Party Punch Ix Food
PARTY PUNCH IX
This is the best punch I have ever tasted and is requested at every shower and wedding that takes place in our family and at our church.
Provided by DeAnna Peal
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 20m
Yield 40
Number Of Ingredients 6
Steps:
- In a large bowl, combine gelatin and sugar. Stir in boiling water until mixture is dissolved. Stir in pineapple juice and lemon juice concentrate. Divide into 2 containers, and freeze until solid.
- To serve, place gelatin mixture in punch bowl, and chop into pieces. Pour in ginger ale.
Nutrition Facts : Calories 174.5 calories, Carbohydrate 43.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.8 g, Sodium 34.3 mg, Sugar 35.5 g
PARTY PUNCH
Make and share this Party Punch recipe from Food.com.
Provided by PalatablePastime
Categories Punch Beverage
Time 5m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- In punch bowl, mix together lemonade and orange juice concentrates.
- Just before serving, gently stir in 7-Up and grape juice, stirring gently to blend.
- Garnish the punch bowl with an ice ring, if desired.
- Serving size= 1/2 cup.
Nutrition Facts : Calories 147.7, Fat 0.3, SaturatedFat 0.1, Sodium 10.4, Carbohydrate 36.8, Fiber 0.3, Sugar 35, Protein 0.7
HOLIDAY PARTY PUNCH
Steps:
- In a large bowl, over ice combine all of the liquid ingredients. Float the orange slices on top, for garnish and serve.
FRIENDSGIVING PARTY PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 4h10m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Pour half of the ginger ale into ice cube trays, add a few cranberries to each compartment and freeze until almost solid, at least 4 hours.
- Add the cranberry juice, champagne, lemon juice, remaining ginger ale and vodka if using to a punch bowl and stir to combine. Add the ginger ale-cranberry ice cubes and sliced oranges to the punch.
PARTY PUNCH (KID- FRIENDLY)
This is a light, refreshing punch that is good for a party or shower...I made it for a family Christmas party and used lime sherbet, but I think any variety of sherbet would work well. At a family party of 25 people that had choices of soda-pop, beer, coffee, wine or punch--2/3 chose this punch, and several people asked for the recipe, including my 26 year old male cousin.
Provided by KathleenP
Categories Punch Beverage
Time 10m
Yield 30 cups, 30 serving(s)
Number Of Ingredients 5
Steps:
- In large punch bowl, combine sherbet with pineapple juice.
- Add lemon-lime soda.
- Place lemon and lime slices on top of punch as a garnish.
Nutrition Facts : Calories 147.3, Fat 0.3, Sodium 13.4, Carbohydrate 36.3, Fiber 0.5, Sugar 29.1, Protein 0.8
THE BEST PARTY PUNCH EVER!
This recipe will make enough green punch to fill an average size punch bowl. If you are entertaining a large number of people and feel that you need to make more, just multiply all of the ingredients, with the exception of the sherbet. Recently I made this punch for my nephew's first birthday party. To serve aprrox. 50 guests, I multiplied the recipe by 4. Results vary depending on the size of the cups. To change the color of the punch, substitute a different flavor of Kool-aid with a MATCHING color of sherbet. (The two colors must match, othewise, the punch will turn brown.)
Provided by BeanPole
Categories Punch Beverage
Time 20m
Yield 1 punch bowl, 15 serving(s)
Number Of Ingredients 5
Steps:
- BEFORE THE PARTY: Make the Kool-Aid according to package instructions. Refrigerate at least overnight.
- Put the pineapple juice in the freezer a couple of days prior to the party. What I do is take it out of the freezer the night before the party and put it in the fridge. Then, early morning the day you will be making the punch, take it out and leave it on the counter to thaw up until time to assemble the punch at the party. You want it to be frozen slushy, not frozen solid.
- (This step is optional) I take a tube pan and I put about an inch or two of Kool-Aid in the bottom of the pan, cover the top with saran wrap and put it in the freezer. At the party, I put the frozen "Kool-Aid Ring" in the bottom of the punch bowl. This acts as ice and keeps the punch colder, longer.
- WHEN READY TO SERVE AT THE PARTY: Add your Kool-Aid to your punch bowl.
- Add the entire can of pineapple slush.
- Add as much of the Ginger Ale to the punch that you can without overflowing the bowl, (allow room for a couple of scoops of sherbet).
- Add several scoops of sherbet to the top. Enough to create a generous amount of "foam"
- Gently mix the punch.
- ENJOY!
