PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE
This a great way to use pumpkin in your cooking rather than your baking. The flavor of the pumpkin doesn't come out very strong and if you didn't know what was in it, you probably wouldn't even realize it was pumpkin. But it makes a great creamy pasta sauce with a different type of flavor.
Provided by jmcnutt28
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 13
Steps:
- Cook and stir Italian sausage in a large skillet over medium-high heat until the meat is browned, breaking it into crumbles as it cooks, about 10 minutes. Drain excess grease. Stir onion and garlic into sausage and cook until onion is translucent, about 5 minutes.
- Fill a large pot with lightly salted water and bring to a boil. Stir in campanelle and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through but still firm to the bite, about 10 minutes; drain.
- Stir pumpkin puree, chicken broth, half-and-half, sour cream, nutmeg, cinnamon, salt, and black pepper into the sausage mixture and cook, stirring often, until sauce is creamy and thick, about 5 minutes.
- Transfer cooked campanelle pasta to a large pot and pour sausage and pumpkin mixture over pasta. Place over medium-high heat and gently stir until pasta mixture is heated through, 4 to 5 minutes. Serve topped with Parmesan cheese and Italian seasoning.
Nutrition Facts : Calories 426.4 calories, Carbohydrate 51.4 g, Cholesterol 35.9 mg, Fat 16.8 g, Fiber 3.8 g, Protein 17 g, SaturatedFat 7.1 g, Sodium 845.7 mg, Sugar 4.5 g
PASTA WITH PUMPKIN AND SAUSAGE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 25
Steps:
- Heat a large, deep nonstick skillet over medium high heat. Add 1 tablespoon of olive oil to the pan and brown the sausage in it. Transfer sausage to paper towel lined plate. Drain fat from skillet and return pan to the stove. Add the remaining tablespoon oil, and then the garlic and onion. Saute 3 to 5 minutes until the onions are tender.
- Add bay leaf, sage, and wine to the pan. Reduce wine by half, about 2 minutes. Add stock and pumpkin and stir to combine, stirring sauce until it comes to a bubble. Return sausage to pan, reduce heat, and stir in cream. Season the sauce with the cinnamon and nutmeg, and salt and pepper, to taste. Simmer mixture 5 to 10 minutes to thicken sauce.
- Return drained pasta to the pot you cooked it in. Remove the bay leaf from sauce and pour the sausage pumpkin sauce over pasta. Combine sauce and pasta and toss over low heat for 1 minute. Garnish the pasta with lots of shaved cheese and sage leaves.
- Serve pumpkin sausage pasta with pumpernickel or whole grain bread and Spinach Salad with Apple and Red Onion.
- Place spinach, apple, and onion in a salad bowl. Place oil, vinegar, mustard and honey in a small plastic container and fit lid on container. Shake dressing to combine, 1 minute. Pour dressing over salad, toss, and season with salt and pepper, to taste.
AUTUMN PASTA WITH PUMPKIN AND SAUSAGE
Make and share this Autumn Pasta with Pumpkin and Sausage recipe from Food.com.
Provided by Cherie Edmunds
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Heat a large skillet to MH heat.
- Add 1 T olive oil, then brown sausage.
- Transfer sausage to plate lined with paper towels to drain fat, set aside.
- Drain fat from skillet, return skillet to stove.
- Add 1 T olive oil, garlic and onion.
- Saute 3-5 minutes, until tender.
- Add Bay, sage, and wine to the pan, stir and incorperate sausage drippings from bottom of the pan.
- Reduce wine by half, then add stock and pumpkin, stir.
- When mixture comes to a bubble, add sausage to pan, reduce heat and add cream.
- Season with cinnamon, nutmeg, salt and pepper.
- Simmer 5-10 minutes.
- Pour pasta into sauce and stir.
- Add cheese and sage to garnish.
PUMPKIN & SAUSAGE PENNE
I once made this dish for my Italian father-in-law, who swears he'll eat pasta only with red sauce. He loved it! - Karen Cambiotti, Stroudsburg, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink, breaking into crumbles. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 teaspoon., Cook and stir onion and garlic in oil and reserved drippings over medium-high heat until tender. Add wine and bay leaf. Bring to a boil; cook until liquid is reduced by half. Stir in the broth, pumpkin, 1-1/2 teaspoons sage and remaining seasonings; cook 1 minute longer. Add the cream and sausage; heat through. Remove bay leaf., Drain pasta; transfer to a large bowl. Add sausage mixture; toss to coat. Sprinkle with cheese and remaining sage.
Nutrition Facts : Calories 490 calories, Fat 23g fat (9g saturated fat), Cholesterol 61mg cholesterol, Sodium 950mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 4g fiber), Protein 21g protein.
PENNE WITH ITALIAN SAUSAGE, MUSHROOMS, AND PUMPKIN SAUCE
This dish was extremely tasty. I wanted a dish that could be made ahead of time and heated in the oven, but also remained saucy. Good company dish!
Provided by hobinrall
Categories Fruits and Vegetables Vegetables Squash
Time 1h10m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch pan with cooking spray.
- Place porcini mushrooms in a bowl and add enough water to cover; soak until mushrooms have rehydrated. Drain water from mushrooms and reserve water. Chop mushrooms.
- Cook sausage in a skillet over medium heat until no longer pink in the center, about 10 minutes. Cool slightly and slice on the diagonal.
- Melt butter in a skillet over medium heat; cook and stir onion and garlic until onion is translucent, about 10 minutes. Add sage and nutmeg and stir. Transfer onion mixture to a bowl; add chopped mushrooms and sausage. Mix in reserved soaking water, pumpkin, Gruyere cheese, cream, salt, and pepper.
- Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 10 minutes. Drain and mix pasta into pumpkin sauce. Transfer mixture to the prepared pan and top with Parmesan cheese. Cover pan with aluminum foil.
- Bake in the preheated oven until bubbling, about 30 minutes.
Nutrition Facts : Calories 560.4 calories, Carbohydrate 54.2 g, Cholesterol 73.4 mg, Fat 28.2 g, Fiber 5.2 g, Protein 24.5 g, SaturatedFat 13.7 g, Sodium 803.9 mg, Sugar 5.3 g
SAUSAGE AND PUMPKIN PASTA
My family really enjoys this meal. Cubed leftover turkey may be substituted for sausage. Just add to the skillet with the cooked pasta for a fast meal. -Katie Wollgast, Florissant, Missouri
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions., Meanwhile, in a large nonstick skillet coated with cooking spray, cook the sausage, mushrooms and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Stir in the broth, pumpkin, wine, sage, salt, garlic powder and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or until slightly thickened., Drain pasta; add to the skillet and heat through. Just before serving, sprinkle with cheese and parsley.
Nutrition Facts : Calories 348 calories, Fat 9g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 733mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 7g fiber), Protein 23g protein. Diabetic Exchanges
More about "pasta with italian sausage and pumpkin sauce food"
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE | MADAM …
From madamfood.blogspot.com
Estimated Reading Time 5 mins
ITALIAN SAUSAGE AND PUMPKIN PASTA | WORLD OF PASTABILITIES
From pastashoppe.com
4.8/5 (52)Estimated Reading Time 6 minsServings 6Total Time 35 mins
- Drain excess fat from pan, add 1 T. olive oil, and saute the onion and garlic until transparent, approx. 4-5 minutes.
ITALIAN SAUSAGE AND PUMPKIN PASTA - JAMIE GELLER
From jamiegeller.com
Servings 4-6Total Time 35 minsCategory Lunch, Main, Dinner
PUMPKIN SAUSAGE PASTA WITH SPINACH - BLOGPAPI
From blogpapi.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE | RECIPES ...
From pinterest.ca
PASTA WITH PUMPKIN AND SAUSAGE - RECIPE GIRL
From recipegirl.com
PUMPKIN SAUSAGE PASTA - JO COOKS
From jocooks.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE - PLAIN.RECIPES
From plain.recipes
PUMPKIN SAUSAGE PASTA WITH SPINACH | COOKIES AND CUPS
From cookiesandcups.com
CREAMY PUMPKIN PASTA WITH SAUSAGE AND SAGE RECIPE
From foodfolksandfun.net
PASTA WITH PUMPKIN SAGE SAUCE AND ITALIAN SAUSAGE
From abbylangernutrition.com
BEST PASTA WITH PUMPKIN AND SAUSAGE RECIPES | 30 MINUTE ...
From foodnetwork.ca
10 BEST PASTA WITH ITALIAN SAUSAGE RECIPES | YUMMLY
From yummly.com
PASTA WITH PUMPKIN AND SAUSAGE - CREATE THE MOST AMAZING ...
From recipeshappy.com
PASTA SKILLET WITH PUMPKIN AND SAUSAGE ... - THE RECIPE CRITIC
From therecipecritic.com
PUMPKIN PASTA WITH SAUSAGE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
PASTA SAUCE RECIPE ITALIAN SAUSAGE - APR 2022
From somanyrecipes.com
ITALIAN PASTA SAUCE RECIPE WITH FRESH TOMATOES - APR 2022
From somanyrecipes.com
QUICK & EASY PUMPKIN SAUSAGE PASTA - LITTLE BROKEN
From littlebroken.com
PUMPKIN PASTA WITH ITALIAN SAUSAGE - SIMPLY WHISKED
From simplywhisked.com
ONE-POT ITALIAN SAUSAGE PASTA RECIPE - PUMPKIN 'N SPICE
From pumpkinnspice.com
PUMPKIN SAUSAGE PENNE PASTA - JONESIN' FOR TASTE
From jonesinfortaste.com
WORLD'S MOST DELICIOUS PASTA WITH SAUSAGE AND PUMPKIN ...
From cfood.org
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE RECIPE | SAY MMM
From saymmm.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE | RECIPESTY
From recipesty.com
PASTA WITH SAUSAGE AND PUMPKIN CREAM SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY SAUSAGE PASTA WITH PUMPKIN SAUCE - 2 COOKIN MAMAS
From 2cookinmamas.com
PASTA WITH LIGHT SAUCE RECIPES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE | RECIPE ...
From pinterest.ca
PASTA WITH PUMPKIN AND SAUSAGE - ALL INFORMATION ABOUT ...
From therecipes.info
TRADITIONAL ITALIAN PASTA SAUCE RECIPES - APR 2022
From somanyrecipes.com
CREAMY PUMPKIN PASTA SAUCE WITH SAUSAGE & SAGE - GARNISH ...
From garnishwithlemon.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE ALLRECIPES ...
From crecipe.com
PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE - ITALIAN
From worldrecipes.org
SAUSAGE WITH PASTA DINNER IDEAS - CREATE THE MOST AMAZING ...
From recipeshappy.com
10 BEST PASTA WITH ITALIAN SAUSAGE RECIPES - YUMMLY
From yummly.com
PUMPKIN PASTA - MAMA LOVES FOOD
From mamalovesfood.com
PUMPKIN SAUSAGE PASTA WITH SPINACH - THE CRUNCHY COACH
From thecrunchycoach.com
RECIPES FOR PASTA WITH ITALIAN SAUSAGE AND PUMPKIN SAUCE ...
From saymmm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love