Old South Ambrosia Food
SOUTHERN AMBROSIA
Steps:
- Drain the pineapple and the orange segments very well. Set aside.
- Drain the cherries and slice each one in half. Rinse the cherries well and allow to drain. Set aside.
- In a large bowl, mix together the whipped topping and the sour cream. Add in the coconut and mini marshmallows. Fold in the drained pineapple, oranges, and cherries. Add the pecans and gently stir to combine. Cover and chill in the refrigerator for about an hour before serving.
AMBROSIA
Try Alton Brown's take on the Southern classic ambrosia, a holiday fruit salad with clementines, pineapples, maraschino cherries and even marshmallows.
Provided by Alton Brown
Categories dessert
Time 2h30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.
OLD SOUTH AMBROSIA
Steps:
- Grate coconut in bowl. Add peeled and sectioned oranges; discard membrane and seeds. Add pineapple, fruit cocktail, apples, bananas, and nuts. Sweeten with sugar, being careful not to add too much as the syrup from the fruit is usually sufficient. Chill before serving. This dessert is pretty garnished with cherries and served in a crystal bowl.
HAWAIIAN AMBROSIA SALAD
Make and share this Hawaiian Ambrosia Salad recipe from Food.com.
Provided by Tonkcats
Categories Candy
Time P1DT10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Drain fruit well.
- Mix all ingredients together.
- Refrigerate for 24 hours.
- Be sure fruit is well drained or Ambrosia will be mushy.
AMBROSIA
Yes, there are many ambrosia recipes out there... I'm only posting mine here for safe keeping & for when I'm asked for the recipe after bringing it to a party/gathering... Don't get me wrong, it's very tasty & I'll mostly only prefer the taste of mine, so if you try it, I hope you enjoy it :-)
Provided by BlondieItaliana
Categories Dessert
Time 5m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- I drain & quarter cherries first. Then drain & squeeze the crushed pineapple. Then I drain & add the remaining canned ingredients and stir in the pudding mix, sour cream & cool whip. I add the marshmallows last and stir them in gently.
- Chill then serve.
AMBROSIA
Provided by Nathalie Dupree
Categories Dessert No-Cook Thanksgiving Orange Cherry Banana Coconut Pineapple Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Peel the oranges, taking care to remove all the white pith. Slice the oranges over a bowl or storage container so that you catch any juice, and add the slices to the bowl. Circular slices look prettiest, hold together best, and are easiest.
- Add the pineapple and coconut to the orange slices and gently toss. The ambrosia can be refrigerated up to two days, covered.
- When ready to serve, slice the banana and toss it with other fruits. Add the cherries last.
- Serve the ambrosia in your prettiest glass bowl. It will become a tradition.
More about "old south ambrosia food"
SOUTHERN AMBROSIA RECIPE | GRITSANDPINECONES.COM
Gather your ingredients and peel the oranges with a sharp paring knife. Make sure to remove all of the white pith. Next, section the oranges by …
From gritsandpinecones.com
4.6/5 (7)Total Time 15 minsCategory Breakfast/Brunch, Side DishCalories 145 per serving
From gritsandpinecones.com
4.6/5 (7)Total Time 15 minsCategory Breakfast/Brunch, Side DishCalories 145 per serving
- Peel the oranges with a sharp paring knife. Make sure to remove all of the white pith. Next, section the oranges by placing the blade along the inside of the orange membrane for each section. Run the blade to the center of the orange and pop out the orange section. When you section the oranges, be sure to do this over a bowl to catch all of the juice.
- Place the orange sections in the bowl with the juice from the oranges and mix in the powdered sugar. Place in a serving dish and top with the coconut and if desired a Maraschino cherry.
GRANNY'S SOUTHERN AMBROSIA RECIPE - MERRY ABOUT TOWN
This Ambrosia Recipe goes perfectly with Southern food. The citrus tang is a great foil for spicy or fried foods. Plus, it stays good in the …
From merryabouttown.com
4.5/5 (4)Total Time 20 minsCategory SaladCalories 144 per serving
From merryabouttown.com
4.5/5 (4)Total Time 20 minsCategory SaladCalories 144 per serving
- Cut out each section with your paring knife, leaving the pith and membranes behind. If you have fruit left behind, use your fingers to scrape it out and into the bowl.
- Stir in the sweetened coconut and sugar. Taste and adjust your sugar as needed. Cover and refrigerate. Can be served immediately but tastes better after sitting overnight. Serve with additional coconut on top for garnish.
