TARRAGON CRAB SALAD
The keys to this fast, simple dish, which was inspired by a crab-stuffed tomato at Yves Camdeborde's Paris brasserie, Le Comptoir du Relais, are ripe tomatoes, fresh herbs, and excellent crabmeat.
Provided by Shelley Wiseman
Categories Salad Blender Tomato No-Cook Quick & Easy Crab Summer Healthy Tarragon Chive Lettuce Gourmet
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Blend yolk, vinegar, water, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a blender. With motor running, add oil in a slow stream.
- Toss crabmeat with dressing, tarragon, and chives.
- Season tomatoes with salt and serve topped with romaine and crab
CRAB SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a medium bowl, lightly toss the crabmeat, celery, chives, and tarragon together.
- In a small bowl, stir together the mayonnaise, sour cream, lemon juice, and mustard. Add the dressing to the crabmeat mixture and stir until just coated. Season with salt and pepper to taste. If not using right away refrigerate until ready to serve.
- Serve on toasted rolls or on a bed of lettuce.
CALIFORNIA CRAB STACK ON JAPANESE PICKLED CUCUMBER-MACHE SALAD DRESSED WITH TARRAGON DIJON DRESSING
Provided by Food Network
Yield 4 servings
Number Of Ingredients 23
Steps:
- Combine the sourdough bread crumbs and Dungeness crab meat, set aside. Combine remaining ingredients, except olive oil, and mix thoroughly. Gently fold in the crab and bread crumb mixture. Shape into patties approximately 1/2-inch thick. Heat olive oil in a non-stick saute pan. Cook crab cakes over medium heat to a golden brown about 2 to 3 minutes. Set aside.
- Combine all ingredients except flower confetti and refrigerate.
- Whisk together all ingredients and refrigerate.
- Place 1/4 cup of the salad mixture in the center of each of 4 plates. Place a crab cake on top of each salad. Drizzle each plate with Tarragon Vinaigrette and sprinkle with a garnish of flower petal confetti.
TARRAGON SALAD DRESSING
Marie Hoyer of Lewistown, Montana whisks together tarragon, chives, parsley and Dijon mustard in her delightful vinaigrette. The fast-to-fix dressing will add a fresh tang to any bowl of mixed greens.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 3/4 cup.
Number Of Ingredients 10
Steps:
- In a jar with a tight-fitting lid, combine the first 9 ingredients; shake well. Serve over salad greens.
Nutrition Facts : Calories 166 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
TARRAGON CRAB SALAD
Recipe from Epicurius. Posted to get nutritional values. The keys to this fast, simple dish, which was inspired by a crab-stuffed tomato at Yves Camdeborde's Paris brasserie, Le Comptoir du Relais, are ripe tomatoes, fresh herbs, and excellent crabmeat.
Provided by Nado2003
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Blend yolk, vinegar, water, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a blender. With motor running, add oil in a slow stream.
- Toss crabmeat with dressing, tarragon, and chives.
- Season tomatoes with salt and serve topped with romaine and crab.
- Serve with: a toasted baguette.
- Cooks' notes: The egg yolk in this recipe is not cooked.
Nutrition Facts : Calories 253.5, Fat 13, SaturatedFat 2.1, Cholesterol 138.5, Sodium 438.4, Carbohydrate 6.5, Fiber 2, Sugar 2.9, Protein 27.5
TARRAGON CRAB SANDWICHES
Imitation crabmeat gets a boost of flavor from tarragon and hot pepper sauce. From the Taste of Home Test Kitchen, this crab spread is served with bacon on sourdough for a truly delicious sandwich.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine crabmeat and celery. In a small bowl, combine the mayonnaise, onion, tarragon, pepper sauce, salt and pepper. Pour over crabmeat mixture and toss to coat., Cook bacon according to package directions. On six bread slices, layer with lettuce, tomato, bacon and crab mixture. Top with remaining bread.,
Nutrition Facts : Calories 591 calories, Fat 20g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 1524mg sodium, Carbohydrate 78g carbohydrate (2g sugars, Fiber 4g fiber), Protein 23g protein.
