Author: Gemma Sanita Sciabica
My family loves these and they fall apart when you cut them with your fork.
Author: HAULBUR
This is based on a recipe from Cook's Country. Do not use chops thinner than 1 inch. Chops and sauce can be refrigerated separately for up to 2 days. To...
Author: Sondra Beth
The taste of this jam is truly outrageous. Each bite contains layer upon layer of flavor, from the caramelized onions and garlic; to the sweet bourbon...
Author: DrGaellon
This recipe is inspired by both Jaime Oliver's Creamy Shells and Peas recipe and a local restaurant's version. However, I've never been tempted to make...
Author: Judy
Interesting sounding chops from a community cookbook called A Recipe Collection. This was listed as "Chops I" and was submitted by Josephine DeLucia. I...
Author: Oolala
In Vietnam, little pork patties like this are often grilled over charcoal right on the street and diners sit and eat on (now iconic) little plastic stools....
Author: Kristin Donnelly
This is a fantastic twist on an ordinary pasta bake. Quick and easy to make, and one which you can use forever! Serve with fresh bread and a salad.
Author: Jayne
Pork Sausage that is great for breakfast with eggs and grits.
Author: James Villas
Medallions of pork tenderloin and large strips of cabbage make for a quick and satisfying stir-fry.
Author: Lillian Chou
Serves 100; allow 3 slices per serving. Reduce bacon by 6 lbs. for 2 slices per person. I used bacon I got over the meat counter in the store, so it was...
Author: Charlotte J
Pork loin roast - good-looking, lean, and attractively priced (under $25) - makes a memorable, no-fuss meal for holiday entertaining.
Author: Ben S.
Author: Bruce Cost
Easy, tasty and unbelievably tender ...pork tenderloin! I've been making this for over 10 years, and we never get tired of it. Everyone is so impressed...
Author: Chef Mel in OKC are
Make and share this PORK LOIN ROAST with Cranberry Glaze (Super Delicious) recipe from Food.com.
Author: Alan Leonetti
Author: Marie Devito Crowley
Garlic-studded, herb-rubbed pork shoulder is such a great cut of meat. I cooked it in a pan without liquid, without covering it, and without cooking it...
Author: Chef John
This is great for those hurried evenings when you don't have much time for preparations! Only three ingredients! So quick and easy to prepare, and tastes...
Author: DENEMI
Make and share this Country Pork Chops With Mushroom Gravy recipe from Food.com.
Author: Bertha C.
If you are from St. Louis or have relatives here, you know about Pork Steaks! MMMMMM. This is a family recipe that my whole family enjoys. I hope you will...
Author: Marcus Chavers
In French, Cotes de Porc aux Pommes a la Moutarde. This is adapted from a Richard Olney recipe and is really very simple and quite delicious.
Author: Chef Kate
This dish is very simple and the colors of the veggies make a very pretty presentation. Absolutely love the veggie "sauce". Keep meaning to try this with...
Author: Sandy in Oklahoma
My mother gave me this recipe from Southern Living Magazine, many years ago, when I was looking for something different for Christmas Dinner.
Author: Souzette
These are so easy, no clean up with the best flavor ever. The brats, peppers and onions are simmered in the beer on the grill in a pan and then the brats...
Author: SarasotaCook
Make and share this Crock Pot Pork Roast and Mushrooms recipe from Food.com.
Author: Mark H.
Pork chops with a creamy horseradish topping. Delicious and easy but not low fat. We always serve with wild rice and green beans on the side.
Author: Kim Playfair
I love the combination of pork and apple blended together and that is exactly what you get with this recipe.
Author: Audrey M
You can use any kind of potatoes for this but Yukon Gold are simply the best! All ingredients can be adjusted to taste. If you do not like your garlic...
Author: Kittencalrecipezazz
Peanut butter and bacon combine to make these delicious treats! My husband thought the recipe sounded like a waste of perfectly good bacon but loved the...
Author: cc51
Straight from Tyler Florence, here is the best pork tenderloin recipe we've ever had! Unlike so many other pork tenderloin recipes, this one only takes...
Author: accidental glutton
This is a updated version of my mom's pork chops with cream of mushroom soup. I don't care for the canned soup due to the high sodium. I use cream, mushrooms,...
Author: Tracy M
These beans are delicious and perfect for a special dinner party or everyday meal. I often substitute 2 cans green beans (cooked) for the fresh.
Author: Chris from Kansas
A zesty rub seasons pork overnight. Fast yet fancy. Directions do not include the marinating time. This came from TOH.
Author: WiGal
I love to cook pork like this. I have also used this marinade with pork chops. I have adapted this from Lean and Loving It.
Author: bmcnichol
Make and share this Oven-Baked Pineapple Pork Chops recipe from Food.com.
Author: ratherbeswimmin
This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left is to grill them. You'll have...
Author: Robbie Rice
Author: Maggie Ruggiero
Boneless pork chops marinated in a soy sauce/brown sugar/rosemary marinade and grilled to perfection!
Author: Steve B
This recipe was included in an ad in my local paper. It sounded so good that we had to try it. We used Owens rolled sausage since I had the coupon. It...
Author: Texas Aggie Mom
BBQ Ribs are my passion!!! I've tried several different rib recipes & I have an earlier Rib recipe posted on Zaar, but this even beats that one!!! First...
Author: Ackman
BBQ enthusiasts know low and slow leads to the tenderest meat. Use your slow cooker to get the same results for these pork sandwiches.
Author: My Food and Family
Letting the cooked roast rest for a full hour will yield noticeably more tender meat. This roast has a crispy skin that should be served along with the...
Author: nsomniak6
Quick and easy and really good! This makes a nice sweet gravy, we usually have with rice I have also done this in the crock-pot!
Author: tamibic
Great ribs recipe. The brine keeps the meat moist and juicy. The sauce is quite tasty as well! Recipe adapted from "Simply Perfect Grilling". Make the...
Author: PalatablePastime
Easy and elegant enough for the in-laws. Be sure, when filling the chops, not to stuff it too full, or the meat will be done cooking before the cheese...
Author: DARLA
Make and share this Pork Loin Roast with Roasted Root Vegetables recipe from Food.com.
Author: CCinSC