THE ONLY CLASSIC 1950S AMBROSIA SALAD RECIPE YOU'LL EVER ...
Ambrosia salad originated in the South in the 1800s. It began as a 3-ingredient salad. Layers of orange slices and shaved coconut, sprinkled with …
From thetastytip.com
4.6/5 (8)Estimated Reading Time 6 minsCategory Salads And Power BowlsTotal Time 2 hrs 15 mins
From thetastytip.com
4.6/5 (8)Estimated Reading Time 6 minsCategory Salads And Power BowlsTotal Time 2 hrs 15 mins
- OPEN and DRAIN the cans of fruit. No need to rinse, but you do need to drain. If you have time, drain the fruit in a strainer for 30 minutes.
- REMOVE the maraschino cherry stems if they are still attached. CUT the cherries in half. Reserve a few whole cherries to place on top of the salad.
- WHIP the heavy cream. Pour the heavy cream into a cold bowl and whip using a hand mixer with a wire whip attachment for 4 to 5 minutes, or until the cream is whipped to soft to medium peaks.
AUNT VEL'S SOUTHERN AMBROSIA! - SWEET TEA AND CORNBREAD
1 cup flaked coconut. 1 cup pineapple tidbits, drained. 1 cup mandarin oranges, drained. 1 cup nuts, chopped (pecans or walnuts) 1 cup sour cream. 2 cups miniature marshmallows. 2 Tbs. powdered sugar. maraschino cherries for garnish (optional) Mix all of the ingredients together until combined, chill and serve.
From sweetteaandcornbread.net
From sweetteaandcornbread.net
AMBROSIA - WIKIPEDIA
In the ancient Greek myths, ambrosia (/ æ m ˈ b r oʊ z i ə,-ʒ ə /, Ancient Greek: ἀμβροσία 'immortality'), the food or drink of the Greek gods, is often depicted as conferring longevity or immortality upon whoever consumed it. It was brought to the gods in Olympus by doves and served either by Hebe or by Ganymede at the heavenly feast.. Ancient art sometimes depicted …
From en.wikipedia.org
From en.wikipedia.org
HOMEPAGE - AMBROSIA FOODS
Food Safety; Vision & Mission; Market Update; Giving Back; Ambrosia Blog; Partners; Contact Us; Please enter your name. Please enter a valid email address. Subscribe! Something went wrong. Please check your entries and try again. EAST COAST. 600 East Crescent Ave., Suite 103, Upper Saddle River, NJ 07458. CONTACT US . Phone: 1 800 631 7070. WEST COAST. …
From ambrosia-foods.com
From ambrosia-foods.com
AMBROSIA - SOUTHERN PLATE
Creamy and delicious Ambrosia Salad is one of those classic dishes that shows up at just about all Southern gatherings and holidays. Print Recipe Pin Recipe. Prep Time: 10 minutes. Cook Time: 1 hour. Total Time: 1 hour 10 minutes. Course: Snack. Cuisine: American. Keyword: ambrosia. Servings: 4. Calories: 231 kcal. Author: Christy Jordan. Ingredients. 20 ounce can …
From southernplate.com
From southernplate.com
GRANDMA'S AMBROSIA SALAD - BROWN EYED BAKER
Instructions. Place the oranges, pineapple, coconut and marshmallows in a large bowl. Add the Cool Whip and, using a rubber spatula, gently fold the mixture until all of the ingredients are evenly distributed. Cover and refrigerate until ready to serve. Ambrosia can be stored in the refrigerator for up to 3 days.
From browneyedbaker.com
From browneyedbaker.com
WHAT IS AMBROSIA? - SOUTHERN LIVING
Ambrosia means "food of the gods." In Greek and Roman mythology, it referred to magical victuals with the power to bestow immortality on anyone who tasted them. But that was a long time ago in a magical kingdom far, far away. Today, as most food historians agree, ambrosia belongs to the South. When it is mentioned, many think of the holiday ...
From southernliving.com
From southernliving.com
HOW AMBROSIA BECAME A SOUTHERN CHRISTMAS TRADITION
Barringer's recipe for ambrosia is quite basic: "Grate the white part of the cocoanut [sic], sweeten with a little sugar, and place in a glass bowl, in alternate layers with pulped oranges, having a layer of cocoanut on top. Serve in ice-cream plates or saucers." But recipes for ambrosia were published quite widely in the 1870s in syndicated ...
