Friends of ours invited us over and made steaks using this marinade. It was SO GOOD! We had to have the recipe. Adding other ingredients to it didn't make...
Author: MahnaMahna
Fabulous flavor and nice presentation. My sister shared this recipe with me---it is one of her favorites to prepare for guests. It is adapted from The...
Author: GaylaJ
A wonderful way to make steaks. My family loves this steak. Easy way to make melt in your mouth steaks. Adapted recipe from allrecipes.com.
Author: bmcnichol
Make and share this Black Bean Sirloin Chili recipe from Food.com.
Author: ratherbeswimmin
I got this recipe while, in all places, Germany, but it is by far my favorite fajita recipe, and never fails to get rave reviews. I use a Weber grill,...
Author: Pokey in San Antonio
Make and share this Slow Cooked Smothered Swiss Steak recipe from Food.com.
Author: carolinafan
Make and share this Easy Cubed Steak Casserole Crock Pot recipe from Food.com.
Author: Punky Julster
These steaks are great on their own! But even better with the compound butter. Note: Cooking time varies depending on the thickness of the steak, and how...
Author: Joanne
I came up with this for our dinner tonight and DH said that it was excellent and that I needed to post it on that "recipe website" The meat is simmered...
Author: LARavenscroft
We had a little steak left over and since it wasn't big enough for the whole family I came up with these :)
Author: TishT
Make and share this Marinated Rib Eye Steaks recipe from Food.com.
Author: Chris from Kansas
"Flank steak is delicious when it's marinated and then broiled or grilled. The combination of bourbon, Dijon mustard, and Worcestershire in this marinade...
Author: Cucina Casalingo
Never heard of these until a surfer pal from San Diego introduced me to this culinary naughtiness. Pretty much a Mission street monster burrito where you...
Author: Kana K.
We love this recipe at our house. It's easy and very good. We usually double the sauce so there's plenty. From Bon Appetit.
Author: lazyme
I have no idea where I found this, but I love it. In keeping with most of my cooking, quick and easy are the key words with this recipe. I'm starting to...
Author: Kayne
These mini sandwiches are a great beef tenderloin appetizer. Serving beef tenderloin as an appetizer is an elegant, yet budget-friendly way of enjoying...
Author: ElizabethKnicely
My family loves this marinade so thought I would share it here! I also make this ahead of time and freeze.
Author: bmcnichol
Just watched Rachel make this on Food Network. Looks delicious and I wanted to post it before I forgot about it (since it's happy hour)!
Author: Christy Luster
Oh wow another Vegemite find! This is great for the Barbie! This is enough marinade for approx 6 x 200gr steaks. I have included marinade time in cooking...
Author: Tisme
My husband LOVES these. I came up with these with what I had on hand. I think they would be even better fried, but I am trying to be good. This is one...
Author: gingerkitten D
This steak turns out moist and flavorful. I found this recipe in my local newspaper many years ago.
Author: Chris from Kansas
Churrasco is South American style skewers. I got this from Cuisine at Home Magazine. I haven't tried this yet, but sounded good!!
Author: diner524
The Women's Day Encyclopedia of Cookery was my main resource as a teen learning to cook. This marinade from that book was my Dad's favorite marinade for...
Author: 3KillerBs
Make and share this Balsamic-Glazed Filet Mignon recipe from Food.com.
Author: dicentra
If you trimmed any excess fat off the steaks, render it slowly over medium heat and use in place of the oil.
Author: Angela Dimayuga
Author: Shelley Wiseman
Author: Jamie Deen
With juicy steak, crunchy greens and sticky soy, this beef stir-fry recipe is a real winner.
Author: Jamie Oliver
Make and share this Hawaiian Steak Marinade (Chicken Too) recipe from Food.com.
Author: samidc
This is based on a Bobby Flay recipe, modified to use ingredients I commonly have on hand. I also BBQ the steaks instead of pan-frying. The rub adds a...
Author: profken
Being a steak and garlic lover, I came up with this recipe myself by using the ingredients I had in the house at the time. Now this is how I always prepare...
Author: Bryan Arrington
This recipe comes from Grilling for Life cookbook by Bobby Flay. Skirt steak is a chewy cut that's full of beefy flavor. It's the perfect vehicle for the...
Author: Crafty Lady 13
This is part of a traditional Argentinean Asado (BBQ). It couldn't be easier to make this skirt steak. This is an extremely tasty and juicy cut of beef....
Author: threeovens
From a cookbook called The Complete Guide to Country Cooking. This is the one of the best soups I have ever had! The paprika gives it a nice red color...
Author: hungrykitten
Make and share this Rib-Eye Steaks With Mediterranean Marinade recipe from Food.com.
Author: Loves2Teach
This recipe is similar to a dish made at Olive Garden. It includes instructions for preparing the balsamic reduction and alfredo sauce, though both items...
Author: jarhoops
This recipe originally from Cooking Light. I don't use taco seasoning, just a mix of my own to make it spicier, and to control salt content. I like to...
Author: AZRT8871
Make and share this Delmonico Steaks With Balsamic Onions and Steak Sauce recipe from Food.com.
Author: ratherbeswimmin
This recipe if from The Chew! Michael says "Grilling isn't just for the summer, you can do it all year round! Here's the perfect backyard barbeque recipe...
Author: Kerena
Found this online at cdkitchen.com. Posting for ZWT. This sounds like it would make a wonderful steak!!
Author: diner524
Make and share this Filet Mignon With Madeira Pan Sauce With Mustard and Anchovies recipe from Food.com.
Author: NovaLee
Even the kids will eat their spinach when it's tucked into this delicious dish with sliced steak and a creamy steak.
Author: ElizabethKnicely
Make and share this Grilled Philly Cheesesteak Tacos recipe from Food.com.
Author: Boomette
This recipe pairs skirt steak (a flavorful, yet less tender cut of beef) with citrus, garlic and chile- all piled into a soft flour tortilla. The garnishes...
Author: BecR2400
My hubby LOVES bleu cheese, so as soon as I saw this in a little booklet about the Midwest, I knew he'd enjoy steak prepared like this! The original recipe...
Author: Debber