Creamy Slaw Food

CREAMY COLESLAW

Creamy Coleslaw image

Make and share this Creamy Coleslaw recipe from Food.com.

Provided by MizzNezz

Categories Lunch/Snacks

Time 12m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

4 cups cabbage, shredded
1/2 cup carrot, shredded
3/4 cup mayonnaise
1/3 cup sour cream
1/4 cup sugar
2 tablespoons vinegar
3/4 teaspoon seasoning salt
1/2 teaspoon ground mustard
1/4 teaspoon celery seed

Steps:

Mix cabbage and carrots in large bowl.
In small bowl, mix remaining ingredients.
Pour over cabbage.
Mix well.
Chill.

CREAMY COLESLAW

Creamy Coleslaw image

It takes only 15 minutes to throw this classic salad together.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 1h15m

Yield 8

Number Of Ingredients 11

Ingredients

1/2 cup mayonnaise or salad dressing
1/4 cup sour cream
1 tablespoon sugar
2 teaspoons lemon juice
2 teaspoons Dijon mustard
1/2 teaspoon celery seed
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 medium head cabbage, finely shredded or chopped (4 cups)
1 small carrot, shredded (1/2 cup)
1 small onion, chopped (1/4 cup)

Steps:

Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated.
Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.

Nutrition Facts : Calories 110, Carbohydrate 7 g, Cholesterol 15 mg, Fat 2, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 90 mg

KFC CREAMY COLESLAW

KFC Creamy Coleslaw image

Make and share this KFC Creamy Coleslaw recipe from Food.com.

Provided by KGCOOK

Categories Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

8 cups cabbage, finely chopped
1/4 cup carrot, shredded
2 tablespoons onions, minced
1/3 cup sugar
1/2 teaspoon salt
1/8 teaspoon white pepper
1/4 cup milk
1/2 cup mayonnaise
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice

Steps:

Mix vegetables in bowl.
Mix remaining ingredients in another bowl.
Pour over top of vegetables.
Mix well.
Cover and refrigerate at least 2 hours before serving.

CREAMY SLAW

Creamy Slaw image

This colorful coleslaw is a longtime family favorite. Cabbage, carrots and green pepper are blended with a tasty dressing that gets its zest from a hint of mustard. When Mom set this slaw on the table, it disappeared fast. -Dianne Esposite, New Middletown, Ohio

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

3 to 4 cups shredded cabbage
1 cup shredded carrots
1 cup thinly sliced green pepper
1/2 cup mayonnaise
1/4 cup lemon juice
1 to 2 tablespoons sugar
1 tablespoon prepared mustard
1 teaspoon celery seed
1 teaspoon salt

Steps:

In a large salad bowl, toss the cabbage, carrots and green pepper. In a small bowl, whisk the remaining ingredients. Pour over cabbage mixture and toss to coat. Chill for at least 2-3 hours.

Nutrition Facts : Calories 125 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 401mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.

CREAMY COLESLAW

Creamy Coleslaw image

For me, this is the best coleslaw recipe because a package of shredded cabbage and carrots really cuts down on prep time. This creamy coleslaw recipe is great for potlucks or to serve to your family on a busy weeknight. -Renee Endress, Galva, Illinois

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 package (14 ounces) coleslaw mix
3/4 cup mayonnaise
1/3 cup sour cream
1/4 cup sugar
3/4 teaspoon seasoned salt
1/2 teaspoon ground mustard
1/4 teaspoon celery salt

Steps:

Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 283 calories, Fat 24g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 431mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 2g fiber), Protein 1g protein.

PERFECT CREAMY COLESLAW

Perfect Creamy Coleslaw image

This creamy coleslaw recipe provides the perfect balance of flavors and is just what you need for your barbecue, picnic or potluck!

