Strawberry Smoothie Food

STRAWBERRY SMOOTHIE

Strawberry Smoothie image

Don't add another stop to your busy morning routine by including a stop at the coffee shop or juice bar for your favorite smoothie. Once you learn how to make a strawberry smoothie with this easy recipe, you can have a better-for-you drink right at home.

Provided by Betty Crocker Kitchens

Categories Breakfast

Time 10m

Yield 1

Number Of Ingredients 4

Ingredients

1 container (6 oz) Yoplait® Original yogurt strawberry, strawberry kiwi or strawberry mango
1/2 cup sliced fresh or frozen strawberries
1/2 cup orange or pineapple juice
Pineapple chunks, strawberries or kiwifruit slices, if desired

Steps:

In blender, place yogurt, strawberries and juice. Cover; blend on medium speed about 2 minutes or until smooth.
Pour into serving glass. Garnish with pineapple. Serve immediately.

Nutrition Facts : Calories 230, Carbohydrate 46 g, Cholesterol 10 mg, Fiber 2 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 32 g, TransFat 0 g

BERRYLICIOUS STRAWBERRY SMOOTHIE RECIPE

Berrylicious Strawberry Smoothie Recipe image

Take five minutes to make this Healthy Living Berrylicious Strawberry Smoothie Recipe. This strawberry smoothie recipe is bursting with flavor.

Provided by My Food and Family

Categories Home

Time 5m

Yield 1 serving

Number Of Ingredients 4

Ingredients

1 container (6 oz.) strawberry low-fat yogurt
1 stick (0.27 oz.) KOOL-AID Singles Cherry Flavor Drink Mix
6 strawberries
1 cup ice cubes

Steps:

Blend all ingredients except ice in blender until smooth.
Add ice; blend on high speed until thickened.
Serve immediately.

Nutrition Facts : Calories 220, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g

STRAWBERRY SMOOTHIE

Strawberry smoothie image

Get your fruit fix with our strawberry smoothie made with banana and orange juice. It's free from dairy, so it's vegan too - making it a great start to anyone's day

Provided by Miriam Nice

Categories Drink

Time 5m

Yield Serves 1

Number Of Ingredients 3

Ingredients

10 strawberries, hulled (approx 175g)
1 small banana, sliced
100ml orange juice, chilled

Steps:

Blitz the strawberries in a blender with the banana and orange juice until smooth.
Pour the smoothie into a tall glass to serve.

Nutrition Facts : Calories 170 calories, Fat 1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 32 grams sugar, Fiber 8 grams fiber, Protein 3 grams protein, Sodium 0.01 milligram of sodium

EASY STRAWBERRY-BANANA SMOOTHIES

Easy Strawberry-Banana Smoothies image

Keep your morning fresh with a simple recipe that adds a blast of fruity flavor for the day ahead. The best part? You can skip that extra stop at the juice bar when you master your favorite smoothie. Once you learn how to make a smoothie with this easy 5-minute strawberry and banana smoothie recipe, you can have a better-for-you drink right at home. While we love this Strawberry-Banana Smoothie, feel free to use your favorite fruits and yogurt flavors, too.

Provided by Betty Crocker Kitchens

Categories Breakfast

Time 5m

Yield 2

Number Of Ingredients 4

Ingredients

1 container (6 oz) Greek Fat Free strawberry yogurt
1 1/2 cups skim milk
1 cup frozen unsweetened or fresh strawberries
1 medium banana, sliced (1 cup)

Steps:

In blender, place ingredients. Cover; blend on high speed about 30 seconds or until smooth.
Pour into 2 glasses; serve immediately.

Nutrition Facts : Calories 240, Carbohydrate 46 g, Cholesterol 10 mg, Fiber 4 g, Protein 13 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 32 g, TransFat 0 g

STRAWBERRY SMOOTHIE

Strawberry Smoothie image

A splash of vanilla and honey give this classic strawberry smoothie just the right amount of sweetness.

Provided by Anna Stockwell

Categories Smoothie Strawberry Honey Yogurt Vanilla Vegetarian Soy Free Peanut Free Tree Nut Free Kid-Friendly Small Plates snack Frozen Dessert Breakfast Quick and Healthy Wheat/Gluten-Free

Yield 2 servings

Number Of Ingredients 5

Ingredients

1 (10-oz.) bag frozen strawberries
1 1/4 cups (or more) whole milk or unsweetened almond, coconut, or other alternative milk
1 cup plain full-fat yogurt
1 Tbsp. honey
1 tsp. vanilla extract

Steps:

Purée strawberries, milk, yogurt, honey, and vanilla in a blender until smooth, adding more milk if needed to thin smoothie. Divide between glasses.

STRAWBERRY MANGO SMOOTHIE

Strawberry Mango Smoothie image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 3

Ingredients

1 cup frozen mango chunks
1/4 cup Smucker's® Orchard's Finest® Pacific Mountain Strawberry Preserves
1/2 cup orange juice

Steps:

PLACE frozen mango in bottom of blender. Add preserves and orange juice. Process until blended and smooth.

STRAWBERRY SMOOTHIE

Strawberry Smoothie image

This will taste like a strawberry shake if you use a banana that is truly ripe. Frozen strawberries will lend it a shake-like texture.

Provided by Martha Rose Shulman

Categories breakfast, easy, quick, shakes and smoothies

Time 5m

Yield One 16-ounce or two 8-ounce servings

Number Of Ingredients 6

Ingredients

1 medium-size or large, ripe banana
1 heaped cup fresh or frozen hulled strawberries
1 cup milk
1 teaspoon honey
1/2 teaspoon vanilla extract (optional)
2 to 3 ice cubes

Steps:

Place all of the ingredients in a blender and blend until smooth. Serve right away.

