Garlic Cheese Spread Food

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GARLIC CHEESE SPREAD



Garlic Cheese Spread image

Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 cup.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1 tablespoon olive oil
3 tablespoons grated Parmesan cheese
2 tablespoons minced green onion
1 garlic clove, minced
1/4 teaspoon pepper
Flatbread, focaccia bread or assorted crackers

Steps:

  • In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended. , Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.

Nutrition Facts :

HERB CHEESE SPREAD



Herb Cheese Spread image

Provided by Patrick and Gina Neely : Food Network

Categories     appetizer

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 8

4 tablespoons butter, at room temperature
4 tablespoons sour cream
16 ounces cream cheese, at room temperature
2 garlic cloves, minced
1 tablespoon basil, chopped
2 tablespoon chives, chopped
1 to 2 tablespoons minced fresh parsley leaves
Salt and freshly ground black pepper

Steps:

  • In a bowl add butter, sour cream, and cream cheese. Add the garlic and herbs and mix together well. Season, to taste, with salt and pepper. Place in refrigerator and allow to chill.

GARLIC CHEESE SPREAD



Garlic Cheese Spread image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 15 servings

Number Of Ingredients 8

20 ounces grated Pecorino Romano
2 cups mayonnaise
2 tablespoons chopped parsley
2 1/2 tablespoons minced garlic
2 1/2 tablespoons lemon juice
Pinch cayenne pepper
Dash hot red pepper sauce
3 long loaves Italian bread, split lengthwise

Steps:

  • Mix all ingredients, except the bread, together in a large bowl. Spread on bread and toast.

GARLIC SPREAD



Garlic Spread image

This garlic butter is so good, my grandmother actually called me for it!!

Provided by CKBK

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 3h20m

Yield 16

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
2 tablespoons chopped fresh parsley
2 tablespoons chopped onion
1 clove garlic, minced

Steps:

  • In a medium mixing bowl combine cream cheese and butter, mixing until well blended. Add parsley, onion and garlic and mix well.
  • Refrigerate for 1 to 3 hours. The mixture becomes more flavorful the longer it chills.

Nutrition Facts : Calories 100.7 calories, Carbohydrate 0.6 g, Cholesterol 30.7 mg, Fat 10.6 g, Protein 1.2 g, SaturatedFat 6.7 g, Sodium 82.6 mg, Sugar 0.1 g

CREAM CHEESE GARLIC SPREAD



Cream Cheese Garlic Spread image

You can mold this spread any way you like. For Easter I do bunnies; I make a heart for Valentine's Day. Serve with Italian bread, crackers, or (my favorite for a brunch) triangle-cut pieces of assorted bagels. Great for a take-along office snack and for a breakfast treat.

Provided by Sheri

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 5m

Yield 20

Number Of Ingredients 3

2 (8 ounce) packages cream cheese, softened
½ teaspoon garlic powder
1 tablespoon dried chives

Steps:

  • Beat cream cheese, garlic powder, and chives together in a bowl until smooth.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 0.7 g, Cholesterol 24.6 mg, Fat 7.8 g, Protein 1.7 g, SaturatedFat 4.9 g, Sodium 66.3 mg, Sugar 0.1 g

HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS



Homemade Cheese Spread with Garlic and Herbs image

Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.

Provided by Rhoda Boone

Categories     Appetizer     Cheese     Cream Cheese     Garlic     Chive     Parsley     Graduation     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1 cup

Number Of Ingredients 7

8 ounces cream cheese, softened
2 tablespoons unsalted butter, softened
1 small garlic clove, quartered
1/4 teaspoon kosher salt
1/4 cup chopped parsley leaves
1 tablespoon chopped chives
Crackers or toasts (for serving)

Steps:

  • Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
  • Do Ahead
  • Cheese can be made 5 days ahead. Cover and chill.

INCREDIBLY DELICIOUS CHEESE GARLIC BREAD SPREAD



Incredibly Delicious Cheese Garlic Bread Spread image

Easy, cheesy, savory spread to transform regular bread into a taste sensation! Goes awesome with pasta dishes or beside a fresh salad.

Provided by SaraFish

Categories     Spreads

Time 30m

Yield 1 1/2 cups spread

Number Of Ingredients 6

1/2-1 cup margarine
3 teaspoons chopped garlic
1/2 teaspoon garlic powder
1/8 teaspoon black pepper
1/4 cup parmesan cheese
1 cup grated cheddar cheese

Steps:

  • Microwave margarine in medium glass bowl for about 40 seconds or until its melted.
  • Mix in all ingredients, using a fork.
  • Spread the mixture over bread (I use a one of those long sourdough french loaves split in half lengthwise but I've also used plain thick cut bread or split dinner rolls).
  • Place on baking sheet and bake for about 10 minutes at 450, until the top is golden brown.
  • Easy!