PARTY PUNCH III
This is punch is so extremely easy to make that a child could do it, yet it is so delicious. It is always served at our family gatherings, and my sisters, brother and I all had it served at our weddings.
Provided by Amy
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 2m
Yield 48
Number Of Ingredients 3
Steps:
- In a punch bowl, combine fruit punch and orange juice. Slowly pour ginger ale down the side of the bowl to retain carbonation.
Nutrition Facts : Calories 50 calories, Carbohydrate 12.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 20.6 mg, Sugar 11.2 g
PRETTY PARTY PUNCH
"This sparkling punch has been a lifesaver for many last-minute showers, parties and get-togethers, because it's quick and inexpensive," says Kelly Wilson of Bloomington, Indiana. "You can use any flavor soft drink mix for a different flavor and color, but black cherry is my favorite. For a lighter version, replace the sugar and soft drink mix with sugar-free Kool-Aid, and substitute diet soda as well," she adds.
Provided by Taste of Home
Time 15m
Yield 16 servings (about 4 quarts).
Number Of Ingredients 5
Steps:
- In a small bowl, stir the sugar, Kool-Aid mix and hot water until sugar is dissolved. Cool to room temperature. Just before serving, combine the soft drink mixture, lemon-lime soda and ginger ale in a large punch bowl.
Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 38g carbohydrate (36g sugars, Fiber 0 fiber), Protein 0 protein.
PARTY FRUIT PUNCH
Make and share this Party Fruit Punch recipe from Food.com.
Provided by Tonkcats
Categories Punch Beverage
Time 10m
Yield 4 gallons, 100 serving(s)
Number Of Ingredients 10
Steps:
- Mix fruit punch drink mix with 2 quarts of water and add 2 cups of sugar.
- Add all frozen juices.
- Add crushed pineapple and chopped cherrie s.
- Mix well or until all ingredients are melted.
- Before serving, add 8 quarts of water.
- In a large punch bowl put 2 quarts mix, 2 quarts ice, 1/2 liter of ginger ale. Mix well and serve. Makes approximately 4 gallons; enough to serve 100.
Nutrition Facts : Calories 37.5, Sodium 10.1, Carbohydrate 9.6, Fiber 0.1, Sugar 9.2, Protein 0.1
MOM'S PARTY PUNCH
My mom made this for my step-dad's 60th birthday party. The kids and adults really liked it. If you would like the Sherbet mixed up more in the punch allow it to thaw more. I have made this punch using diet Sprite and no sugar added sherbet. I'm planning to try ginger ale in place of the Sprite.
Provided by internetnut
Categories Punch Beverage
Time 5m
Yield 20 serving(s)
Number Of Ingredients 3
Steps:
- Let the sherbet thaw slightly enough to easily come out of the container.
- Place slightly thawed sherbet in punch bowl.
- Pour juicy juice and sprite over sherbet.
- Mix the juice and sprite and serve.
Nutrition Facts : Calories 63, Fat 0.3, SaturatedFat 0.2, Sodium 16.2, Carbohydrate 15.1, Fiber 0.5, Sugar 12.9, Protein 0.2
THE PARTY PUNCH
Make and share this The Party Punch recipe from Food.com.
Provided by ThatJodiGirl
Categories Punch Beverage
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix everything together in the punch bowl, adding the orange slices and crushed ice at the end, it is delicious!
Nutrition Facts : Calories 204.1, Fat 0.4, Sodium 56.6, Carbohydrate 50.2, Fiber 1.3, Sugar 44.3, Protein 1.5
PARTY PUNCH
Make and share this Party Punch recipe from Food.com.
Provided by Christine
Categories Punch Beverage
Time 10m
Yield 36 or more servings, 36 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a punch bowl.
- Chill or add Ice Ring.
Nutrition Facts : Calories 22, Sodium 2.6, Carbohydrate 5.7, Sugar 5.5
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In a large bowl, combine gelatin and sugar. Stir in boiling water until mixture is dissolved. Stir in pineapple juice and lemon juice concentrate. Divide into 2 containers, and freeze until solid. To serve, place gelatin mixture in punch bowl, and chop into pieces. Pour in ginger ale.
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search for recipes : print this recipe : mimi's cyber kitchen: free registration : member pages : what's new : email this recipe : discussion boards: Email to becky sims . Recipe Categories: Party Punch IX . Source of Recipe internet Recipe Introduction "This is the best punch I have ever tasted and is requested at every shower and wedding that takes place in our family and at our …
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