easy and flavorful cant use alot of spices but love same food as everyone else and this has become popular with my family
Author: bhodnett1
I love this recipe because it is gorgeous and everything except the peppers is in the pantry. This can be assembled in the time it takes to preheat the...
Author: fionamaggie
What to do with leftover chicken? This recipe is from my heros at America's Test Kitchens. Since the chicken was already cooked, it was just a matter of...
Author: LaJuneBug
Aunt Hattie made a living out of baking this, and Placek, pound cake and other Polish recipes to order. That kept her pretty busy. A very old treasured...
Author: Jezski
Wow! Gone Fishin had a 50th Birthday celebration and this was one of the featured dishes. **Use a trifle dish for displaying this beautiful salad. And,...
Author: Penny Stettinius
Make and share this Italian Sausage and Veggie Skillet recipe from Food.com.
Author: HopeJohnJP
Make and share this Crepes With Salmon Filling recipe from Food.com.
Author: lazyme
Make and share this Italian Sausage Stuffed Mushrooms recipe from Food.com.
Author: Lexie
This recipe I received from my mom several years ago. I am not a big fan of cabbage normally, but I LOVE this soup. It's even better the next day. And...
Author: AndreaVT96
This quiche has a totally different texture than normal ones. Even quiche and cottage cheese haters love it!
Author: Onehornedone
Posting for ZWT6. Source: http://www.scottishrecipes.co.uk/butteries.htm I suggest giving the dough an hour or two to double in size.
Author: Queen Dana
Found this in Paula Deen's magazine "Cooking with Paula Deen". It is a little different from some I have seen and quite tasty. She uses heavy cream (of...
Author: mama smurf
This is a recipe that Paula Deen used to do when she ran a bagged lunch business called the Bag Lady long time ago; it was very popular apparently!
Author: Raquel Grinnell
Using the Mutha Sauce is the best sauce for just about everything. Zaar does not recognize this sauce, but do a search and you will find it.It the ingredients...
Author: Timothy H.
A recipe I found online at FoodTV for Finland recipes. These sound delicious and I think I would make some with the fruited jam and some with chocolate...
Author: diner524
A simple way to prepare fish. You can try any type of fish that suites your taste. For nutritional purposes I just used tuna steaks.
Author: Pizza the Hut
This is delicious. Many people make their own pastas. I do not. I have posted this recipe in its original form. I however skipped the whole pasta making...
Author: loveleesmile
Make and share this Philly Cheesesteak Sliders recipe from Food.com.
Author: Niteflyer
Not the usual macaroni and cheese. This recipe includes stewed tomatoes and cream of cheddar soup. My DH is not a lover of mac&cheese dinners but he really...
Author: Cher Jewhurst
These little bites of heaven are full of veggies and, oh, so tasty. The dipping sauce is sweet yet with a hint of fire. These are way better than take...
Author: pamela t.
I have grown to love sweet potatoes I use to not be a fan. But all of sudden that changed, they say when you get older your palate changes and that is...
Author: shaysfoodjourney
Dessert. Easy to do in the oven. A favorite with my family and friends. I don't know where it came from, but I know my mom used to do it a lot.
Author: Chef Cano
Make and share this Onion and Pepper Frittata recipe from Food.com.
Author: nemokitty
This is one way I like to eat zucchini. It's from the Better Homes & Gardens cook book. I often use half zucchini and half yellow crookneck squash and...
Author: AngieME
Make and share this Keto Rainbow Pizza recipe from Food.com.
Author: Natasha Feldman
Recipe from Taste of Home. 1 cup equals 107 calories, 5 grams fat, 0 cholesterol, 4 grams fiber
Author: 55tbird
I remember stories of my father telling me about the good old days of baking rockfish and how he went about doing it. Didn't have a recipe from him but...
Author: Shock55
This recipe was taken from PBS' America's Test Kitchen series. This has a great flavor and a little bit of spice! This is a hearty salad that goes great...
Author: Kristy D.
This hearty vegetarian soup warms up chilly nights. Use any type of canned beans you happen to have on hand, and add rotisserie chicken or Italian sausage...
Author: bevbar
A not-too-tart combination. The lemon is delightful on cream cheesed crackers, buttered toast, or a cake filling.
Author: Kathy228
We actually serve these at holidays but everyone knows them as funeral potatoes so that is the name we will stick with.
Author: Hill Family
Make and share this Light Sweet Potato Casserole recipe from Food.com.
Author: internetnut
Recipe using Homemade Gourmet's Chicken Enchilada Soup Seasoning. See Cookingfor7's "Homemade Gourmet Recipes" public recipe book for more recipes using...
Author: Homemade Gourmet Ju
To make this classic old dish different i have added soy sauce and Tabasco to the mince for a real kick, and have layers of sliced potato cooked until...
Author: Lene8655
I created this today from ingredients that I had on hand to serve as my Sunday afternoon appetizer. It was so tasty (IMHO) that I decided to post the recipe.,...
Author: Bergy
This was so good and flavorful. I didn't have fresh basil, but I had some basil pesto already made that I used instead, and I really enjoyed this. Simple...
Author: AmyZoe
Make and share this Baked Ranch Chicken recipe from Food.com.
Author: MaddieLuckyMama
Make and share this Wheat Berry Tabbouleh Salad recipe from Food.com.
Author: palousebrand
I have been making these nachos as long as I can remember. They are so good. I hope you enjoy them as much as we do!
Author: alimel_01
This is a classic recipe that has been recently rewritten and given an extra boost of seasoning and more vegetables - I"m sure you'll enjoy it!! It comes...
Author: Chef mariajane
Since there seems to be no Turducken Burger recipes here on Food.com, I decided to submit one from a local TV station. You can see the original recipe...
Author: bbcompent1
Make and share this Salmon Alfredo Casserole recipe from Food.com.
Author: carolinafan
King Ranch Chicken Casserole is a Southern staple. It's spicy, cheesy, and everything you're craving when hunger strikes. This is a vegetarian version...
Author: janesusan0108
Gourmet July 2009 Hot-wing aficionados will flip for these grilled shrimp, seasoned with bottled hot sauce and melted butter. Crunchy celery and homemade...
Author: Chez Michelle
Make and share this Ham Balls with Hawaiian Punch Sauce recipe from Food.com.
Author: NovaLee
I discovered this recipe on the web while searching for something else. This one sounded better than what I was looking for. : ) The computer wouldn't...
Author: dojemi