Moms Coleslaw Food

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MOM'S COLESLAW DRESSING



Mom's Coleslaw Dressing image

Make and share this Mom's Coleslaw Dressing recipe from Food.com.

Provided by CookingMonster

Categories     Salad Dressings

Time 5m

Yield 1 salad, 4-6 serving(s)

Number Of Ingredients 4

2 tablespoons sour cream
2 tablespoons mayonnaise
1 tablespoon vinegar
1 tablespoon sugar

Steps:

  • Combine all ingredients and season with some salt and pepper, to taste.
  • Pour over prepared shredded, cabbage and apples.

MOM'S CHOPPED COLESLAW



Mom's Chopped Coleslaw image

For Friday dinners, my mother made coleslaw to go with our fish. It's still a family tradition, and the tangy dressing even works on a tossed salad. -Cynthia McDowell, Banning, California

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 12

1/2 medium head cabbage (about 1-1/4 pounds)
1/2 cup finely chopped celery
1/2 cup finely chopped sweet red or green pepper
1/3 cup finely chopped sweet onion
DRESSING:
1/2 cup mayonnaise
1/4 cup sugar
1/4 cup 2% milk
1/4 cup buttermilk
2 teaspoons white vinegar
1/4 teaspoon hot pepper sauce
Dash pepper

Steps:

  • Cut cabbage into 1-1/2- to 2-in. pieces. Place half of the cabbage in a food processor; pulse until chopped. Transfer to a large bowl; repeat with remaining cabbage., Add remaining vegetables to cabbage. In a small bowl, whisk dressing ingredients until blended. Pour over coleslaw and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 203 calories, Fat 15g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 147mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 2g protein.

MOM'S OHIO COLESLAW



Mom's Ohio Coleslaw image

Make and share this Mom's Ohio Coleslaw recipe from Food.com.

Provided by CAMom49

Categories     Vegetable

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 9

6 cups cabbage, shredded
1 cup onion, finely diced
1 cup green bell pepper, diced
1/2 cup granulated sugar
1 teaspoon salt
2 tablespoons vinegar
1 cup Miracle Whip
1 dash pepper
1 dash paprika

Steps:

  • Mix together cabbage, onion and bell pepper.
  • Add salt, pepper and sugar.
  • Mix or squeeze with hand until mixture is moist.
  • Add vinegar and salad dressing, mixing thoroughly.
  • Top with paprika garnish and refrigerate for an hour to allow the flavors to meld.

MOM'S COLESLAW



Mom's Coleslaw image

Provided by Irene Clark

Categories     Salad     Leafy Green     Side     No-Cook     Picnic     Quick & Easy     Yogurt     Mayonnaise     Vinegar     Spring     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 to 6 servings

Number Of Ingredients 16

6 cups medium-size red cabbage (organic, if possible), coarsely sliced
3 tablespoons white vinegar
Kosher salt
Use one of the following:
1 teaspoon Dijon mustard
1 teaspoon celery seeds
1 teaspoon Old Bay seasoning
1 tablespoon Jane's Krazy Mixed-Up Salt
3 tablespoons wine vinegar
2 tablespoons shaved carrot
4 tablespoons organic nonfat yogurt
3 tablespoons Hellmann's mayonnaise
2 tablespoons dill weed (organic, if possible), roughly chopped
Note: If you use a flavored salt or Old Bay seasoning, eliminate the kosher salt.
If you use wine vinegar, eliminate the white vinegar.
If you use carrot, eliminate the dill.

Steps:

  • Toss cabbage with 3 tablespoons white vinegar and a few generous pinches of kosher salt. Let stand a few minutes to allow the cabbage to begin to change chemically as it absorbs the ingredients. Add one of the special seasonings in the list. Toss again with 4 tablespoons yogurt. When the cabbage is fully coated, toss with 3 tablespoons mayonnaise. Stir in 2 tablespoons dill weed and serve.

MY MOM'S COLESLAW



My Mom's Coleslaw image

This is my mom's recipe. We don't usually measure anything, we just KNoW what to do; but a friend of mine requested I put this on my recipe site, so I have done so.

Provided by Darlene Summers

Categories     Vegetable

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

1/2 head cabbage
2 medium carrots
1/2 small sweet onion
1/2 cup evaporated milk
1 tablespoon vinegar
2 tablespoons sugar
3/4 cup Miracle Whip (may use fat free or light)

Steps:

  • Grate cabbage, carrots and onion.
  • Mix together in large salad bowl.
  • Put dressing ingredients together and mix till smooth; pour over cabbage and mix well till all is coated.
  • Add Miracle Whip and some sweet pickle juice if more dressing is needed to cover well.
  • Refrigerate till very good and cold.

MOM'S COLE SLAW DRESSING



Mom's Cole Slaw Dressing image

I got this from my mom - she's been making this for us since we were small. I hope someone else enjoys this!

Provided by Gidget265

Categories     Salad Dressings

Time 10m

Yield 8 1/2 C, 8 serving(s)

Number Of Ingredients 7

1/2 cup mayonnaise (I use low fat) or 1/2 cup Miracle Whip (I use low fat)
2 tablespoons vinegar or 2 tablespoons lemon juice
1 tablespoon grated onion
1/2 teaspoon celery seed
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Mix the dressing - and let it sit a while. (couple hours or overnight is best, but I've used it after an hour or so -- ).
  • Keep separate from the cabbage and mix as you need it.
  • Mixes with 4C shredded Cabbage.

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