GARLIC AND HERB CREAM CHEESE



Garlic and Herb Cream Cheese image

This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! It's so much cheaper to make it than buy it.

Provided by Lisa Mayer Kaelblein

Categories     Side Dish     Sauces and Condiments Recipes

Time 8h10m

Yield 12

Number Of Ingredients 10

1 stick butter, softened
1 (8 ounce) package cream cheese, softened
2 tablespoons grated Parmesan cheese
2 cloves garlic, minced
1 ½ teaspoons dried oregano
1 teaspoon dried parsley
¼ teaspoon dried thyme
¼ teaspoon dried dill weed
¼ teaspoon dried basil
¼ teaspoon ground black pepper

Steps:

  • Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours. This can be frozen for long-term storage.

Nutrition Facts : Calories 138.3 calories, Carbohydrate 0.9 g, Cholesterol 41.6 mg, Fat 14.4 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 9.1 g, Sodium 122.8 mg, Sugar 0.1 g

GARLIC CHEESE SPREAD



Garlic Cheese Spread image

Make and share this Garlic Cheese Spread recipe from Food.com.

Provided by PalatablePastime

Categories     Spreads

Time 5m

Yield 2 2/3 cups

Number Of Ingredients 8

16 ounces cream cheese, softened
1/2 cup sour cream
3 tablespoons mayonnaise
1 1/2 teaspoons garlic salt
1/8 teaspoon Tabasco sauce
1/2 teaspoon dried parsley
1/4 teaspoon dried thyme
1/4 teaspoon tarragon

Steps:

  • Mix together cream cheese, sour cream, mayonnaise, garlic salt, and Tabasco until smooth.
  • Place into a small serving bowl and sprinkle with parsley, thyme and tarragon.
  • Serve spread with assorted crackers.

Nutrition Facts : Calories 672.9, Fat 66.9, SaturatedFat 37.8, Cholesterol 209.8, Sodium 584.5, Carbohydrate 9.7, Fiber 0.2, Sugar 7, Protein 11.4

MOM'S GARLIC SPREAD



Mom's Garlic Spread image

Provided by Food Network

Categories     condiment

Time 10m

Yield About 3 1/2 cups

Number Of Ingredients 5

8 ounces sour cream
8 ounces mayonnaise
1 stick (1/2 cup) butter, melted
1/2 cup minced garlic
6 ounces shredded Parmesan

Steps:

  • Mix all the ingredients together. That's it! Spread on bread or toast or add to a steak sandwich. Mom used it on everything.

GARLIC CHEESE SPREAD



Garlic Cheese Spread image

This spread is delicious on crackers and toasts, but also works as a filling for celery, endive and other vegetables.

Provided by Geema

Categories     Spreads

Time 25m

Yield 10 serving(s)

Number Of Ingredients 6

1 lb gorgonzola or 1 lb blue cheese
1 lb ricotta cheese
3 cloves garlic, chopped
1 cup chopped walnuts
4 fresh sage leaves
cheesecloth

Steps:

  • Chop garlic.
  • Add to 1/4 cup of water in a small saucepan.
  • Cook until reduced to 2 tablespoons of liquid.
  • Beat cheeses together.
  • Add garlic mixture and salt, if desired.
  • In a double layer of cheesecloth, put sage leaves in a decorative pattern in the center.
  • Sprinkle nuts on top.
  • Put cheese mixture on top of nuts.
  • Gather cheesecloth and form a ball.
  • Tie together.
  • Put the cheeseball in a strainer over a dish and let sit in the refrigerator overnight to drain.
  • Unwrap and serve with crackers or toasts.

Nutrition Facts : Calories 317.4, Fat 26.6, SaturatedFat 13, Cholesterol 57.3, Sodium 672.5, Carbohydrate 4.3, Fiber 0.8, Sugar 0.7, Protein 16.7

ROASTED GARLIC CHEESE SPREAD



Roasted Garlic Cheese Spread image

I like this with celery sticks. You can use crackers if you want, but I try to stay low carb. If it seems really easy, it is. No fussing with tons of ingredients. You can make this up really fast if friends drop over unexpectedly.

Provided by PalatablePastime

Categories     Spreads

Time 5m

Yield 1 cup

Number Of Ingredients 2

1 whole head of garlic, roasted
8 ounces fat free cream cheese, softened

Steps:

  • Squeeze cloves of roasted garlic out and place it in a food processor with the softened cheese.
  • Pulse until smooth and creamy.