STRAWBERRY BANANA SMOOTHIE

Strawberry Banana Smoothie image

Make and share this Strawberry Banana Smoothie recipe from Food.com.

Provided by dbrink

Categories Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 cup fresh strawberries
1 medium banana
1 cup skim milk
1/4 cup Splenda sugar substitute
6 -8 ice cubes

Steps:

Put all ingredients in blender and blend.

Nutrition Facts : Calories 150.2, Fat 0.7, SaturatedFat 0.3, Cholesterol 2.5, Sodium 75.8, Carbohydrate 32.4, Fiber 3, Sugar 16.5, Protein 6

STRAWBERRY BLUEBERRY SMOOTHIE RECIPE

Strawberry Blueberry Smoothie Recipe image

Strawberry blueberry smoothie is a perfect sweet and tangy breakfast drink for busy mornings as it can be made in minutes with this recipe. The sweet blueberry and tangy strawberry compliments the taste of yogurt and banana and gives this smoothie an all new complex flavor profile which will surely make your taste buds happiest in the town.

Provided by Foram

Yield 2 servings

Number Of Ingredients 5

Ingredients

1 cup Blueberry (fresh or frozen)
6 Strawberries (fresh or frozen), stem removed and diced
1 6 oz container of Vanilla Yogurt
1 frozen Banana, sliced
3-4 Ice Cubes

Steps:

Place blueberries, strawberries, vanilla yogurt and banana in a blender. Blend until smooth.
Add ice cubes and blend again on high speed until slushy.
Pour prepared smoothie into serving glasses and serve.

STRAWBERRY SMOOTHIE

Strawberry Smoothie image

This strawberry smoothie recipe calls for frozen strawberries for a milkshake-like texture. If you use fresh strawberries, simply add ice cubes.

Provided by Stephanie Gallagher

Categories Breakfast Brunch Snack Beverage

Time 5m

Number Of Ingredients 5

Ingredients

2 cups frozen strawberries (unsweetened)
1/2 cup cranberry-raspberry juice
1/4 cup orange juice
1/2 cup vanilla yogurt
Garnish: 2 fresh strawberries

Steps:

Gather the ingredients.
Place strawberries in bottom of a blender or food processor fitted with a metal blade. Add cranberry-raspberry juice and orange juice and top with vanilla yogurt.
Cover and immediately blend until smooth, scraping down sides if needed.
Pour into glasses and garnish each with a strawberry. Serve immediately.

Nutrition Facts : Calories 159 kcal, Carbohydrate 36 g, Cholesterol 3 mg, Fiber 4 g, Protein 4 g, SaturatedFat 0 g, Sodium 45 mg, Sugar 26 g, Fat 1 g, ServingSize 2 servings, UnsaturatedFat 0 g

STRAWBERRY AND TOFU SMOOTHIE

Strawberry and Tofu Smoothie image

Provided by Food Network

Categories beverage

Time 10m

Yield 4 servings, 6 ounces each

Number Of Ingredients 9

Ingredients

1 cup frozen strawberries (don't defrost, if using fresh berries, freeze them first)
1 cup ice
1 cup ice water
1/2 cup heavy cream (to lighten up, substitute water)
1/4 cup sugar substitute (recommended: Splenda)
3 1/2 ounces soft or silken tofu
1/2 teaspoon vanilla extract (there should be no sugar in the ingredient list--usually artificial types are best)
4 fresh strawberries
4 sprigs fresh mint

Steps:

Make the Smoothie: Combine all the ingredients in a blender and pulse to chop everything up. Flip the switch to high and blend until smooth.
Pour the smoothie among 4 glasses, and garnish each with a strawberry and mint sprig.

Nutrition Facts : Calories 140 calorie, Fat 12 grams, SaturatedFat 7 grams, Carbohydrate 7 grams, Fiber 2 grams

LOADED STRAWBERRY BANANA SMOOTHIE BOWL

Loaded Strawberry Banana Smoothie Bowl image

This strawberry smoothie bowl is simply delicious and so easy to make for a deliciously creamy, antioxidant packed bowl of flavor!

Provided by Cassy Joy Garcia

Categories Smoothie Recipes

Time 10m

Number Of Ingredients 5

Ingredients

2 cups frozen strawberries
1 banana (sliced)
½ cup Greek yogurt
½ cup milk of choice (whole milk, almond milk, oat milk, etc.)
Toppings (fresh fruit, granola, chia, nuts, etc.)

Steps:

Toss all ingredients into the blender.
Blend on high until smooth.
Pour blended smoothie into a bowl. Add toppings if desired.
Enjoy!

STRAWBERRY SMOOTHIE

Strawberry Smoothie image

Make and share this Strawberry Smoothie recipe from Food.com.

Provided by MizzNezz

Categories Smoothies

Time 5m

Yield 2 1/4 cup

Number Of Ingredients 5

Ingredients

1 1/2 cups milk
1 cup strawberry
2 tablespoons sugar
1 teaspoon lemon juice
1 cup crushed ice

Steps:

Put all ingredients into blender container.
Process until smooth.

Nutrition Facts : Calories 168.4, Fat 6.2, SaturatedFat 3.7, Cholesterol 22.8, Sodium 83.6, Carbohydrate 23.8, Fiber 1.3, Sugar 14.4, Protein 5.8

STRAWBERRY SUNRISE SMOOTHIE

Strawberry Sunrise Smoothie image

Provided by Tupperware Recipes

½ cup strawberries
½ cup pineapple chunks
1 cup orange juice
1 tbsp. honey
¼ tsp. grated ginger

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