Moscow Mule Cocktail Food

MOSCOW MULE COCKTAIL

Moscow Mule Cocktail image

This cocktail's origin has nothing to do with Moscow or mules, but after a few sips of this vodka, ginger beer, and lime concoction, no one will care.

Provided by Allrecipes

Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

1 ½ fluid ounces vodka
½ fluid ounce lime juice
ice cubes
½ cup ginger beer
1 lime wedge for garnish

Steps:

Pour vodka and lime juice into a mug; add ice cubes and ginger beer. Stir to combine.
Drop a lime wedge into the mug for garnish.

Nutrition Facts : Calories 153 calories, Carbohydrate 15.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 10 mg, Sugar 13.6 g

MOSCOW MULE COCKTAIL

Moscow Mule Cocktail image

Provided by Giada De Laurentiis

Categories beverage

Time 5m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 1/2 cups Mint-Flavored Vodka, recipe follows
1 1/2 cups Ginger Simple Syrup, recipe follows
2 cups sparkling water
Garnish: fresh mint sprigs, lemon slices, lime slices
2 large bunches fresh mint
One 750-milliliter bottle vodka
1 cup sugar
One 3-inch piece fresh ginger, peeled and chopped

Steps:

For each cocktail, fill a cocktail shaker with 1/4 cup of ice. Add 1/4 cup Mint-Flavored Vodka, 1/4 cup Ginger Syrup and 1/3 cup sparkling water. Shake and pour into a tall glass or flute. Garnish with fresh mint sprigs, lemon slices and lime slices just before serving.
Place the mint in a 2-quart pitcher. Pour the vodka over the mint and cover with plastic wrap. Allow the mixture to stand for at least 3 days at room temperature.
In a small saucepan, combine the sugar, 1 cup water and the ginger over medium heat. Bring to a boil, reduce the heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.

MOSCOW MULE

Moscow Mule image

Provided by Food Network Kitchen

Time 5m

Yield 1 drink

Number Of Ingredients 4

Ingredients

1 1/2 ounces vodka
Lime wedge
Ginger Ice Cubes (see Cook's Note)
3 ounces ginger beer

Steps:

Put the vodka in a copper mug. Squeeze the lime over the vodka. Add some Ginger Ice Cubes and top with the ginger beer.

MOSCOW MULE

Moscow Mule image

Here's an old-time cocktail that was popular in the 1940s and '50s. A Moscow Mule is traditionally served in a copper mug with plenty of ice. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

4 cups ginger beer, chilled
2/3 cup lime juice
1-1/4 cups vodka
Ice cubes
Lime slices, optional

Steps:

Combine the ginger beer, lime juice and vodka in a pitcher. Serve over ice. If desired, serve with lime slices.

Nutrition Facts : Calories 169 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

MOSCOW MULE

Moscow Mule image

The Moscow mule is a popular vodka cocktail that's very easy to make. Get tips for selecting the best ginger beer and discover other mules to mix up.

Provided by Colleen Graham

Categories Beverage Cocktail

Time 3m

Number Of Ingredients 4

Ingredients

2 ounces vodka
1/2 ounce fresh lime juice
4 ounces ginger beer
Lime wedge, garnish

Steps:

Gather the ingredients.
Pour the vodka and lime juice into a copper mug, stainless steel mug, or collins glass filled with ice cubes.
Top off with the ginger beer and garnish with a lime wedge . Serve and enjoy.

Nutrition Facts : Calories 215 kcal, Carbohydrate 24 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 17 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

MOSCOW MULE

Moscow mule image

Mix vodka with ginger beer and crushed ice and you have yourself a Moscow mule cocktail. Serve in a metal mug and garnish with mint leaves and lime

Provided by Miriam Nice

Categories Cocktails, Drink

Time 5m

Number Of Ingredients 6

Ingredients

50ml vodka
crushed ice
150-200ml ginger beer
few dashes of ginger bitters
sprig of mint
wedge of lime

Steps:

Pour the vodka into a metal mug, julep tin or tumbler. Load up ¾ full with crushed ice, then fill to the top with the ginger beer and stir gently to combine. Add a few dashes of ginger bitters. Serve with a sprig of mint to garnish and the lime to squeeze over.

Nutrition Facts : Calories 210 calories, Fat 0.1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 23 grams sugar, Protein 0.1 grams protein, Sodium 0.11 milligram of sodium

MOSCOW MULE COCKTAIL

Moscow Mule Cocktail image

Make and share this Moscow Mule Cocktail recipe from Food.com.

Provided by Sarah_Jayne

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

2 ounces vodka
3 ounces ginger ale
1 ounce lime juice

Steps:

Mix the ingredients together with ice in a highball glass.

Nutrition Facts : Calories 176.9, Sodium 7.6, Carbohydrate 10.4, Fiber 0.1, Sugar 8.4, Protein 0.1

FROZEN MOSCOW MULE

Frozen Moscow Mule image

The classic Moscow Mule cocktail has vodka, lime, & ginger beer-but it's better with fresh ginger. Make this blender frozen drink for your next bbq.

Provided by Maggie Hoffman

Categories Cocktail Ginger Vodka Lime Juice Lime Drink Summer Alcoholic Peanut Free Dairy Free Father's Day Fourth of July Labor Day Memorial Day Backyard BBQ

Yield Makes 2

Number Of Ingredients 9

Ingredients

¼ cup (packed) light or dark muscovado sugar or dark brown sugar
2½ tsp. finely grated peeled ginger
4 oz. vodka
3 oz. fresh lime juice
Pinch of kosher salt
2 lime wheels
Special equipment
A 1-pint glass jar
2 reusable straws

Steps:

Stir together muscovado sugar, ginger, and ¼ cup boiling water in jar. Secure lid and shake until sugar is dissolved, about 15 seconds. Let cool slightly.
Uncover jar and add vodka, lime juice, and salt; seal again and shake to combine. Freeze until ice-cold but not solid, at least 1 hour and up to 4 hours.
Transfer cocktail to a blender and add 2 cups ice. Purée on high speed until thick and smooth. (On a hot day you may need to add a few more ice cubes to thicken, but keep in mind that the more you add, the more diluted the drink will be.)
Divide cocktail between 2 highball glasses and garnish each with a lime wheel and a straw.

MOSCOW MULE

Moscow Mule image

Make and share this Moscow Mule recipe from Food.com.

Provided by MamaLeigh

Categories Beverages

Time 2m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 ounces vodka
1/2 ounce rose's sweetened lime juice
1 -2 dash Angostura bitters
ginger ale
ice
lime wedge

Steps:

Add vodka, sweetened lime juice, and bitters to a cocktail shaker filled with ice. Shake vigorously until condensation forms on outside of shaker (about 15 to 20 seconds). Strain into a collins glass (or copper mug if you have it) and top off with ginger ale. Stir. Garnish with a lime wedge and serve.

Nutrition Facts : Calories 104, Sodium 0.5

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