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Pizza Meatballs

I was looking for something a bit different to serve as an appetizer at a get-together with friends and came up with these pizza meatballs. Everyone loved...

Author: Barb Cook

Basil Pesto Sunshine Sandwich

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Author: Erin Rowland

Chiacchiere with Sanguinaccio

'Chiacchiere' is a dessert that is fried and sprinkled with confectioners' sugar and served with sanguinaccio. It is a traditional Italian dessert in the...

Author: LaCuocaEnza

Tammy's Favorite Lasagna

This recipe is my modified version of several lasagnas I have tried over the years. My family really likes this one. Even the picky kids. It is a little...

Author: Tammy

Hearty Fettuccini Bolognese Sauce

I have experimented with making several different ragu or bolognese sauces, and this is by far the best and most flavorful. It takes a while to make, but...

Author: Steve

Pasta Puttanesca

This quick and easy pasta dish tastes delicious. For a vegetarian version, just omit the anchovies, and it is still refreshingly tasty.

Ground Beef Marsala Sauce

I made this recipe up when I was out of chicken, and it came out pretty good! I enjoy serving it over tortellini.

Author: Jamie Davis

Shredded Roast Spaghetti Sauce

What a great use for left over roasts! Note: This recipe makes about 3 1/2 quarts sauce, enough for 4 pounds of spaghetti; since you may not need such...

Author: MARBALET

Easy Four Cheese Lasagna

This makes a very authentic tasting lasagna, rich, cheesy and very filling.

Author: WITCHED

Chicken & asparagus crustless tart

This dish makes a brilliant midweek supper, but is equally good served cool the next day as a lovely lunch

Author: The Chiappa Sisters

Pasta con Seppioline e Zucchine alla Julienne (Zucchini and Calamari Pasta)

Squid and zucchini is a typical pairing in Italian cuisine. Try this pasta dish and you'll see why! [Recipes originally submitted to Allrecipes.it]

Author: Francesca

Italian Orzo and Beef Stuffed Peppers

Orzo is a petite, rice-shaped pasta that works perfectly here as a filling, helping to bind together lean ground beef, diced tomatoes, sautéed onion,...

Italian Cassata

We were served Cassata in Italy on a number of occasions. It was always excellent. A beautiful presentation.

Author: Juanita Peek

Chicken arrabbiata

This Italian classic is a firecracker of a dish. Try to use a mixture of tomatoes - sweet cherry and juicy beef varieties, and whatever else you can find...

Author: Jamie Oliver

Egg Yolk Pasta (Uova da Raviolo) with Cilantro Pesto

My grandmother used to make this and I remember loving it when I'd cut into the pasta and the egg would pour out. She didn't use whole wheat flour in her...

Author: Cris

Italian Anise Toast

Anise cookie cooked in a loaf then sliced and toasted.

Author: Debbi

Vegan Italian Anise Christmas Cookies

Try this vegan version of these traditional Italian Christmas cookies, with a hint of anise, and made with brown sugar and almond butter.

Author: Fioa

Linguine all'Aragosta Fresco (Lobster Linguine)

This is my version of spaghetti lobster. It can be served as an appetizer or entree. Marinated chicken, shrimp, scallops, etc. can be used in place of...

Author: JedV

Arancini II

Authentic tasting Italian rice ball recipe. This may be served as an appetizer or side dish. Include a bowl of marinara for dipping.

Author: Vicky Gunkel

Asparagus and Onion Lasagna (Very Delicious!)

I received this recipe about two years ago from my sister-in-law. I was very skeptical because I hated onions and was not to fond of asparagus, but once...

Author: Shaynan21

Italian Wine Cookies

This is a recipe my grandmother from Italy passed down. It is similar to other Italian Wine Cookie recipes.

Author: Stephen Crescenzi

Hot Italian Sausage

An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to...

Author: Jim Wyllie

Chicken and Gorgonzola Pizza

I made this for my family one day with items in the fridge and it was a BIG hit!!

Author: avinamarie

Lena's Pasta Fazul

My version of a classic. Cannellini beans, tomatoes and pasta. Healthy and satisfying.