Nutrition Facts : Calories 262.4, Fat 3.2, SaturatedFat 2.1, Cholesterol 18.1, Sodium 1241.2, Carbohydrate 23.1, Fiber 0.6, Sugar 1.2, Protein 34.6

PAULA DEEN'S GARLIC CHEESE SPREAD



Paula Deen's Garlic Cheese Spread image

This recipe comes from my sister-n-law who got the recipe out of one of her Paula Deen cookbook books. We had it over New Years at their New Years Eve party. I just had to have the recipe. She served the spread with Stacy's Pita Chips.

Provided by Marsha D.

Categories     Spreads

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 4

8 ounces Cheese Whiz
16 ounces cream cheese
1/2 teaspoon garlic powder (add more to your taste)
1/4 teaspoon black pepper

Steps:

  • Mix all together and chill before serving.
  • Serve with your favorite chips or Stacy's Pita Chips.

Nutrition Facts : Calories 276.9, Fat 25.7, SaturatedFat 16.2, Cholesterol 83.6, Sodium 632.3, Carbohydrate 4.3, Fiber 0.1, Sugar 2.1, Protein 7.7

ROASTED ELEPHANT GARLIC CHEESE SPREAD



Roasted Elephant Garlic Cheese Spread image

Elephant garlic is actually a type of onion, with mild flavors of garlic, leek, and onion. When roasted, the caramelization produces a sweet nuttiness that complements cream cheese nicely. Spread this on crackers, put it on a bagel with some smoked salmon, or use it as a dip for veggies-the possibilities are endless!

Provided by France C

Time 55m

Yield 8

Number Of Ingredients 5

4 cloves elephant garlic
3 sprigs fresh thyme
salt and freshly cracked black pepper to taste
1 tablespoon olive oil
8 ounces reduced-fat cream cheese, softened

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Trim root end from garlic cloves and remove skin. Place cloves on a large square of aluminum foil. Place thyme sprigs among the garlic, sprinkle with salt and pepper, and drizzle with olive oil. Fold up the sides of the foil to create a packet and place on a baking sheet.
  • Bake in the preheated oven until garlic is soft and golden brown, 45 minutes to 1 hour. Discard thyme and let garlic cool.
  • Place cream cheese into a medium bowl. Add garlic on top and mash cloves with a fork. Season with additional salt and cracked black pepper to taste, and stir mixture until evenly combined. Alternately, you may use a small food processor for a smoother consistency.

Nutrition Facts : Calories 91.3 calories, Carbohydrate 1.4 g, Cholesterol 21.5 mg, Fat 8.3 g, Protein 2.8 g, SaturatedFat 4.4 g, Sodium 113.2 mg, Sugar 0.3 g

ROASTED GARLIC CHEESE SPREAD



Roasted Garlic Cheese Spread image

Make and share this Roasted Garlic Cheese Spread recipe from Food.com.

Provided by PalatablePastime

Categories     Spreads

Time 1h25m

Yield 1 cup

Number Of Ingredients 7

1 whole head of garlic
1 tablespoon olive oil (amount approximate)
1 (8 ounce) package cream cheese, softened
1/4 cup unsalted butter, softened
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup snipped fresh chives (optional; amount to taste)

Steps:

  • Note- If using salted butter, lower amount of salt used or omit.
  • Preheat oven to 325°F.
  • Cut off top third of garlic head without peeling away papery skin.
  • Drizzle top of garlic with olive oil until it is saturated.
  • Place garlic cut side down in a ovenproof ramekin dish or baking pan.
  • Roast for 60-75 minutes, or until soft and tender.
  • When slightly cooled, squeeze out roasted garlic cloves and place in a mini-food processor (or may place in a bowl to whisk by hand).
  • Add softened cream cheese, butter, salt, and pepper to mini-processor and pulse until creamy and smooth.
  • Place in a serving/storage dish and blend in snipped chives (if using).
  • Serve softened spread with assorted crackers.

GARLIC HERB SPREAD



Garlic Herb Spread image

Garlic and a host of herbs pleasantly season this savory spread. It's a "must" on my holiday menu because I can make it in advance. -Cheryl Fortier, Athabasca, Alberta

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
2 tablespoons minced fresh parsley
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon dill weed
1/4 teaspoon each dried basil, thyme and marjoram
Assorted crackers or fresh vegetables

Steps:

  • In a small bowl, beat the cream cheese, butter, parsley, garlic and seasonings until blended. Refrigerate overnight. Serve with crackers or vegetables.

Nutrition Facts : Calories 134 calories, Fat 14g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 183mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

CHEDDAR CHEESE SPREAD



Cheddar Cheese Spread image

A simple spread like this with some crackers is often all you need when entertaining. Letting the spread refrigerate overnight blends the flavors beautifully. -Kathy Rairigh, Milford, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 3 cups.

