Family Favorite Fruited Chicken Salad Food
FRUITED CHICKEN SALAD
Refreshing like a fruit salad. Hearty like a chicken salad. This Fruited Chicken Salad is both-and sprinkled with toasted almonds to seal the deal.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 8 servings, about 3/4 cup each.
Number Of Ingredients 8
Steps:
- Mix cream cheese and mayo in large bowl until well blended.
- Add all remaining ingredients except almonds; mix lightly.
- Spoon onto lettuce-covered plate, if desired; sprinkle with almonds. Serve with saltine crackers or round buttery crackers.
Nutrition Facts : Calories 310, Fat 21 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 65 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 17 g
EASY FRUITED CHICKEN SALAD
This is a recipe I discovered by accident. While trying to make the Betty Crocker® chicken salad, I discovered I didn't have all the spices. '...quick, what can I substitute...' This has been a family favorite ever since.
Provided by jo1527
Categories Salad
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- In a bowl, lightly mix the apple, grapes, pecans, apple pie spice, and mayonnaise together until thoroughly combined; stir in the chicken breast meat. Chill until cold.
Nutrition Facts : Calories 284.1 calories, Carbohydrate 5.8 g, Cholesterol 44.4 mg, Fat 22.9 g, Fiber 1.2 g, Protein 14.7 g, SaturatedFat 3.3 g, Sodium 147.5 mg, Sugar 4 g
FAMILY-FAVORITE CHICKEN SALAD
Red grapes add color to this kid pleasing chicken salad.#151;Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, lemon juice and salt. Pour over chicken mixture; stir to coat. Serve in a lettuce-lined bowl if desired.
Nutrition Facts : Calories 330 calories, Fat 26g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 326mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 15g protein.
FRUITY CHICKEN SALAD
The amounts listed are only a guideline since I don't even bother measuring please feel free to adjust all ingredients to suit taste but please try not to omit anything all the ingredients blend together perfectly! You could use all mayonnaise but I prefer half mayonnaise and yogurt or sour cream for a lighter texture, if you are making this in advance then add in the diced apple just before serving. If you are a curry-lover then try adding in 1/2 to 1 teaspoon curry powder into the mayo mixture, I think you will be quite surprised at the taste! This is one of the best recipes for chicken salad!... For a luncheon, double or triple the complete recipe and serve this on a bed of lettuce with tomato wedges around the chicken salad then sprinkle more toasted almonds on and around the chicken salad... your guests will rave!
Provided by Kittencalrecipezazz
Categories Chicken
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl combine the cooked chicken with celery, onion, raisins, grapes, chopped apple and almonds; toss to combine.
- In a bowl combine the mayonnaise with yogurt and honey until combined (if you are adding in the curry powder then combine with the mayonnaise mixture) add to the chicken mixture; toss to combine well, then season with black pepper to taste.
- *NOTE* If making in advance add in apple just before serving.
Nutrition Facts : Calories 294.4, Fat 11, SaturatedFat 2.5, Cholesterol 72.7, Sodium 113.3, Carbohydrate 23.8, Fiber 2.4, Sugar 17.7, Protein 26.4
FRUITED CHICKEN SALAD
Grapes, mandarin oranges and pineapple chunks add fruity goodness and color to this hearty main-dish salad. It's perfect for a large luncheon.-Marion L. Baker, Sun Lakes, Arizona
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 40-50 servings.
Number Of Ingredients 12
Steps:
- Drain the pineapple, reserving 2 tablespoons juice. Combine pineapple and the next six ingredients. Combine the Miracle Whip, concentrate, salt, pepper and reserved pineapple juice until smooth; toss with chicken mixture. , Chill for several hours or overnight. Add almonds just before serving.
Nutrition Facts :
FAMILY FAVORITE FRUITED CHICKEN SALAD
My personal take on fresh, fruity chicken salad, a family favorite for many years. Just the perfect combination of sweet and savory. Enjoy!
Provided by Family Favorites
Categories Sandwiches
Time 10m
Number Of Ingredients 11
Steps:
- 1. Gently combine all ingredients and chill for several hours for flavors to blend.