Author: Lalena

Cheesy Vegetable Lasagna

Nobody will say no to this delicious lasagna. Layers of great flavors and very filling. Perfect to make ahead, then reheat it at the dinner time.

Tri color Panna Cotta

Three-layer flan-like dessert. It is best when turned on a plate and served in wedges with a little whipped cream on the side.

Author: Alessandro Catorcini

Hungarian Pizzelle

My Hungarian grandmother makes this thin and delicate version of the traditional pizzelle. Sprinkle with confectioners' sugar and store in an airtight...

Author: Jennifer S

Rose Galletta's Ricotta Pie

Aunt Rose's creamy custard cheese pie, enjoyed with coffee and conversation after an Italian Sunday dinner!

Author: Krissyp

Pasta Chicken and Sun Dried Tomatoes

Quick, easy, healthy and delicious!

Author: Sunflower

Spoon Cookies

This recipe is from my Italian mother-in-law. She refers to them as spoon cookies because most Italian cookies are shaped and these are just dropped from...

Author: Janet

Italian Special Sweet Fried Ravioli Cookies

Fried ravioli cookie with a chick pea and chocolate filling. This recipe gets extra points for originality!

Author: MARBALET

Bob's Stuffed Banana Peppers

This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. We get requests to make them...

Author: LISAPAV

Sirloin Marinara

This sounded good one day, and I decided to make it for dinner one night, and my family loved it. Try serving over garlic mashed potatoes.

Author: Lanelle

Fettuccine Alfredo with Figs and Prosciutto

I had this dish at a local restaurant in Boise and wanted to give it a try on my own. It's a quick and easy elegant take on fettuccine Alfredo.

Author: Carey Acker

California Chicken Spaghetti

Angel hair pasta is tossed with chicken and roma tomatoes in this simple but flavorful dish. The spicy blackened meat seasoning combines well with the...

Author: JAKESMOM31

Tender Italian Baked Chicken

Flavorful and moist baked chicken.

Author: Barb Eisel

Healthier Italian Sausage Patties

Italian sausage is traditionally made with a fattier cut of pork but I've made this a little healthier by replacing the fat with olive oil. The patties...

Author: Bren

Black Pepper Blackberry Slush

Try this black pepper blackberry slush as an intermezzo at your next dinner party.

Author: Chef John

Cassata Cake Ricotta Cheese Filling

This rich and creamy ricotta cheese filling is flavored with cinnamon and candied lemon peel and is a must-have when making classic Italian dessert, Cassata...

Author: Kevin Ryan

Braciola II

It tastes great! Serve with pasta.

Author: Lee

Grilled Italian Sausage with Marinated Tomatoes

This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family.

Author: chefsazy

Jenn's Chicken Parmesano Supreme

This is a simple recipe bursting with flavor. Try it!

Author: Jenn H.

Upside Down Pizza Pot Pie

Individual pot pies that taste like pizza! The recipe is great to follow as is, or get creative and add your own favorite toppings! A great dish for kids...

Author: Mrs. Mistry

Simple Spinach Lasagna

So yummy! You can also substitute ground turkey or another veggie for the spinach.

Author: LSPACE

Tricolor Penne

Like pesto, but with peppery arugula instead of basil, this classic combination of garlic, Parmesan, and good-quality olive oil will become a favorite...

Quick and Easy Mini Salsa Pizzas

A quick and easy mini-pizza recipe for people watching their carbohydrate intake. It's flavorful and adaptable to include your favorite toppings.

Author: SgtSquishy

Vegan Lasagna II

Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese,...

Author: Shaun

Sausage and Peppers Lasagna

Give your lasagna a creamier, crowd-pleasing filling by substituting cream cheese for traditional ricotta cheese.

Bill's Focaccia Bread

Bill's Focaccia Bread recipe

4 Star Chicken "Marsala" ( with Zinfindel)

Had this at a 4 star restaurant in my teens. Loved it so much, Mom got the recipe from the chef so she could make it for me. It has become a favorite of...

Author: MELODIB