Provided by Kimberly Killebrew

Categories Side Dish

Time 10m

Number Of Ingredients 11

Ingredients

16 ounces shredded cabbage/carrot blend (classic is green cabbage but you can add some red cabbage for color)
For the Coleslaw Dressing:
1 cup quality mayonnaise
1/4 cup sour cream
1 1/2 teaspoons yellow mustard
2 tablespoons apple cider vinegar
3 tablespoons granulated sugar
1 teaspoon celery seeds
1 teaspoon onion powder
3/4 teaspoon sea salt
1/2 teaspoon freshly ground black pepper

Steps:

Place the shredded cabbage and carrots in a large bowl and sprinkle a teaspoon of salt over them. Toss to combine. Let this sit for at least an hour to draw out excess water. Rinse and thoroughly drain (either use a salad spinner to spin dry it or lay it out on paper towels and blot dry.) Return the cabbage to the bowl.
Combine the dressing ingredients in a small bowl. Pour it over the cabbage mixture and stir until combined. Cover and refrigerate for at least 2 hours before serving.

Nutrition Facts : ServingSize 0.5 cup, Calories 319 kcal, Carbohydrate 11 g, Protein 1 g, Fat 30 g, SaturatedFat 5 g, Cholesterol 20 mg, Sodium 564 mg, Fiber 1 g, Sugar 9 g

THE BEST CREAMY COLESLAW

The Best Creamy Coleslaw image

We made our cool, crunchy slaw with just the right amount of tang from sour cream and vinegar. A bit of honey balances the acidity. This classic summer side dish would be welcome at any picnic or backyard BBQ.

Provided by Food Network Kitchen

Categories side-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

5 cups thinly sliced green cabbage
1 cup grated carrots
3/4 cup mayonnaise
1/3 cup sour cream
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 tablespoon honey
1/2 teaspoon celery salt
Kosher salt and freshly ground black pepper

Steps:

Toss together the cabbage and carrots in a large bowl.
Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.

EASY COLESLAW DRESSING

Easy Coleslaw Dressing image

A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed.

Provided by GarlicQueen

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 6

Ingredients

½ cup mayonnaise
2 tablespoons white sugar
1 ½ tablespoons lemon juice
1 tablespoon vinegar
½ teaspoon ground black pepper
¼ teaspoon salt

Steps:

Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.

Nutrition Facts : Calories 93.9 calories, Carbohydrate 9.3 g, Cholesterol 5.1 mg, Fat 6.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 236.2 mg, Sugar 5.5 g

SPICY AND CREAMY SLAW

Spicy and Creamy Slaw image

This super-flexible, all-purpose salad turns cabbage into luscious tangles of crisp leaves generously coated in a rich and bright dressing.

Provided by Andy Baraghani

Categories Bon Appétit Side Salad Cabbage Yogurt Mayonnaise Dill Jalapeño Onion Lemon Raw No-Cook Vegetarian Soy Free Tree Nut Free Peanut Free Wheat/Gluten-Free Picnic

Yield 6 Servings

Number Of Ingredients 11

Ingredients

½ small red onion or 1 medium shallot, thinly sliced
3 Tbsp. apple cider vinegar or white wine vinegar
½-1 serrano chile or jalapeño, thinly sliced into rounds
Kosher salt, freshly ground pepper
1 small garlic clove, finely grated
½ cup plain whole-milk Greek yogurt or mayonnaise
2 Tbsp. extra-virgin olive oil
1 tsp. finely grated lemon zest
1 Tbsp. fresh lemon juice
1 medium head of savoy or green cabbage (about 2 lb.)
½ cup chopped dill or parsley

Steps:

Combine red onion and vinegar in a small bowl; add ½-1 chile, depending on the heat of your chile and your preference; season with salt and pepper. Let sit 10 minutes. Whisk in garlic, yogurt, oil, and lemon zest and juice; set dressing aside.
Cut cabbage in half through core. Remove core; discard. Tear leaves into 2" irregular pieces and place in a large bowl. Season with salt and massage and scrunch firmly with your hands for a minute or so to soften. Pour reserved dressing over cabbage and toss with your hands to coat. Season with more salt if needed (cabbage can take a good amount of salt).
Toss in dill just before serving.
Do Ahead: Dressing can be made 12 hours ahead; cover and chill. Slaw (without dill) can be made 1 day ahead; cover and chill.

