FETA ROMAINE SALAD
My friend Cathy, who is of Greek heritage, prepared this simple romaine salad recipe for me. She served it with lamb chops and pitas-what a classic Mediterranean meal! -Michael Volpatt, San Francisco, CA
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first seven ingredients. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat. Serve immediately.
Nutrition Facts : Calories 139 calories, Fat 11g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 375mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
GRILLED ROMAINE SALAD
Romaine hearts are slightly charred on the grill, and served with a fabulous shallot-balsamic dressing. Accompanied with oven dried tomatoes. Whoever eats this will go nuts for it!!!
Provided by JGLOTZ
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 3h10m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 225 degrees F (110 degrees C). Mix olive oil, white sugar, rosemary, thyme, salt, and pepper in a large resealable plastic bag. Place tomatoes in the bag, seal, and shake to coat. Arrange coated tomato halves cut side up on a baking sheet. Bake tomatoes 2 1/2 hours in the preheated oven. Remove from heat, and let cool.
- In a blender or food processor, finely chop the shallots. Add vinegar and brown sugar, and process until smooth. Slowly add 1 3/4 cups oil, processing frequently, so as to thicken the mixture.
- Preheat grill for high heat. Brush romaine hearts with 1 tablespoon olive oil, and season with salt and pepper.
- Place romaine hearts on the preheated grill. Cook 5 to 10 minutes, turning frequently, until slightly charred but not heated all the way through. Serve warm on salad plates surrounded by tomato pieces and drizzled with the shallot dressing.
Nutrition Facts : Calories 621.7 calories, Carbohydrate 16.6 g, Fat 62.8 g, Fiber 1.9 g, Protein 1.5 g, SaturatedFat 8.7 g, Sodium 87.1 mg, Sugar 12.8 g
HEARTS OF ROMAINE & TOMATO SALAD
Make and share this Hearts of Romaine & Tomato Salad recipe from Food.com.
Provided by CountryLady
Categories Greens
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Arrange romaine heart quarters on a platter.
- Layer sliced tomatoes over the centre& sprinkle with scallions.
- Combine dijon, garlic, lemon juice& vinegar in a small bowl.
- SLOWLY drizzle in olive oil, whisking CONSTANTLY.
- Season to taste.
- Drizzle dressing over the salad& sprinkle with parmesan.
Nutrition Facts : Calories 151.9, Fat 12.7, SaturatedFat 1.8, Sodium 29.2, Carbohydrate 9.1, Fiber 5, Sugar 3.7, Protein 3.1
ROMAINE SALAD WITH ROASTED RED PEPPER VINAIGRETTE
Provided by Rachael Ray : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place roasted red bell peppers in food processor bowl. Season them up with salt and pepper. Add garlic and vinegar to food processor. Turn processor on and stream in extra-virgin olive oil and some honey. When dressing is smooth and combined, stop and adjust seasonings.
- Chop romaine into bite-sized pieces and put in a salad bowl then pour the dressing over lettuce, toss and serve. Garnish with chopped olives.
GRILLED ROMAINE SALAD
For a great tasting salad, try this recipe on the grill! Add any dressing of your choice to complete the dish.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk 1/3 cup oil, vinegar and seasonings. Set aside., Brush the onions, tomatoes, cucumber and romaine with remaining oil. Grill the onions, tomatoes and cucumber, uncovered, over medium heat for 4-5 minutes on each side or until onions are crisp-tender. Grill romaine for 30 seconds on each side or until heated through. , Chop the vegetables; place in a large bowl. Whisk dressing and pour over salad; toss to coat. Serve immediately.
Nutrition Facts : Calories 98 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.
CRISP ROMAINE AND TOMATO SALAD
Steps:
- To make the dressing: In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, salt, and pepper.
- In a large bowl, combine the lettuce, bell pepper, and tomatoes. Add the dressing and toss to combine.
ROASTED TOMATO VINAIGRETTE WITH GRILLED ROMAINE
A simple light and perfect salad. Perfect summertime salad. This dressing is great with fresh market produce, but I have found it is a great way to use those "mid year" tomatoes which sometimes are a bit bland. The roasting really brings out a sweetness.
Provided by SarasotaCook
Categories Salad Dressings
Time 30m
Yield 6 salads, 6 serving(s)
Number Of Ingredients 15
Steps:
- Tomatoes -- Roast the tomatoes. In a 400 degree oven or on a grill, just slice the tomatoes in half and grill or roast until slightly semi soft. No need for seasoning at this point. Just 5-7 minutes per side. Remove and let cool before chopping.
- Dressing -- Rough chop the tomatoes and add to a small bowl. Add in all other ingredients and mix well with an immersion blender, a regular blender or a small food processor. Puree until you have a smooth texture. Chill until ready to use.
- Romaine -- Slice each romaine heart lengthwise and drizzle with olive oil and season with salt and pepper. Grill the romaine, on either an outdoor grill, a grill pan, or even a saute pan -- anything you have. Just 3-4 minutes per side until lightly brown and slightly wilted.
- Serve -- The warm romaine with the chilled vinaigrette and fresh grated parmesan. ENJOY!
- Note: This dressing is great over fish, grilled vegetables, or pretty much anything. It is a wonderful dressing.