CRAB-MEAT SALAD WITH TARRAGON MAYONNAISE
Provided by Moira Hodgson
Categories quick, salads and dressings
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Whisk the egg yolk in a bowl until thick and sticky. Whisk in the mustard and lemon juice. A few drops at a time, add the safflower and olive oils (you may increase the amount as the emulsion forms).
- When you have a thick mayonnaise add the tarragon and season with salt and pepper to taste. Toss the crab meat into this mixture and refrigerate until ready to serve.
- Arrange the lettuce leaves on individual plates and spoon some of the crab meat in the middle. Decorate with avocado slices, baby tomatoes and tarragon leaves.
Nutrition Facts : @context http, Calories 632, UnsaturatedFat 49 grams, Carbohydrate 10 grams, Fat 57 grams, Fiber 5 grams, Protein 23 grams, SaturatedFat 6 grams, Sodium 800 milligrams, Sugar 3 grams, TransFat 0 grams
TARRAGON LOBSTER SALAD
From Gourmet magazine, July, 2001 by Melissa Roberts-Matar. "This lobster salad is wonderful on its own-but piled onto a hot dog bun it becomes a perfect lobster roll. The lobsters may be cooked and shelled 1 day ahead and chilled, covered. The salad can also be made a day ahead of serving. Keep covered and chilled.
Provided by Oolala
Categories Lunch/Snacks
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Plunge 2 live lobsters headfirst into an 8 quart pot of boiling salted water.
- Loosely cover pot and cook over moderately high heat for 9 minutes from the time they entered the water, then transfer with tongs to sink to cool.
- Return water to a boil and repeat with the next 2 lobsters.
- While the lobsters are cooking, combine shallot, lemon juice, and 1/2 teaspoons salt in in a large bowl and let stand at room temperature for 30 minutes.
- When lobsters are cool, remove meat from lobster, discard tomalley, roe (if any) and shells.
- Cut meat into 1/2 inch pieces.
- Whisk mayonnaise, tarragon, and 1/4 teaspoons black pepper into shallot mixture.
- Add lobster meat to the mayo blend and toss gently to coat.
- If serving on hot dog buns, butter and grill or toast the buns if desired.
- Enjoy this simple and delicious rite of summer!
Nutrition Facts : Calories 703.1, Fat 12.8, SaturatedFat 2.2, Cholesterol 652, Sodium 2447.8, Carbohydrate 11.2, Fiber 0.3, Sugar 1.5, Protein 128.9
TARRAGON LOBSTER SALAD
This lobster salad is wonderful on its own-but piled onto a hot dog bun it becomes a perfect lobster roll.
Categories Salad Mayonnaise Lobster Summer Tarragon
Yield 4-6 servings
Number Of Ingredients 6
Steps:
- Plunge 2 live lobsters headfirst into an 8-quart pot of boiling salted water. Loosely cover pot and cook lobsters over moderately high heat 9 minutes from time they enter water, then transfer with tongs to sink to cool.
- Return water to a boil and cook remaining 2 lobsters in same manner.
- While lobsters are cooking, combine shallot, lemon juice, and 1/2 teaspoon salt in a large bowl and let stand at room temperature 30 minutes.
- When lobsters are cool, remove meat from claws, joints, and tails. Discard tomalley, any roe, and shells (or save for another use). Cut meat into 1/2-inch pieces.
- Whisk mayonnaise, tarragon, and 1/4teaspoon black pepper into shallot mixture. Add lobster meat and toss gently to coat.
CRAB SALAD WITH CILANTRO, TARRAGON AND GRAPEFRUIT
Provided by Julia Moskin
Categories easy, quick, salads and dressings, appetizer
Time 5m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a bowl, gently combine all ingredients. Taste and add more oil, pepper or grapefruit zest to bring flavors into balance. Keep chilled until ready to serve.