EASY CREAMY COLESLAW

Easy creamy coleslaw image

Give this classic side dish of crunchy grated vegetables a healthy makeover with a low-fat mustard mayonnaise dressing

Provided by Chelsie Collins

Categories Side dish

Time 20m

Number Of Ingredients 6

Ingredients

½ white cabbage , shredded
2 carrots , grated
4 spring onions , chopped
2 tbsp sultanas
3 tbsp low-fat mayonnaise
1 tbsp wholegrain mustard

Steps:

Put the cabbage, carrots, spring onions and sultanas in a large bowl and stir to combine.
Mix the mayonnaise with the mustard in another small bowl and drizzle over the veg. Fold everything together to coat in the creamy sauce, then season to taste.

Nutrition Facts : Calories 151 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 20 grams carbohydrates, Sugar 14 grams sugar, Fiber 5 grams fiber, Protein 3 grams protein, Sodium 0.7 milligram of sodium

HOMEMADE COLESLAW

Homemade Coleslaw image

A quick and easy creamy coleslaw with plenty of crunch - just like those luxury supermarket versions. Made at home in 5 minutes.

Provided by Nicky Corbishley

Categories side dish

Time 10m

Number Of Ingredients 10

Ingredients

1/2 large white cabbage ((or 1 small white cabbage))
2 medium carrots (peeled)
1/4 brown onion (peeled)
1 cup (240g) mayonnaise
3 tbsp sour cream
1 tbsp white wine vinegar
1/2 tsp salt
2 tsp sugar (granulated or superfine)
1/8 tsp mustard powder
Pinch white pepper

Steps:

Julienne the white cabbage and the 2 carrots using a mandoline, so you have fine, even, strips. Place in a large bowl.
Carefully grate (shred) the quarter of an onion using a grater and add the onion to the bowl.
Add the cup (240g) of mayonnaise, 3 tbsp sour cream, 1 tbsp white wine vinegar, 1/2 tsp salt, 2 tsp sugar, 1/8 tsp mustard powder and the pinch of white pepper.
Stir everything together until thoroughly combined.
Serve immediately, or cover and refrigerate until needed (up to 2-3 days).

Nutrition Facts : Calories 150 kcal, Carbohydrate 4 g, Protein 1 g, Fat 15 g, SaturatedFat 3 g, Cholesterol 9 mg, Sodium 232 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

CREAMY & SPICY CHIPOTLE COLESLAW

Creamy & Spicy Chipotle Coleslaw image

This creamy & spicy Chipotle Coleslaw will add some heat to your favorite summer side dish.

Provided by Angela Morris

Categories Side Dish

Time 10m

Number Of Ingredients 9

Ingredients

4 cups shredded cabbage ((green or purple, or both))
1 medium carrot (finely shredded)
2 tablespoons green onion (chopped)
2 tablespoons cilantro (chopped)
1/2 cup mayonnaise
1/2 (7oz) can chipotle in adobo (1 pepper, finely chopped + 2 tbsp sauce)
2 tablespoons rice vinegar
1 tablespoon sugar
1/2 teaspoon salt

Steps:

In a small bowl combine mayonnaise, chipotle pepper, adobo sauce, rice vinegar, sugar and salt. Stir well.
In a large mixing bowl, add shredded cabbage, carrot, chopped green onion, cilantro, and dressing. Stir to incorporate the sauce.
Cover and refrigerate for 15 minutes before serving.

Nutrition Facts : Calories 306 kcal, Carbohydrate 13 g, Protein 2 g, Fat 28 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 16 mg, Sodium 850 mg, Fiber 3 g, Sugar 9 g, ServingSize 1 serving

CREAMY COLESLAW

Creamy Coleslaw image

Creamy coleslaw is the perfect side dish for any occasion.