From seriouseats.com
From seriouseats.com
AMBROSIA SALAD RECIPE | COOKING WITH NANA LING
Ambrosia Salad is the old-fashioned fruit salad that takes its name from Greek mythology. Ambrosia is the food and drink of the Greek Gods, and this exceptional little salad is deserving of its name. It’s truly fabulous. It’s considered a Christmas tradition in the United States, particularly in the South, where it first started appearing in cookbooks in the late 1800’s. It …
From cookingwithnanaling.com
From cookingwithnanaling.com
OLD-FASHIONED AMBROSIA RECIPE - FOOD NEWS
OLD FASHIONED AMBROSIA. 9 oranges, peeled, seeded, sectioned. 2 (20 oz.) cans pineapple, drained. 1 c. honey. 1 - 2 tsp. almond extract. 1 c. flaked coconut. Combine all ingredients in a bowl, and refrigerate overnight. Yield 6 to 8 servings. Add review or comment. Combine all ingredients and refrigerate until set (2-3 hours). Serve with whipped topping, if desired. 4 to 6 …
From foodnewsnews.com
From foodnewsnews.com
AMBROSIA - SOUTHERN LIVING
The perfect dish for the occasion is this Ambrosia Breakfast, filled with flavorful, bursting citrus and pomegranate and adorned with creamy coconut yogurt and crunchy peanut crumble. There's a reason they call it ambrosia. This is a delicious, easy breakfast in a bowl, and it will delight with just a touch of decadence. Advertisement.
From southernliving.com
From southernliving.com
IN DEFENSE OF AMBROSIA: THE SALAD THAT ACTUALLY TASTES ...
Ambrosia from "Dishes & Beverages of the Old South" by Martha McCulloch-Williams, a facsimile of the original published in 1913. (Juli Leonard/Raleigh News & Observer/TNS) Yes, it looks kinda gross, but the best Southern foods do. But ambrosia salad's gotten a bad reputation throughout the years, and I just can't understand why. Maybe it's ...
From southernthing.com
From southernthing.com
AMBROSIA (FRUIT SALAD) - WIKIPEDIA
Ambrosia is an American variety of fruit salad originating in the Southern United States.Most ambrosia recipes contain canned (often sweetened) or fresh pineapple, canned mandarin orange slices or fresh orange sections, miniature marshmallows, and coconut. Other ingredients might include various fruits and nuts: maraschino cherries, bananas, strawberries, peeled grapes, or …
From en.wikipedia.org
From en.wikipedia.org
DEEP SOUTH DISH: AMBROSIA FRUIT SALAD
Ingredients. 1/2 to 1 cup of orange juice; 2 to 3 tablespoons of powdered sugar, or to taste; 2 sweet or sweet-tart apples, unpeeled, cored and chopped; 1 to 2 bananas, chopped, optional; 2 large naval oranges, sectioned; 2 handfuls of mini marshmallows, optional; 2 handfuls of pecans, chopped; 2 handfuls of sweetened, shredded coconut; Maraschino cherries, for …
From deepsouthdish.com
From deepsouthdish.com
SOUTHERN AMBROSIA - FOOD NEWS
5 hours agoThe original southern ambrosia was not a fruit salad. All grandma’s ambrosia had in it was orange segments, coconut, pecans, and the juice from the oranges. It may have had a pinch of sugar because, in the south, sugar makes everything better. These days, you’ll find every fruit imaginable in a fruit salad.
From foodnewsnews.com
From foodnewsnews.com
7 BEST SOUTHERN AMBROSIA IDEAS | COOKING RECIPES, FAVORITE ...
Nov 16, 2013 - Explore Sherrel Boldrey-Goldman's board "southern ambrosia " on Pinterest. See more ideas about cooking recipes, favorite recipes, recipes.
From pinterest.com
From pinterest.com
AMBROSIA WESTERN & INDIAN CUISINE, OSOYOOS - UPDATED …
Ambrosia Western & Indian Cuisine, Osoyoos: See 126 unbiased reviews of Ambrosia Western & Indian Cuisine, rated 4 of 5 on Tripadvisor and ranked #17 of …
From tripadvisor.ca
From tripadvisor.ca
EASY AMBROSIA SALAD - A SOUTHERN SOUL
Ambrosia Salad is a classic recipe that’s hard to resist. Made with pineapple, cherries, oranges, coconut, pecans, and grapes all wrapped up in fresh whipped cream and marshmallows, is a fruit salad that dreams are made of! If you’re from the South, then you know about Ambrosia Salad. It’s one of those dishes that you’d always find on the table at Christmas, Thanksgiving, and …
From asouthernsoul.com
From asouthernsoul.com
PAYING RESPECT TO THE WONDERFUL WORLD OF AMBROSIA | THE STAR
In a stand mixer, or a mixing bowl with a hand mixer or whisk, whip cream until it forms soft peaks and becomes light and airy. Fold in sour cream and zest, careful not to mix too hard or else the ...
