned corned beef hash.
Author: 2Bleu
So many other recipes I've found call for several ingredients or make a lot. I've always made my pancakes much more simply than that. I got this recipe...
Author: Seedbeads
Wonderful way to use fresh or frozen Maine Blueberries! Serve with real whipped cream or Vanilla Bean ice cream. SWEET!
Author: KelBel
This is a recipe I developed years ago, a small amount of baking powder is what makes this recipe special! it's a family favorite and takes very little...
Author: Kittencalrecipezazz
This is a hearty breakfast favorite. Biscuits served with hot sausage gravy are a sure way to stay satisfied until your next meal. Wonderful Sausage Gravy...
Author: ellieszoo
My grandsons tried these savory morsels for the first time as youngsters and loved them. They're all grown up now, and instead of little appetizer squares,...
Author: Taste of Home
Line your pan with canned refrigerated biscuits and add topping of sausage and cheese; pour on egg mixture and bake. Simple and so delicious!
Author: Marie
Treat yourself to a delicious breakfast with these light and fluffy scrambled eggs that are flavored with chives - ready in 15 minutes.
Author: Betty Crocker Kitchens