Provided by Debby Mayne

Categories Salads

Time 10m

Number Of Ingredients 7

Ingredients

3 cups of shredded cabbage (any color of cabbage is good)
1/2 cup of shredded carrots
1/3 cup of mayonnaise
1/2 teaspoon of prepared mustard
2 tablespoons of apple cider vinegar
1 teaspoon of sugar
Dash of salt and pepper (to taste)

Steps:

In a medium bowl, combine the mayonnaise, mustard apple cider vinegar, and sugar. Mix well.
Add a dash of salt and pepper.
Add the shredded cabbage and carrots. Mix until the vegetables are coated.
Taste the coleslaw to make sure it has the right balance of creaminess, sweetness, and tartness. You can add a little more mayonnaise, vinegar, or sugar to get it just right.
Refrigerate until ready to serve.

Nutrition Facts : Calories 161 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 8 milligrams cholesterol, Fat 14 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 178 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat

QUICK AND EASY CREAMY COLESLAW

Quick and Easy Creamy Coleslaw image

This creamy coleslaw is perfect for a summer meal. It's quick to prepare with packaged shredded coleslaw mix but fresh-tasting, with homemade dressing.

Provided by Diana Rattray

Categories Side Dish Dinner Lunch Salad

Time 12m

Yield 8

Number Of Ingredients 8

Ingredients

1 pound package shredded coleslaw mixture
Optional: 4 green onions, thinly sliced
1 to 1 1/4 cups mayonnaise
1/4 cup cider vinegar
3 to 4 tablespoons granulated sugar , or to taste
1/2 teaspoon celery seed
1/4 teaspoon ground black pepper
Salt, to taste

Steps:

Refrigerate until serving time.

Nutrition Facts : Calories 350 kcal, Carbohydrate 14 g, Cholesterol 19 mg, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, Sodium 417 mg, Sugar 12 g, Fat 32 g, ServingSize Serves 6 to 8, UnsaturatedFat 0 g

CREAMY COLESLAW

Creamy Coleslaw image

This is always a welcome addition at any barbecue.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 30m

Number Of Ingredients 7

Ingredients

1/2 cup light mayonnaise
2 tablespoons cider vinegar
2 teaspoons sugar
Coarse salt and ground pepper
1/2 head green cabbage (1 1/2 pounds), cut lengthwise into thirds and thinly sliced crosswise
2 medium carrots, sliced with a julienne peeler or a vegetable peeler
2 medium scallions, minced

Steps:

In a medium bowl, combine mayonnaise, vinegar, and sugar; season with salt and pepper. Add cabbage, carrots, and scallions; mix to combine. Let stand at least 15 minutes at room temperature to soften cabbage, or cover and refrigerate up to 1 day.

Nutrition Facts : Calories 113 g, Fat 7 g, Fiber 3 g, Protein 2 g

CREAMY COLE SLAW

Creamy Cole Slaw image

Spiked with vinegar and spiced with mustard, Bobby Flay's Creamy Coleslaw recipe is the perfect picnic side from Boy Meets Grill on Food Network.

Provided by Bobby Flay

Categories side-dish

Time 10m

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 head green cabbage, finely shredded
2 large carrots, finely shredded
3/4 cup best-quality mayonnaise
2 tablespoons sour cream
2 tablespoons grated Spanish onion
2 tablespoons sugar, or to taste
2 tablespoons white vinegar
1 tablespoon dry mustard
2 teaspoons celery salt
Salt and freshly ground pepper

Steps:

Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture. Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.

TRADITIONAL CREAMY COLESLAW

Traditional Creamy Coleslaw image

A traditional creamy coleslaw.

