OUTBACK STEAKHOUSE TANGY TOMATO DRESSING RECIPE
Make this Straight-From-the-Restaurant Outback Steakhouse Tangy Tomato Dressing Recipe at home. Its deliciously different taste - sweet, tart and bursting with tomato flavor - will please everyone in your family. Try this on a side salad with a grilled steak.
Provided by Mark
Categories Salad Dressing
Time 15m
Number Of Ingredients 12
Steps:
- Place tomato paste, apple cider vinegar and white vinegar into a large mixing bowl. Mix.
- Add water. Mix with a whisk until smooth.
- Add sugar, salt, granulated onion, granulated garlic, thyme, ground red pepper, basil and black pepper. Whisk well.
- Store in a tightly sealed container, in the refrigerator, until ready to serve.
OUTBACK STEAKHOUSE TANGY TOMATO SALAD DRESSING
Make and share this Outback Steakhouse Tangy Tomato Salad Dressing recipe from Food.com.
Provided by SB61287
Categories Salad Dressings
Time 10m
Yield 1 1/4 cup, 10 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients in a small non-reactive saucepan over medium heat, stirring, until boiling. Reduce heat to low and simmer for 5 minutes, stirring occasionally. Set aside to cool. Pour into a clean covered jar and refrigerate.
- Makes 1 1/4 cups or 10 (2-tablespoon) servings.
OUTBACK STEAKHOUSE'S TANGY TOMATO SALAD DRESSING CLONE
Make and share this Outback Steakhouse's Tangy Tomato Salad Dressing Clone recipe from Food.com.
Provided by Diana Adcock
Categories Low Protein
Time 5m
Yield 1 3/4 cups
Number Of Ingredients 9
Steps:
- Whisk all ingredients together well, chill, and re-whisk before serving.
OUTBACK STEAKHOUSE'S TANGY TOMATO DRESSING RECIPE
Provided by á-170456
Number Of Ingredients 6
Steps:
- Whisk all ingredients until well blended, refrigerate. This recipe yields about 1 1/2 cups (12 ounces).
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MY RIP-OFF OF THE OUTBACK STEAKHOUSE TANGY TOMATO DRESSING
1/4 cup of Catalina (or French) dressing. 2/3 cup of sugar. 2 tablespoons of olive oil. 1/4 teaspoon of black pepper. 1/4 teaspoon of garlic powder. 1/4 teaspoon of cayenne pepper. 1/4 teaspoon of onion powder. 1/8 teaspoon of chili powder (this adds the spice so use a little less if you don’t want too much… or just omit)
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Get full Outback Steakhouse Tangy Tomato Dressing Copycat Recipe ingredients, how-to directions, calories and nutrition review. Rate this Outback Steakhouse Tangy Tomato Dressing Copycat recipe with 2/3 cup ketchup, 1/3 cup water, 1/4 cup granulated sugar or 1/4 cup splenda granular, 1/4 cup vinegar, 2 tbsp olive oil, 1/8 tsp paprika, 1/4 tsp black pepper, …
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Outback Steakhouse belongs to casual dining restaurant with Australian theme. It was established in 1988. The Australian-style steaks that Outback Steakhouse provides are deeply loved by everyone. Outback Steakhouse restaurants are very particular about the selection of ingredients. They attach great importance to the foods in the hands of ...
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Choose a Light Dressing. Our Light Balsamic Vinaigrette and Tangy Tomato Dressing are the choices you want to go for in making a low-calorie pick. If you just can't say no to our Ranch or Caesar creamy dressings, though, ask your waiter to put it on the side - so you can control just how much is added.
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Outback Steakhouse Tangy Tomato Dressing Recipe was provided by Outback Steakhouse to the Atlanta Journal Constitution in 2016 and published in their “From the Menu” column. Additional Information Courtesy of Wikipedia and is used by permission. Recently Recipes. Yogurt-Filled Chocolate Cauldrons . Cute chocolate "cauldrons" hold a cool, creamy orange …
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OUTBACK STEAKHOUSE TANGY TOMATO SALAD DRESSING RECIPE
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Directions. Combine tomato paste, white vinegar, and apple cider vinegar in a mixing dish. Mix in the water until it is completely smooth. Add salt, sugar, onion granules, garlic granules, thyme, ground red pepper, basil, and black pepper to taste. Transfer the mixture to a container, cover, and chill prior to serving.
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