Low Carb Herbed Cream Cheese For A Romantic Bedtime Picnic Food

HERB CREAM CHEESE

Steps:

• Make sure the cream cheese is softened. Leave it out at room temperature for 1 hour, or place it on a plate in the microwave, cook 5 seconds, flip over the block of cheese and cook another 5 seconds. (If it's not room temperature at this point, cook another few seconds, but air on the conservative side.)
• Chop the herbs. Mix everything together in a bowl, adding a little Greek yogurt, milk or sour cream 1 tablespoon at a time if you'd like a fluffier, more spreadable texture (we used 1 tablespoon Greek yogurt).
• Make whipped cream cheese by adding 1/2 tablespoon milk and whipping the cream cheese in a food processor or stand mixer. Then add the chopped herbs and pulse until combined.

HERBED CREAM CHEESE

Steps:

• Combine all ingredients in a mixing bowl and blend with a wooden spoon until the herbs are evenly incorporated. Serve with toasted bagels.

LOW CARB HERBED CREAM CHEESE FOR A ROMANTIC BEDTIME PICNIC

Steps:

• Mix everything together and refrigerate until picnic time. Let it come to room temperature for about an hour before you serve. Enjoy your picnic!

HERBED CREAM CHEESE

Steps:

• Shape cream cheese into a circle on the serving dish, make a well in the center; set aside.
• Mix parsley with the rest of the ingredients, mix well.
• Spoon mixture over the cream cheese; cover and chill at least 2 hours.
• Serve with crackers.