Provided by J.D. Bailey

Categories Salad Coleslaw Recipes With Mayo

Time 1h10m

Yield 12

Number Of Ingredients 11

Ingredients

1 cup mayonnaise
¼ cup white sugar
2 tablespoons seasoned rice wine vinegar
1 ½ tablespoons lemon juice
1 tablespoon prepared horseradish
½ teaspoon onion powder
½ teaspoon dry mustard
½ teaspoon celery salt
½ teaspoon salt
½ teaspoon ground black pepper
1 (28 ounce) package coleslaw mix

Steps:

Whisk mayonnaise, sugar, rice wine vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and black pepper in a large mixing bowl, stirring to dissolve sugar. Fold coleslaw mix into dressing. Cover bowl and refrigerate 1 hour before serving.

Nutrition Facts : Calories 203.7 calories, Carbohydrate 13.9 g, Cholesterol 12.3 mg, Fat 16.3 g, Fiber 1.1 g, Protein 1.1 g, SaturatedFat 2.4 g, Sodium 331.6 mg, Sugar 5 g

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CREAMY COLESLAW RECIPE

Crecipe.com deliver fine selection of quality Creamy coleslaw recipes equipped with ratings, reviews and mixing tips. Get one of our Creamy coleslaw recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 64% Creamy Cole Slaw Recipe Foodnetwork.com Get Creamy Cole Slaw Recipe from Food Network... 45 Min; 4 Yield; …
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CREAMY SLAW RECIPES

2018-04-14 · Recipes; Creamy Slaw; Creamy Slaw. Rating: 4 stars. 1 Ratings. 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Read Reviews Add Review 1 Rating 1 Review By Robin Bashinsky. Recipe by Cooking Light January 2015 Save Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Creamy Slaw . Credit: Brian …
From tfrecipes.com

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COPYCAT ST-HUBERT CREAMY COLESLAW - HOT ROD'S RECIPES

Instructions. Place the chopped cabbage and the grated carrot in a large bowl. In a small bowl, whisk all the dressing ingredients until well combined. Refrigerate the dressing for approximately 4 hours. When ready to serve, pour the dressing over the cabbage mixture and toss till combined.
From hotrodsrecipes.com

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KFC CREAMY COLESLAW RECIPES

KFC Creamy Coleslaw Recipe Food.com. 7 hours ago Food.com Visit Site . KFC Creamy Coleslaw. Recipe by KGCOOK. This is the slaw recipe from KFC. 11 People talking Join In Now Join the conversation! READY IN: 20mins. SERVES: 8. … 1. Mix vegetables in bowl. 2. Mix remaining ingredients in another bowl. 3. Pour over top of vegetables. 4. Mix well. Kfc copycat …
From tfrecipes.com

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52 BEST CREAMY COLESLAW IDEAS | COLESLAW, COOKING RECIPES ...

A tasty low carb coleslaw that is the right mix of creamy and crunch, with red and green cabbage, bacon and a surprise ingredient - pickles. This coleslaw recipe is perfect side dish for your next weeknight dinner, cookout or BBQ! A sugar free, low carb, and keto coleslaw that is a perfect healthy recipe. #healthyrecipe #vegetables #grilling #bbq #cookout #barbecue #keto …
From pinterest.ca

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SWEET CREAMY COLESLAW RECIPE | FOODTALK

Sweet Creamy Coleslaw can be made in just 5 minutes. It is creamy, delicious and my family loves it with just about any dinner I serve. I use the same dressing for my Broccoli Cauliflower Salad with Bacon. It’s tangy, sweet and creamy all at the same time. Sweet Creamy Coleslaw is a great summer side dish that most everyone will enjoy. Serve it at any backyard …
From foodtalkdaily.com

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SHRIMP TACOS WITH CREAMY SLAW - RECIPE RUNNER

In a small bowl or measuring glass, whisk together the Greek yogurt, lime juice, honey, cumin, garlic powder, salt and pepper. Pour half of the dressing over the slaw and stir together. Taste for seasoning and add more of the dressing as needed. Add a tablespoon of olive oil to a large skillet over medium-high heat.
From reciperunner.com

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