From thestar.com
From thestar.com
50 VINTAGE SOUTHERN RECIPES TO ENJOY TODAY - AOL
Each sliced radish is just a little bit sweet, slightly crunchy and has an amazing amount of zing. You're probably going to want to have a batch in your fridge at all times! —Colleen Delawder ...
From aol.com
From aol.com
ALTON BROWN’S CLASSIC SOUTHERN AMBROSIA SALAD | FOOD NETWORK
First, place the cream and sugar into the bowl of a stand mixer. Use the whisk attachment to whip until stiff peaks are formed. Now whisk the sour cream into the mixture. Proceed to add ...
From foodnetwork.com
From foodnetwork.com
EASY AMBROSIA SALAD RECIPE THAT'S SWEET & COLORFUL
The Southern Ambrosia Salad Version With Nuts. If you grew up with Ambrosia Salad recipe, you probably grew up in the old south. That’s how my recipe was passed down to me. Let me tell you a little something about living in the south… we love our pecans. Whether you pronounce it “PEE-can” or “puh-KAHN” they taste amazing in the salad.
From savvymamalifestyle.com
From savvymamalifestyle.com
OLD FASHIONED AMBROSIA SALAD RECIPES ALL YOU NEED IS FOOD
26/06/2021 · Old fashioned macaroni salad is the retro recipe that will remind you of growing up at Grandmas. Cue the big scoops of creamy macaroni salad on the side! Let’s get busy making this simple, but delicious, party macaroni salad side dish. Makes a great side for holidays like Thanksgiving, you cannot go wrong adding this one to the menu this holiday season. This …
From stevehacks.com
From stevehacks.com
AMBROSIA FRUIT SALAD - COOKING CLUB MAGAZINE, MAY 1907
Instructions. In the bottom of each dessert cup, place enough orange pieces to cover the bottom. Sprinkle the oranges with 1 tsp of sugar. Top the sugared oranges with 2 tbsp of the shredded coconut. Evenly cover the top of the coconut with banana slices. Top the banana slices with 1/4 cup of pineapple pieces.
From toriavey.com
From toriavey.com
AMBROSIA SALAD - BRING BACK THIS 70S CLASSIC | SBS FOOD
1 cup grapes. 1 cup roasted beetroot. 1 cup mandarins. 1 cup raisins. 1 cup sour cream, but if you want to make this decadently sweet, use marshmallow fluff. A sprinkling of toasted pecans ...
From sbs.com.au
From sbs.com.au
SOUTHERN AMBROSIA RECIPE - ADD A PINCH
Pour whipping cream into a large bowl and whisk until soft peaks begin to form. Slowly add confectioner’s sugar and vanilla and whip until stiff peaks form. Fold in oranges, grapefruit, pineapple, coconut, marshmallows and roasted pecans. Pour into a large glass bowl. Wrap tightly with plastic wrap and refrigerate for about 8 hours before ...
From addapinch.com
From addapinch.com
CLASSIC AMBROSIA SALAD - THESE OLD COOKBOOKS
Gently combine the following ingredients: drained mandarin oranges, drained pineapple chunks or tidbits, mini marshmallow, sour cream and coconut. Refrigerate for 12-24 hours to let the salad set up. For the full instructions for Pineapple, Mandarin Orange and Marshmallow Salad, scroll to the bottom of this post.
From theseoldcookbooks.com
From theseoldcookbooks.com
OLD FASHIONED SOUTHERN AMBROSIA RECIPE - CREATE THE MOST ...
Easy George Foreman Grill Beef Burger Recipe Easy Salmon And Rice Recipes Easy Toffee Recipe With Saltines
From recipeshappy.com
From recipeshappy.com
OLD FASHIONED AMBROSIA LIKE GRANDMA MADE - AN ALLI EVENT
Use a sharp, thin knife to cut the top and bottom off of the orange so that it sits flat on a cutting board. With even downward strokes, cut the skin away (including pith) from the flesh of the orange. Remove any remaining pith. To segment the oranges, cut between each membrane, retaining the orange segments and the juice.
