MOCHA PUDDING PARFAITS
Call them layers or call them stripes; no matter which, you'll call this chocolate, coffee and cookie parfait delicious.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Add milk to coffee in large bowl; whisk until dissolved. Add dry pudding mix; beat 2 min. Stir in half the COOL WHIP.
- Spoon half the pudding mixture evenly into 6 parfait glasses or dessert dishes; sprinkle with chopped wafers. Cover with half the remaining COOL WHIP; top with layers of remaining pudding mixture and COOL WHIP.
- Refrigerate 1 hour.
Nutrition Facts : Calories 140, Fat 3 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
MOCHA PARFAITS
My yummy parfaits are popular with adults are kids alike.-Stephanie Moon, Boise, Idaho.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a microwave-safe dish, heat 1/4 cup milk and coffee granules for about 30 seconds; stir until coffee is dissolved. Add remaining milk; mix well. , In a small bowl, beat the cream cheese, pudding mix and milk mixture until thickened., In parfait glasses, layer half of the pudding mixture, whipped topping and crushed cookies. Repeat layers. Top with whole cookies if desired.
Nutrition Facts :
MOCHA ESPRESSO PARFAITS
Make and share this Mocha Espresso Parfaits recipe from Food.com.
Provided by Redsie
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place cottage cheese, sugar, cocoa and instant coffee in food processor container; cover. Process until well blended, stopping occasionally to scrape down side of food processor container.
- Spoon half of the cottage cheese mixture evenly into 4 parfait glasses; top with half of the strawberries. Repeat layers. Top with the whipped topping and almonds.
- Serve immediately. Or, cover and refrigerate until ready to serve.
Nutrition Facts : Calories 232.2, Fat 6.7, SaturatedFat 2.8, Cholesterol 9.2, Sodium 466.9, Carbohydrate 26.6, Fiber 2.6, Sugar 18.7, Protein 17.9
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