Number Of Ingredients 8

2 cartons (8 ounces each) sharp cheddar cheese spread
1 package (8 ounces) cream cheese, softened
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/8 teaspoon salt
1/8 teaspoon white pepper
Assorted crackers

Steps:

  • In a bowl, combine the first seven ingredients; beat until smooth. Cover and refrigerate overnight. Serve with crackers.

Nutrition Facts :

CREAMY GARLIC-GOAT CHEESE SPREAD



Creamy Garlic-Goat Cheese Spread image

Serve them something sumptuous with their crackers. This Creamy Garlic-Goat Cheese Spread oughtta do it-and it only takes 10 minutes to put together.

Provided by My Food and Family

Categories     Meal Recipes

Time 1h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 lb. goat cheese, softened
2 Tbsp. olive oil
2 cloves garlic, minced
1/4 tsp. ground black pepper
2 Tbsp. chopped fresh parsley

Steps:

  • Beat all ingredients except parsley with mixer until blended.
  • Stir in parsley.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

GARLIC CREAM CHEESE SPREAD



Garlic Cream Cheese Spread image

Make and share this Garlic Cream Cheese Spread recipe from Food.com.

Provided by Wayfinder

Categories     Spreads

Time 10m

Yield 2 cups, 12-16 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages cream cheese
1/4 cup margarine
1/4 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon parsley flakes
1/2 teaspoon italian seasoning

Steps:

  • Cream together cream cheese and margarine.
  • add dry ingredientsand mix until volume doubles.

GARLIC-HERB CHEESE SPREAD



Garlic-Herb Cheese Spread image

This is quite close to the Philadelphia whipped garlic and herb cream cheese, but I like it better (and I can make it at 3am when I want some instead of having to run to the store).

Provided by Felix4067

Categories     Spreads

Time 5m

Yield 2 cups, 16 serving(s)

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
3 tablespoons milk
1 teaspoon italian seasoning
1/8 teaspoon salt
1 garlic clove, finely chopped

Steps:

  • Beat all ingredients in a medium glass bowl with electric mixer on medium speed 2-3 minutes, or until light and fluffy.
  • Cover and refrigerate until serving.

HERBED GARLIC CHEESE SPREAD



Herbed Garlic Cheese Spread image

I've taken this creamy spread to many holiday gatherings and parties- and there's never any left to bring home! Well-seasoned with a blend of herb flavors, this cheesy treat tastes great on slices of French bread, too.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield about 3 cups.

Number Of Ingredients 4

2 packages (8 ounces each) cream cheese, softened
1 cup butter, softened
1/2 teaspoon each dried basil, marjoram, oregano, thyme, dill weed, garlic powder and pepper
Assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, butter and seasonings until well blended. Cover and refrigerate for at least 2 hours. Serve with crackers.

Nutrition Facts : Calories 100 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 105mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

GARLIC-ONION CHEESE SPREAD



Garlic-Onion Cheese Spread image

"Whenever there's an event at church, my friends always remind me to bring this cheese spread," notes Michelle DeFriez of Grand Blanc, Michigan. "Once you add it to crackers, it's hard to stop eating them!"

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2-1/4 cups.

Number Of Ingredients 7

2 packages (8 ounces each) cream cheese, softened
2 to 3 tablespoons apricot preserves
3 green onions (green portion only), chopped
3 tablespoons crumbled cooked bacon
1/2 to 1 teaspoon minced garlic
Dash pepper
Assorted crackers

Steps:

  • In a small bowl, beat cream cheese and preserves until blended. Stir in the onions, bacon, garlic and pepper. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 44 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 72mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

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HOMEMADE GARLIC CHEESE SPREAD, HOW TO MAKE CHEESE SPREAD
Instructions. In a blender jar, add all the ingredients and blend to a fine paste, add black pepper for a fine white look. Your garlic spread is ready. In a bowl take 1/4 cup whisked yogurt and add the prepared 1/2 cup garlic spread, mix it well for using as a dip.
From bachelorrecipe.com
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GARLIC CHEESE SPREAD RECIPE | CDKITCHEN.COM
ingredients. 1 package (8 ounce size) cream cheese. 1 jar (8 ounce size) Cheez Whiz. 3/4 teaspoon garlic powder, or to taste. 1/8 teaspoon seasoned salt. …
From cdkitchen.com
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HERB AND GARLIC CREAM CHEESE SPREAD - COOK FAST, EAT WELL
Stir together cream cheese, garlic, parsley, dill, and black pepper. Mix until smooth. Season with salt to taste, if needed. If you want a whipped cream cheese spread, mix ingredients together with an electric handheld mixer until fluffy. Optional: chill for 30 minutes or overnight before serving. Serve with crackers or fresh vegetables.
From cookfasteatwell.com
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