FRUITED CHICKEN SALAD
This recipe is for a crowd. I haven't made it yet - so I am saving it here so I can find it when I need it! If you try this recipe before I do - please let me know if there should be any changes! Times are approximate.
Provided by Chef on the coast
Categories Chicken
Time P1DT30m
Yield 40-50 cups, 40-50 serving(s)
Number Of Ingredients 11
Steps:
- Drain the pineapple, reserving 2 TBSP of juice.
- Combine pineapple and the next 6 ingredients.
- Combine mayonnaise, concentrate, salt, pepper and reserved pineapple juice until smooth; toss with chicken mixture.
- Chill several hours or overnight.
- Add almonds just before serving.
Nutrition Facts : Calories 422.6, Fat 18.3, SaturatedFat 2.9, Cholesterol 58.6, Sodium 405.9, Carbohydrate 43.9, Fiber 3.5, Sugar 17.4, Protein 22.4
ALMOND FRUITED CHICKEN SALAD
Steps:
- Combine chicken, celery, grapes, mayo, and fruit spread in a mixing bowl and stir to combine. Season the salad to taste with salt and pepper.
- Cover with plastic wrap, and refrigerate for 30 minutes or until ready to serve.
- Before serving, add the almonds to the chicken salad. Serve with your favorite bread or salad greens.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
FRUITED CHICKEN SALAD
My cousin made this delicious salad for me when I stayed with her years ago. She served it on lettuce leaves. It's very easy to prepare, but has to chill for six hours altogether.
Provided by Chrisbee
Categories Chicken Breast
Time 6h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place cubed chicken in a bowl and sprinkle with lemon juice. Place in the refrigerator for a few hours.
- Add remaining ingredients and chill for several hours more to blend flavors.
Nutrition Facts : Calories 363.3, Fat 21.4, SaturatedFat 4.1, Cholesterol 172.4, Sodium 310.7, Carbohydrate 17.3, Fiber 1.6, Sugar 9.3, Protein 26.2
MY FAVORITE CHICKEN SALAD
I'm a huge fan of chicken salad and have tried so many different variations over the years, but this one is by far my favorite. Simple, refreshing flavors and great texture make it wonderful on a sandwich or just served over a bed of lettuce!
Provided by SunnyDaysNora
Categories Salad
Time 1h15m
Yield 6
Number Of Ingredients 14
Steps:
- Stir chicken, celery, pecans, mayonnaise, yellow onion, relish, mustard, pepper, dill, lemon juice, sugar, salt, garlic powder, and paprika in a bowl until well combined. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 287.1 calories, Carbohydrate 5.5 g, Cholesterol 31.4 mg, Fat 25.5 g, Fiber 2 g, Protein 11 g, SaturatedFat 3.3 g, Sodium 384.3 mg, Sugar 2.4 g
FRUITED CHICKEN SALAD
Steps:
- Toss together the chicken, pineapple, grapes, dates and celery in a bowl. Refrigerate.
- Mix in the salad dressing to the salad.
- Serve on soft rolls, croissants, or on lettuce leaves. Sprinkle with slivered almonds.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
COOL FRUITED CHICKEN SALAD
Bite-size chicken breast chunks get a zesty pick-me-up from dressing in this refreshing Cool Fruited Chicken Salad.
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Pour 1/4 cup dressing over chicken and onions in medium bowl; toss to coat. Refrigerate 1 hour.
- Drain chicken mixture; discard dressing. Place greens on 4 serving plates; top with chicken mixture and fruit.
- Drizzle with remaining dressing. Serve with crackers.
Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 1 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 29 g
COLD FRUITED CHICKEN SALAD
Make and share this Cold Fruited Chicken Salad recipe from Food.com.
Provided by - Carla -
Categories Chicken
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine quartered apricot halves, chopped onion, white wine, orange juice, and red wine vinegar in a saucepan, and bring to a boil.
- Set aside to cool.
- Combine apricot mixture with chicken, orange, grapes, almonds, parsley, pepper, salt, and crushed red pepper in a large bowl; cover and chill 1-2 hours.
- Spoon chicken mixture onto a lettuce lined platter to serve.
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