Deli Cracker Dip Food

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RANCH CRACK DIP



Ranch Crack Dip image

Ranch Crack Dip will be your new go-to dish for special events. This iconic cream cheese dip is incredibly easy to throw together. All you need are five simple ingredients and ten minutes, and you'll have an irresistible appetizer everyone will love. Serve it with tasty dippers like carrots, celery, crackers and baguette slices. Ranch Crack Dip is perfect for celebrations, gameday tailgates and movie nights at home. No matter the occasion, plenty of people will be asking you to share the recipe for this easy cream cheese dip.

Provided by Dinners, Dishes & Desserts

Categories     Appetizer

Time 10m

Yield 12

Number Of Ingredients 6

1 package (8 oz) cream cheese, softened
1 cup sour cream
1 package (1 oz) ranch salad dressing & seasoning mix
2 cups shredded Cheddar cheese (8 oz)
1/2 cup coarsely chopped cooked bacon (6 slices)
Sliced green onions, if desired

Steps:

  • In large bowl, mix cream cheese, sour cream and dressing mix until well blended. Stir in shredded Cheddar cheese.
  • Stir in bacon. If desired, top with extra shredded cheese and sliced green onions to serve.

Nutrition Facts : Calories 200, Carbohydrate 4 g, Cholesterol 50 mg, Fat 2, Fiber 0 g, Protein 7 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 2 g, TransFat 1/2 g

REUBEN DIP



Reuben Dip image

This is a party favorite. Everyone fights over the pan as soon as it comes out of the oven! Serve it with wheat crackers or small pieces of rye bread.

Provided by CRUZCHIX

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 30m

Yield 9

Number Of Ingredients 5

½ cup mayonnaise
½ cup Thousand Island dressing
16 ounces sauerkraut, rinsed and squeezed dry
8 ounces shredded corned beef
16 ounces shredded Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small bowl, combine mayonnaise and dressing.
  • Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
  • Bake for 20 to 25 minutes.

Nutrition Facts : Calories 392.8 calories, Carbohydrate 7.3 g, Cholesterol 76.6 mg, Fat 31.7 g, Fiber 1.4 g, Protein 20.9 g, SaturatedFat 12.5 g, Sodium 830.2 mg, Sugar 3.5 g

WORLD'S BEST BACON CHEESE DIP



World's Best Bacon Cheese Dip image

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 25m

Yield 16

Number Of Ingredients 6

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

Steps:

  • Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

REUBEN DIP



Reuben Dip image

Make this easy Irish-inspired Reuben Dip with creamy Thousand Island, tangy sauerkraut, salty corned beef, and gooey cheese in less than 30 minutes with just 5 ingredients!

Provided by Michelle

Categories     Appetizer     Snack

Time 25m

Number Of Ingredients 5

1 package cream cheese ((8 ounces), softened)
1/2 cup Thousand Island dressing
8 ounces corned beef (chopped)
1 cup sauerkraut ((drained and squeezed))
2 cups shredded Swiss cheese

Steps:

  • Mix cream cheese and dressing in a medium mixing bowl until smooth.
  • Add remaining ingredients, and stir to combine.
  • Transfer mixture to a 9-inch pie pan or baking dish.
  • Bake at 400°F for 15-20 minutes, until hot and bubbly.
  • Serve warm with crackers or chips

Nutrition Facts : ServingSize 78 grams, Calories 214 kcal, Carbohydrate 3 g, Protein 9 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 51 mg, Sodium 495 mg, Sugar 2 g

CRACK DIP



Crack Dip image

A little bit of ranch dressing and some bacon and you've a dip recipe that is perfect for a crowd or even if you're just hanging out at home with the fam!

Provided by Holly Nilsson

Categories     Appetizer     Dip

Time 1h15m

Number Of Ingredients 8

8 ounces cream cheese (softened)
1 cup sour cream
½ cup mayonnaise
1 ounce package ranch dressing mix
½ teaspoon garlic powder
2 cups cheddar cheese (shredded)
⅓ cup bacon bits (or 6 slices cooked and crumbled)
2 green onions (sliced)

Steps:

  • Mix cream cheese, sour cream, mayonnaise ranch mix and garlic powder with a mixer on medium speed.
  • Fold in remaining ingredients.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 263 kcal, Carbohydrate 3 g, Protein 7 g, Fat 25 g, SaturatedFat 11 g, Cholesterol 58 mg, Sodium 484 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

DELI CRACKER DIP



Deli Cracker Dip image

Simple and quick to make, delicious to the tastebuds--what more do you need? Kids love this stuff, so do adults. Excellent for a substantial snack after school, tailgate party, picnic, appetizer at a fancy party.

Provided by Debber

Categories     Spreads

Time 3m

Yield 2 cups

Number Of Ingredients 3

1 cup mayonnaise
1 cup grated cheddar cheese
1/2 cup bacon bits (real or soy)

Steps:

  • Mix the ingredients.
  • Refrigerate to meld the flavors.
  • Serve at room temp with crackers
  • OR spread a spoonful on a slice of toast or French bread & broil for a minute.

MEAT AND CHEESE TRAY



Meat and Cheese Tray image

A combination of cheeses, meats, and accouterments perfect for entertaining!

Provided by Kelly Anthony

Categories     Appetizer

Time 16m

Number Of Ingredients 9

8 ounces Cheddar Cheese
8 ounces Smoked Gouda Cheese
8 ounces Colby Jack Cheese
8 ounces Deli Ham, Turkey, or Roast Beef
8 ounces Peppered Salami, Summer Sausage, or Soppressata
1 sleeve Wheat Crackers or Water Crackers
1 sleeve Saltine or Butter Crackers
1 cup Pickled Okra
1/2 cup Red Pepper Jelly or Mustard Blend

Steps:

  • Start with the bulkiest items first. If you are using pickled relishes on the Meat and Cheese Tray, this could be a small bowl of pickles or olives.
  • Place the cheeses on the platter.
  • Add the meats around the cheeses. If using sliced sausages, arrange them in a fish scale pattern opposite. For deli meats, roll each slice up tightly and stack them.
  • Use the crackers to fill in any gaps.

Nutrition Facts : Calories 384 kcal, Carbohydrate 32 g, Protein 15 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 54 mg, Sodium 644 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving

COLD PIZZA DIP



Cold Pizza Dip image

My sisters and I each have our specialty recipes, and this is mine. Make the recipe your own by adding your favorite pizza toppings to the cream cheese "crust".

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 4 cups.

Number Of Ingredients 10

2 packages (8 ounces each) cream cheese, softened
1 can (8 ounces) pizza sauce
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/4 pound shaved deli ham, chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
25 slices pepperoni, quartered
3 green onions, chopped
1/3 cup chopped green pepper
2 cups (8 ounces) finely shredded part-skim mozzarella cheese
Tortilla chips

Steps:

  • Spread cream cheese onto a 14-in. pizza pan. Spread pizza sauce to within 1/2 in. of edges. Sprinkle with the mushrooms, ham, olives, pepperoni, onions, green pepper and cheese. Cover and refrigerate for 1 hour or until chilled. Serve with tortilla chips.

Nutrition Facts : Calories 225 calories, Fat 14g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 423mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.

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