Nutrition Facts : @context http, Calories 83, UnsaturatedFat 4 grams, Carbohydrate 3 grams, Fat 5 grams, Fiber 0 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 213 milligrams, Sugar 1 gram, TransFat 0 grams
More about "tarragon crab salad food"
SUMMER "CRAB" SALAD | RECKLESS TARRAGON
From recklesstarragon.com
TARRAGON CRAB SALAD RECIPES
From tfrecipes.com
CRAB AND SPINACH SALAD – CLOVER LEAF
From cloverleaf.ca
CRAB SALAD RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
TARRAGON CRAB SALAD RECIPE AND NUTRITION - EAT THIS MUCH
From eatthismuch.com
TARRAGON CRAB SALAD IN TOMATO CUPS RECIPE -SUNSET MAGAZINE
From sunset.com
TARRAGON CRAB SALAD IN TOMATO CUPS RECIPE | MYRECIPES
From myrecipes.com
WHAT IS TARRAGON AND HOW IS IT USED? - THE SPRUCE EATS
From thespruceeats.com
LOBSTER GRAM GOURMET RECIPES: TARRAGON CRAB SALAD
From livelobrecipes.blogspot.com
HEALTHY RECIPES: TARRAGON CRAB SALAD RECIPE
From healthylunchideas.net
CRAB AND TARRAGON DEVILED EGGS - RICARDO
From ricardocuisine.com
TARRAGON LEMON SALAD WITH FRESH CRAB AND AVOCADO
From thewickednoodle.com
DINNER TONIGHT: TARRAGON CRAB SALAD - GLUTEN FREE RECIPES
From fooddiez.com
CRAB MEAT SALAD WITH TARRAGON MAYONNAISE RECIPES
From tfrecipes.com
SEAFOOD SALAD WITH CREAMY TARRAGON DRESSING - MYRECIPES
From myrecipes.com
OTTOMAN FOODS: TARRAGON CRAB SALAD
From ottomanfood.blogspot.com
CRAB & ARTICHOKE SALAD - GREAT BRITISH FOOD AWARDS
From greatbritishfoodawards.com
CRAB SALAD WITH RADISHES, CUCUMBER, AVOCADO AND TARRAGON ...
From telegraph.co.uk
CRAB SALAD - BETR HEALTH
From betrhealth.com
TARRAGON CRAB SALAD - FARMHOUSE 1820
From farmhouse1820.com
TARRAGON RECIPES | ALLRECIPES
From allrecipes.com
CRAB SPINACH SALAD WITH TARRAGON DRESSING | JUST A PINCH ...
From justapinch.com
TARRAGON CRAB SALAD RECIPE, CALORIES, CARBS NUTRITION ...
From zmuscle.com
TARRAGON CRAB SALAD - PLAIN.RECIPES
From plain.recipes
A CULINARY GUIDE TO TARRAGON, PLUS 9 RECIPES USING ...
From masterclass.com
TARRAGON AND CRAB RECIPES (84) - SUPERCOOK
From supercook.com
TARRAGON - BEST RECIPES EVER - CBC
From cbc.ca
TARRAGON CRAB SALAD IN TOMATO CUPS
From crecipe.com
TARRAGON CRAB SALAD RECIPE | RECIPELAND
From recipeland.com
TARRAGON CRAB SALAD - MEALPLANNERPRO.COM
From mealplannerpro.com
SHRIMP AND CRAB SALAD WITH EDAMAME AND TARRAGON
From prevention.com
TARRAGON CRAB SALAD STUFFED AVOCADOS
From savvysavingcouple.net
CRAB SALAD RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
CRAB SALAD WITH POPPED QUINOA AND TARRAGON DRESSING
From cookingwithcocktailrings.com
CRAB, TARRAGON & APPLE SALAD - WAITROSE.COM
From waitrose.com
TARRAGON CRAB SALAD | KEEPRECIPES: YOUR UNIVERSAL RECIPE …
From keeprecipes.com
TARRAGON CRAB SALAD IN TOMATO CUPS RECIPE | RECIPE | CRAB ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love