Author: Melia Marden
I came to this recipe by playing with different proportions of ingredients from other recipes. I have found this recipe to be consistently good, with a...
Author: Susiecat too
Such a simple casserole that is very filling and delicious. A friend gave me this recipe when I needed something easy to cook for a family dinner. I've...
Author: Soup Fly
Author: Melissa Roberts
Author: Michele Scicolone
Author: Jennifer Iserloh
Author: Jane Bronk-Gorman
This makes a deliciously saucy Asian-flavored shredded chicken. The original recipe called for blackberry jam, but I bet almost any kind of jam or jelly...
Author: DrGaellon
Author: Gina Marie Miraglia Eriquez
Red apples are decorated to look like lady bugs. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their...
Author: Veronica Lopez Hurtado
Author: Cathy Halter
You can use spaghetti in place of linguine in a pinch. Add hot red pepper flakes if you like a little heat.
Author: Lisa1
Author: Bon Appétit Test Kitchen
Author: Stephanie Clarke
Risotto is an Italian term describing a unique way to cook rice. Basically, the rice is cooked in broth or another liquid until it and the liquid swell...
Author: Rocco DiSpirito
Author: Merritt Watts
Author: Kathryn Matthews
Author: Judith Fertig
Author: Bon Appétit Test Kitchen
Fish steaks, cut 1 1/2 to 2 inches thick-halibut, swordfish, and tuna are all good choices-are really best for grilling. Fillets are usually too delicate,...
Author: Nancy Harmon Jenkins
Author: Jeanne Thiel Kelley
Serve this refreshing mint-infused watermelon juice as cooling refreshment in the summer sun.
Author: Nils Bernstein
Make and share this Baked Cod With Feta and Tomatoes recipe from Food.com.
Author: LonghornGriller
This is a foolproof side dish that is great served with lentils, stew, lamb or beef. Source: Cuisine at Home.
Author: PaulaG
Combine puréed dates, peanut butter, and puffed rice into these no-cook treats and gloss with a generous coating of chocolate for a (healthier-than-store-bought)...
Author: Donna Hay
Author: Marge Perry
Author: Bon Appétit Test Kitchen
Author: Tina Ruggiero
Author: Anna Boiardi
Author: Marge Perry
This can be substituted with ground pork. This is one of my favorite Filipino dishes. Serve with rice and sweet and sour sauce as your dipping sauce. It's...
Author: Iron Woman
Author: Shelley Wiseman
When you think about it, "Pan Bagnat" is just a fancy way of saying "the best of all possible summer sandwiches." Unlike the typical tuna on wheat, this...
Author: Adina Steiman