Sicilian Burger Food
SICILIAN BURGER
Make and share this Sicilian Burger recipe from Food.com.
Provided by Lakerdog2
Categories Meat
Time 30m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat grill.
- In a bowl, combine ground beef, salt and pepper. Mix. Shape into 8 thin patties, 4 inches in diameter.
- In another bowl, combine onion, olives, chilies, basil and salad dressing. Mix well.
- Place 1/4 of mixture on top of each of the 4 patties to within 1/4 inch of edges.
- Top with remaining patty and seal edges.
- Grill 10-12 minutes, turning once.
- Put cheese on patty and serve on rolls.
Nutrition Facts : Calories 579.8, Fat 27, SaturatedFat 11.2, Cholesterol 133.4, Sodium 1468.5, Carbohydrate 35.2, Fiber 2.5, Sugar 3.6, Protein 46.8
SICILIAN TURKEY BURGER
Provided by Marge Perry
Categories Sandwich turkey Backyard BBQ Dinner Lunch Parmesan Currant Spring Summer Grill Grill/Barbecue Healthy Capers Self Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- In a bowl, mix turkey, tomato paste, currants, capers, basil, fennel seeds and salt. Form turkey mixture into four 3/4-inch-thick patties. Coat a grill rack or grill pan with cooking spray. Grill patties over medium-high heat until underside is well browned, about 7 minutes; flip and cook 5 minutes more. Top each patty with 2 tablespoons Parmesan; close lid or cover pan. Cook until internal temperature reaches 165°F, about 2 minutes. Brush bottom of each roll with 1 teaspoon vinegar; top with 1 burger, tomato, if desired, and other half of roll.
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