Nutrition Facts : Calories 428.7, Fat 39.6, SaturatedFat 6.6, Cholesterol 7.3, Sodium 185.4, Carbohydrate 15, Fiber 7.7, Sugar 5.5, Protein 8.1
ROMAINE AND BROCCOLI SALAD WITH CREAMY ROASTED GARLIC DRESSING
Provided by Rick Rodgers
Categories Salad Milk/Cream Garlic Leafy Green Mushroom Tomato Appetizer Roast Mayonnaise Broccoli Cucumber Bon Appétit Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 16
Steps:
- For dressing:
- Preheat oven to 325°F. Slice top 1/2 inch from each head of garlic. Place each, cut side up, on large square of foil. Sprinkle with salt and pepper; drizzle with oil. Enclose each in foil. Roast packets directly on oven rack until garlic is tender, about 1 hour 10 minutes. Carefully open foil; cool.
- Squeeze garlic into medium bowl; mash. Whisk in remaining ingredients. (Can be made 1 day ahead. Cover; chill.)
- For vegetables:
- Combine vegetables in large bowl. Add dressing; toss. Season with more salt and pepper, if desired.
More about "roasted tomato dressed romaine salad food"
ROASTED ROMAINE SALAD - SHEET PAN DINNER - RACHEL …
From rachelcooks.com
4.6/5 (22)Total Time 38 minsCategory Sheet Pan DinnersCalories 615 per serving
- Preheat oven to 425°F. In a small bowl, stir together halved grape tomatoes, garlic cloves, olive oil, balsamic vinegar, salt and pepper. Spread onto a large rimmed sheet pan.
- Meanwhile, in a medium bowl, stir together cheese, Panko bread crumbs, oregano, garlic powder, salt and pepper. Add chicken to this mixture and toss to coat chicken in breadcrumbs and seasonings.
- Stir tomatoes and garlic and add chicken in an even layer to sheet pan. Bake for another 10 minutes.
ROASTED TOMATO HOMEMADE SALAD DRESSING - BOULDER …
From boulderlocavore.com
10 BEST SPINACH ROMAINE SALAD RECIPES - YUMMLY
From yummly.com
HEARTS OF ROMAINE SALAD WITH BACON, AVOCADO AND SUN …
From fortheloveofcooking.net
ROMAINE SALAD WITH CREAMY GARLIC DRESSING - WIDE …
From wideopeneats.com
ROMAINE AND CHERRY-TOMATO SALAD WITH BUTTERMILK …
From goodhousekeeping.com
ROASTED TOMATO DRESSED ROMAINE SALAD - RECIPES LIST
From recipes-list.com
NEWFOOD TUESDAYZ: ROASTED TOMATO AND ROMAINE SALAD
From newfoodtuesdayz.blogspot.com
GRILLED ROMAINE SALAD WITH ROASTED CHICKPEAS AND …
From floatingkitchen.net
CHARRED ROMAINE AND TOMATO SALAD WITH LEMON PECORINO …
From locatelli.com
OVEN BROILED "GRILLED" ROMAINE SALAD - JUSTINE SNACKS
From justinesnacks.com
GREEN BEAN-&-TOMATO SALAD & ROASTED-TOMATO DRESSING …
From myrecipes.com
ROASTED TOMATO DRESSED ROMAINE SALAD | RECIPE
From pinterest.com
ROMAN TOMATO SALAD – GIADZY
From giadzy.com
ROASTED TOMATO DRESSED ROMAINE SALAD - GLUTEN FREE RECIPES
From fooddiez.com
10 BEST ROMAINE LETTUCE FETA CHEESE SALAD RECIPES | YUMMLY
From yummly.com
ROASTED TOMATO DRESSED ROMAINE SALAD - PINTEREST.COM
From pinterest.com
GRILLED ROMAINE SALAD WITH FETA AND BALSAMIC-BACON-TOMATO …
From ignitenourishthrive.com
ROMAINE AND TOMATO SALAD - JAZZY VEGETARIAN - VEGAN AND …
From jazzyvegetarian.com
349 EASY AND TASTY SALAD ROMAINE LETTUCE RECIPES BY HOME COOKS
From cookpad.com
ROMAINE LETTUCE SALAD RECIPES | ALLRECIPES
From allrecipes.com
PASTA SALAD WITH ROASTED TOMATOES - SMITTEN KITCHEN
From smittenkitchen.com
EASY TOMATO SALAD - CAFE DELITES
From cafedelites.com
ROASTED TOMATO DRESSED ROMAINE SALAD – RECIPES NETWORK
From recipenet.org
JORDON'S ROMAINE SALAD RECIPE - GRACE PARISI | FOOD & WINE
From foodandwine.com
FLORIDA TOMATO AND ROMAINE SALAD WITH CHARRED TOMATO DRESSING
From followfreshfromflorida.com
ROMAINE SALAD WITH ROASTED TOMATILLO DRESSING - JESSI'S KITCHEN
From jessiskitchen.com
ROMAINE AND POTATO SALAD WITH ARTICHOKE, TOMATO, AND PARSLEY …
From realsimple.com
ROMAINE SALAD WITH SIMPLE VINAIGRETTE - CLEAN EATING KITCHEN
From cleaneatingkitchen.com
ROMAINE TOMATO SALAD - RECIPES | COOKS.COM
From cooks.com
ROMAINE SALAD WITH BALSAMIC VINAIGRETTE RECIPE | MYRECIPES
From myrecipes.com
ROASTED TOMATO SALAD - EATING BIRD FOOD
From eatingbirdfood.com
10 BEST SPINACH ROMAINE SALAD RECIPES - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love