From anallievent.com
From anallievent.com
PHOTO: OLD EAGLE TAVERN,WARRENTON ROAD,FALMOUTH,VIRGINIA ...
Photo: Old Eagle Tavern,Warrenton Road,Falmouth,Virginia,VA,Architecture,South,1927 1 : Amazon.ca: Home
From amazon.ca
From amazon.ca
SOUTHERN CLASSICS & OLD FASHIONED FAVORITES - MOMMY'S KITCHEN
Salisbury Steak #2. Semi Homemade Chicken & Dumplings. Chicken Fried Chicken W/Cream Gravy. Chicken Fried Steak W/Cream Gravy. Old Fashioned Chicken Spaghetti. Old Fashioned Stuffed Bell Peppers. Pinto Beans with Ham. Smothered Pork Chops. Northern Beans & …
From mommyskitchen.net
From mommyskitchen.net
OUR BEST AMBROSIA RECIPES | MYRECIPES
Ambrosia with Chantilly Cream Recipe. The original ambrosia recipe is simply a layering of orange slices, sugar, and toasted unsweetened coconut. Over the years, folks began to add pineapple, maraschino cherries, and whipped cream to create more of a fruit salad, but the name stuck. 9 of 20. View All.
From myrecipes.com
From myrecipes.com
AMBROSIA – WE'RE ALL NATURALS!
TORONTO. 1725 Avenue Road Toronto, Ontario M5M 3Y5 Canada. SHOP NOW. Email Us [email protected] Call Us: +1(647)748-1725
From ambrosia.ca
From ambrosia.ca
OLD FASHIONED AMBROSIA RECIPE BY SOUTHERN.CHEF | IFOOD.TV
Prepare your strawberries and blueberries, and place them in two separate medium-sized bowls. Sprinkle 2 tablespoons Splenda over each bowl, and stir until blended in. Reserve 1/2 cup strawberries and 1/2 cup of blueberries for garnish. Now, make your white chocolate pudding. Add 2 cups of cold milk to 1 small package of white chocolate pudding ...
From ifood.tv
From ifood.tv
TRADITIONAL SOUTHERN AMBROSIA! - SWEET TEA AND CORNBREAD
As most of us who grew up in the South and have been cooking for a few years now know, there are about a gazillion recipes for Ambrosia. My husband is an ambrosia expert, even though he probably doesn't even know it's technically called ambrosia or that it's a southern classic. He does know which ones he likes best. Therefore, I posted Aunt Vel's Southern …
From sweetteaandcornbread.net
From sweetteaandcornbread.net
AMBROSIA SALAD - GRANDMA'S BEST AMBROSIA SALAD RECIPE!
How to Make Ambrosia Salad. When you’re ready to whip up your own tasty bowl of ambrosia salad, here are the ingredients you’ll need to have on hand: 1 15-oz. can mandarin orange segments, drained. 1 15-oz. can crushed pineapple, well drained. 1 6-oz. jar maraschino cherries, rinsed and sliced in half. 1 cup sweetened coconut.
From dearcrissy.com
From dearcrissy.com
THE HISTORY OF AMBROSIA - ALABAMA CHANIN | JOURNAL
Ambrosia began appearing in cookbooks in the late 1800s when citrus fruit became more prevalent in markets across the United States. These early recipes were very simple, usually including only orange slices, coconut, and sugar layered in a glass dish. As ambrosia’s popularity grew, many versions began to emerge, often with conflicting advice. For instance, …
From journal.alabamachanin.com
From journal.alabamachanin.com
AMBROSIA :: FOOD OF THE GODS - GREEK MYTHOLOGY
It was often linked to nectar, the other element that the gods consumed; usually, it was thought that ambrosia was the food and nectar was the drink of the gods. In general, ambrosia was only consumed by deities; when Heracles achieved immortality, Athena offered him ambrosia; while when Tantalus tried to steal some to give to other mortals, he was punished for committing …
From greekmythology.com
From greekmythology.com
SOUTHERN AMBROSIA SALAD (+VIDEO) - THE COUNTRY COOK
In a medium bowl, combine whipped topping and sour cream. Add in coconut flakes and marshmallows. Then gently fold in pineapple, mandarin oranges, grapes and maraschino cherries and nuts (if using). Once combined, put some plastic wrap on it or put it in a bowl with a lid and refrigerate for about an hour before serving.
From thecountrycook.net
From thecountrycook.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love