We like open-faced sandwiches a lot because then the taste of the meat is not overpowered by a plethora of bread. And it's fewer carbs! As a child, my...
Author: Carolyn Haas
This delicious salad can be served by itself or used for making delicious chicken salad sandwiches!
Author: The Gracious Pantry
I made these sandwiches that I tweaked from another recipe my mom used to make. My family absolutely loves them and they are a much requested dinner by...
Author: Michelle Bedard
Portabella mushrooms are meaty and filling. This dish is so full of flavor you forget there isn't a bun. All the flavors from this "burger" come through...
Author: Rose Mary Mogan
Marv's Instant Pot French Dip sandwich is better than anything you'd find at a restaurant. The roast cooks for a while in the pressure cooker so the meat...
Author: Marvin Beachler
Take a day off from your ordinary dinner routine to make this extraordinary Layered Italian Crescent Ring. It's as easy as layering some of your favorite...
Author: Ginsburg Enterprises
I got this recipe in a an email, and I had to pass it on for all you moms who have kids who will really enjoy this especially for the Halloween season....
Author: SK H
Fresh, meaty mushrooms and tangy artichokes, seasoned with garlic and Parmesan cheese on French bread, make a wonderful alternative to an ordinary sub...
Author: KY Piano Teacher
This is a wonderfully filling and healhier sandwich whether made with leftover Thanksgiving turkey and gravy or sliced deli turkey.
Author: Donna Brown
These are so good and easy. You can throw them together in no time. I use real bacon crumbles that you buy in the grocery store and bagged lettuce. I really...
Author: Linda Griffith
I got this recipe from a good friend, and it is delicious!
Author: Lee Thayer
Fresh marinara sauce makes all the difference in these robust sandwiches. Look for it near the cheeses and fresh pasta at the supermarket. From Bon Appetit...
Author: Vicki Butts (lazyme)
We love crab cooked many ways here in Southern Maryland. This is one of my family's favorites. They are golden and crispy on the outside, smooth and savory...
Author: Lynne Hawkins
Lunch time! Today we're making my creamy Lobster & Egg Salad Sandwiches. The secret ingredient to this delicious lunch time treat? Whipped Chive Cream...
Author: Nicole Hood
Crispy fried quesadillas made with leftover roast turkey and canned black beans.
Author: J. Kenji López-Alt
Hearty and delicious you won't miss the meat. The black beans and mushrooms are the perfect combination and this burger can be decked out with so many...
Author: Diane Smith
Calories 220 per wrap Total Fat 9g Saturated Fat 1.3g Cholesterol 0mg Sodium 1603mg Total Carbohydrate 24.9g Dietary Fiber 12.8g Total Sugars 3.1g Protein...
Author: Amy H.
"Egg Salad Sands" to go with that Cup of "cream of Tomato Soup" I have Posted, Makes a great Combination. One of My favorites and a Thrifty meal. There...
Author: FREDA GABLE
I found this sandwich recipe for Chicken Parmesan and photo on a cheese site called Finlandia and tweaked it to make with what I had on hand. Boy was this...
Author: Tammy T
For best results, grind your own beef. A straight chuck grind would work, but the Blue Label Blend is better....
Author: J. Kenji López-Alt
This is one delicious way to use up your leftover turkey! We love that this was the first recipe Brandi ever developed... a tasty sign of wonderful things...
Author: Brandi Kirkpatrick
Recipe is from the Blue Moon Inn which closed in the 1960's. This dish was often served at wedding receptions at the Inn.
Author: Daily Inspiration S
We used to eat at Tastee Inn & Out in Lincoln, NE or B & G's in Omaha, NE. My mother got this recipe from the newspaper years ago. One of our favorites...
Author: Christine Weidner
I used to make this frequently when we went camping and everyone always liked it.
Author: Wendy Gardner
Not your Average Naan, I hope that you will enjoy this tasty, messy treat. Eat it like a taco. If you prefer you could use a large naan bread and place...
Author: Baby Kato
The flavor of these are terrific! I did a little experimenting and tried baking some in the oven and leaving some "raw". I much preferred the raw ones,...
Author: Brandi Blackley
Follow our complete, step-by-step, photo illustrated recipe to fry up your own Livermush Sandwich. Top it with our Sandwich House Chili recipe and enjoy...
Author: Steve Gordon
There are many opinions on how to make a bacon butty. You can vary it as you please. Best bacon is Canadian back bacon (probably can't get it in the US)...
Author: Elaine Douglas
This is a really snappy grilled cheese sandwich! I have long enjoyed grilled pimento cheese sandwiches at a local restaurant, but this one steps it up...
Author: Lori Frazee
This is my go-to recipe to "wow" my guests. READ THE ENTIRE RECIPE BEFORE YOU BEGIN You can make this 3 ways: oven, grill, & smoker. Hands down, smoking...
Author: Staci Cakes
This is another great recipe from earthnvine.com. When, I saw this recipe I just had to try it. I love turkey sandwiches and this was so delicious with...
Author: Kimberly Biegacki
Made these the other day and we ate them out in the garden by the pond... all plates came back clean as a whistle. Oh, and there was wine... There will...
Author: Andy Anderson !
This is a delicious egg salad that I whipped up. Enjoy in a pita, on a roll, or bread. Double recipe for party finger sandwiches. It is a savory tasty...
Author: Nor Mac
Back to basics! How much do you pay at the deli counter for roasted chicken sliced thin at the deli counter? I made this for about $1.99 per pound. You...
Author: Tammy Brownlow
Very Good. Original recipe by Helen Hullinger, Decatur, Ill. Published in Home Cooking, October 2007.
Author: RC :)
I always wanted to try the loose meat sandwich from the Roseane series, It looked so messy and good. So I came up with this easy homemade version.
Author: Lisa G. Sweet Pantry Gal
If you are a vegetarian who doesn't eat fish, yet still have that hankering for a juicy fish sandwich, these bread crumb-crusted tofu 'fish' sandwiches...
Author: DESANDTRAV
Spicy salmon roll with avocado is a fun, delicious, and totally achievable kitchen project. Homemade sushi is easier than you might think.
Author: Carolyn Gratzer Cope
Comfort food on a toasted bun, such as you might see at a Louisiana food festival or fais-do-do.
Author: Sue L
If you love BBQ and bacon (and who doesn't) you will love this sandwich. The sweetness of the BBQ sauce and the savory bacon go really well together and...
Author: Christine Schnepp
This Medianoche Sandwich from Cuba is a perfect, filling lunch or a fun, late-night snack. It's piled high with pork, ham, mustard, pickles and Swiss cheese...
Author: The Foreign Fork
You can't live in Florida and not love these sandwiches. There are lots of versions; this is mine. It's pretty close to the classic Cuban recipe. Try it,...
Author: sallye bates
http://www.justapinch.com/recipe/colleen-sowa/yer-foot-in-yer-mouth/quick-easy-other-bread-for-kids? The above link is for my original recipe... the kids...
Author: Colleen Sowa
Piled high with yummy ingredients, this sandwich is absolutely amazing! It's a great way to use up leftover turkey.
Author: Francine Lizotte