This is a very simple dip to use with fresh fruit. It can be served in the same fashion as vegetables (crudites) and dip, a bowl of this surrounded on...
Author: davianng
Want garlic mashed potatoes but don't have any real potatoes on hand? Use this simple recipe instead.
Author: Ransomed by Fire
Make and share this Longhorn Steakhouse Marinade recipe from Food.com.
Author: Carol V.
How interesting a simple little mushroom dish can be when you use exotic varieties, like chanterelles and lobster mushrooms. Be creative!
Author: tonyp063
These stuffed eggs are so good that I can only make them under supervision, or else I eat them all before it's time to serve them! A very quick and easy...
Author: Syrinx
A relly nice change from your ordinary cole slaw. It has a nice spicy taste to it. This goes really good with any kind of barbeque!
Author: Anita Harris
I have not yet tried this recipe, but it sounded good, so I wanted to save it on the site. It was on the back of a bag of walnuts I purchased.
Author: pheebess
Between the teachings of my Grandmother, an Aunt, my Mother and several restaurants I learned a lot about serviette/ napkin folding.. Works well with cloth...
Author: kiwidutch
The main components of this salad are the macaroni and the dressing. The other ingredients can be changed to suit your tastes. I sometimes omit the tuna...
Author: echo echo
For those of you living in the Midwest and lucky enough to snag those delicious crappie fish, here's a recipe that will do justice to those wonderful little...
Author: Judikins
We found this recipe in his amazing cookbook and off his cooking show. This is made for Beer can chicken, but can also be used on ribs. I hate salt,so...
Author: dragonpawz
I've had this recipe for about 30 years and I really can't remember where I got it from. Since I never owned a "yogurt maker", I always used this method....
Author: Dee514
This is a nice, light and very easy to prepare! Would be wonderful with other types of fish fillets as well!
Author: Vino p.o. prn
This isn't "rocket" science...get it? (wow, I'm a dork) Anyway went to the farmers market today and got fresh arugula, honeycrisp apples, and the cleanest,...
Author: Liza at Food.com
Make and share this Strawberry Tossed Salad recipe from Food.com.
Author: carolinafan
This is an easy, delicious,no cook salad for a hot summer day. A good way of using leftover grilled chicken breasts.
Author: MarieRynr
Don't put suet out in high summer temperatures, it can spoil and melt, coating feathers. This is a tried and true suet recipe that I found in Birds and...
Author: SrtaMaestra
Perfect recipe from Julia's Kitchen Wisdom book. Do not overcook; if the fish flakes, it is overdone.
Author: Sageca
Make and share this Uncle Bill's Salmon Marinated in Maple Syrup and Soy Sauce recipe from Food.com.
Author: William Uncle Bill
We love salads and are always looking for new ways to combine interesting ingredients. People have very personal preferences for dressings, so you can...
Author: Leggy Peggy
This is the original way to make Mamaliga, the Romanian polenta. When my parents were growing up this was the staple food and bread was not something they...
Author: littlemafia
Make and share this Cool Whip Chocolate Pudding Pie recipe from Food.com.
Author: Chef mariajane
A TASTY barbecue sauce for pork, chicken or beef. Why purchase the bottled sauce when you can enjoy more flavor! Easy to prepare and the ingredients are...
Author: Seasoned Cook
This is honestly a great and simple chip dip recipe that I got from a friend years ago, though I have made a couple little changes of my own. It is always...
Author: Doeafemaledear
There are a million versions of spicy peanut sauce - this is just another take on an old (?) favourite. It uses vinegar which I like because I don't always...
Author: magpie diner
Feel free to use regular, lite or FF sour cream or cream cheese with this recipe. Serve with crackers or pita chips.
Author: CoffeeB
There are SO many ways to prepare salmon, and yet I'm always open to a new recipe. Salmon seems to be the most popular fish right now, so it's nice to...
Author: JackieOhNo
My brother and I make this all the time when people come over, and its usually the first thing gone. Its a fairly straightforward layered bean dip that...
Author: Indemnity83
Yummy appetizers. You can make up a tray with these, or use your imagination and use bologna or other meats. If I use bologna, I add a tablespoon of mustard...
Author: Darlene Summers
From Kraftfoods(dot)com website. I made these for a party and I've had so many people request the recipe. Kraft calls for using finely chopped onions but...
Author: HokiesMom
Make and share this Angel Hair Pasta With Smoked Salmon and Dill recipe from Food.com.
Author: dicentra
From Taste of Home's Country Cooking (submitted by Shirley Sybesma). I know this joins many other Honey Mustard Salad Dressings already posted -- but it's...
Author: Bobbie
The original of this recipe was found in the 2002 cookbook, Cranberry Cooking for All Seasons. I use it like any other mustard, in sandwiches & wraps,...
Author: Sydney Mike
So here is the story behind me and mushy peas. I love peas, but I don't like mushy peas (like the kind that come out of a can mushy, not like this recipe...
Author: SarahBeth
Make and share this Victoryred's Pork Chop Marinade for the Grill recipe from Food.com.
Author: bmiene
Wanted something different for my roast chicken and just grabbed a few spices - the result was fabulous. I used this on a roast chicken, but would be great...
Author: Sarah
From the bottom of a box of "Christie" crackers....A good basic cracker-coating mix that can be used in "Crispy Barbecued Style Chicken" (that has been...
Author: Boyz 5
Get this; my kids won't eat regular coleslaw, but when I make it with broccoli they will! This is more similar to regular coleslaw than what is standardly...
Author: Cook4_6
I received this recipe from my husband's aunt. I love the combination of the greens, Craisins, and crunchy cashews. A very refreshing salad for anytime...
Author: Paula
Make and share this Longhorn Steakhouse House Dressing recipe from Food.com.
Author: AlainaF
This recipe is from Bird Watcher's Digest. I prefer using peanut butter because it doesn't melt outdoors in the summertime like grease does and birds love...
Author: txgammi
Make and share this Easy Pineapple Cheese Ball recipe from Food.com.
Author: lil ladybug
My best friend is on a low-carb diet. I made this for her birthday dinner and everyone (including the kids) loved it. Very easy to do.
Author: mary winecoff