SPINACH AND TURKEY PINWHEELS
Need an awesome snack for game day? My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before-they won't get soggy! -Amy Van Hemert, Ottumwa, Iowa
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly; if not serving immediately, cover and refrigerate. To serve, cut rolls crosswise into 1-in. slices.
Nutrition Facts : Calories 307 calories, Fat 13g fat (6g saturated fat), Cholesterol 52mg cholesterol, Sodium 866mg sodium, Carbohydrate 31g carbohydrate (1g sugars, Fiber 2g fiber), Protein 17g protein.
TORTILLA PINWHEELS
These are the perfect appetizer for any meal. They are also great to take to parties and for holiday get together.
Provided by gertc96
Categories Lunch/Snacks
Time 3h20m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- In a microwave safe bowl, soften the cream cheese in the microwave for about 10-20 sec.
- Dice onions and olives fine and add to the cream cheese.
- Now add the ranch dressing mix and stir this all together.
- Spread about 1-2 Tbs. of mixture onto a flour tortilla and top with a piece of meat and a piece of cheese. You may use the meat or cheese of your choice. I usually make some with ham and cheddar and some with turkey and swiss.
- Roll these up and wrap in a piece of saran wrap.
- Place in refrigerator for about 2 hours or overnight and allow them to set.
- Slice into 1 inch. pieces and enjoy.
- Cooking time includes the time to set in refrigerator.
Nutrition Facts : Calories 244.2, Fat 16.3, SaturatedFat 8.9, Cholesterol 45.6, Sodium 301.6, Carbohydrate 15.1, Fiber 1, Sugar 1.6, Protein 9.5
TURKEY PINWHEELS
Provided by Tracey Seaman
Categories turkey No-Cook Kid-Friendly Quick & Easy Back to School Lunch Cranberry Spinach Carrot Healthy Swiss Cheese Tortillas Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- If necessary, warm the wrap in a 350°F oven for 2 minutes to soften before filling.
- Lay the wrap on a work surface and spread the mayonnaise all over. Sprinkle the spinach leaves, cranberries, and carrots evenly on top. Arrange the Swiss cheese and turkey in even layers over the vegetable layer. Fold in the side edges and then roll up snugly from the bottom.
- Cut crosswise into 4 even pieces and wrap tightly in plastic.
TURKEY PIN WHEELS
Steps:
- Spread 2 teaspoons veggie cream cheese over entire surface of each tortilla. (Use green spinach and red sun-dried tomato tortillas to add color). Top cream cheese with 1/4 cup lettuce. Place 2 slices of turkey on 1/2 on each tortilla. Sprinkle 1 tablespoon shredded carrots on top of the turkey slices.
- Roll the tortillas starting at the edge where you placed the turkey.
- Use a serrated knife to cut roll into 1-inch slices. Arrange on a plate to serve.
TURKEY PINWHEEL
Italian turkey meat loaf with a surprise spinach filling!
Provided by L. Hicks
Categories World Cuisine Recipes European Italian
Time 1h20m
Yield 5
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Place a rack into a broiler pan.
- Mix together the ground turkey, bread crumbs, egg, 1 teaspoon of salt, and black pepper in a bowl; pat the mixture out onto the prepared baking sheet in a rectangle 10 by 14 inches.
- In a bowl, place the spinach, 3/4 cup of Italian cheese, 1 teaspoon Italian seasoning, garlic powder, and 1/4 teaspoon of salt. Lightly combine, and spread the spinach mixture over the meat, leaving a 3/4-inch margin. Pick up one edge of the parchment paper, and roll the edge over, starting with the short end. Continue to roll, pulling back the parchment paper as you go, until the meat is a firm roll. Press seam down, and lay the roll seam-side down into the rack over the roasting pan.
- Bake in the preheated oven until the roll is cooked through and the juices run clear, about 50 minutes. An instant-read thermometer, inserted into the center of the roll, should read 160 degrees F (70 degrees C).
- Pull the roasting pan from the oven, and spread roll with ketchup; sprinkle with 1/4 cup of Italian cheese blend and 1/2 teaspoon of Italian seasoning. Return to oven, and bake until the cheese has melted, about 10 more minutes.
Nutrition Facts : Calories 306.3 calories, Carbohydrate 9.5 g, Cholesterol 138.8 mg, Fat 16.4 g, Fiber 2.1 g, Protein 31.9 g, SaturatedFat 6.6 g, Sodium 1043.4 mg, Sugar 2.8 g
17 BEST PINWHEEL RECIPE COLLECTION
These perfect pinwheel recipes put a fun twist on lunch! From Taco roll-ups to pizza pinwheels, these pinwheel sandwiches are a delight to eat.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a fun and unique lunch in 30 minutes or less!
Nutrition Facts :
EASY KETO PINWHEELS
These Easy Keto Pinwheels are made on a low carb tortilla and loaded with zesty ranch, deli turkey, salty bacon and cheddar cheese! Enjoy a generous serving for less than 5 net carbs!
Provided by Annie
Categories Appetizer
Time 10m
Number Of Ingredients 6
Steps:
- Combine the softened cream cheese, Ranch seasoning, shredded cheddar cheese and chopped bacon in a small bowl.
- Spread the cream cheese mixture evenly on the tortilla and layer the deli turkey on top.
- Carefully, but tightly roll the tortilla and wrap in plastic wrap. Chill the rolls at least 30 minutes for best flavor.
- Slice into 1 inch thick pinwheels.
Nutrition Facts : Calories 247 calories, Carbohydrate 11.8 grams carbohydrates, Cholesterol 51.7 milligrams cholesterol, Fat 21 grams fat, Fiber 7.5 grams fiber, Protein 9.6 grams protein, ServingSize 5 one inch thick pinwheels (nutrition calculated using Mission Carb Balance Tortillas), Sodium 462 milligrams sodium
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